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Pretzel Time Jobs (NOW HIRING)

Pretzelmaker

Area Manager

Saint Cloud, MN · On-site

$50K/yr

Paid time off Duties/Responsibilities: * Ensuring that our restaurant is fully and appropriately ... Pretzel Bites? Both are Pretzelmaker claims to innovative fame! At Pretzelmaker, we promise to ...

Pretzelmaker

Restaurant Manager 2

Saint Cloud, MN · On-site

$17 - $20/hr

Paid time off Duties/Responsibilities: * Ensuring that our restaurant is fully and appropriately ... Pretzel Bites? Both are Pretzelmaker claims to innovative fame! At Pretzelmaker, we promise to ...

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Pretzel Time information

See salary details

$8

$13

$17

How much do pretzel time jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for pretzel time in the United States is $13.62, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Pretzel Time crew member, and why are they important?

To thrive as a Pretzel Time crew member, you need strong customer service skills, basic food handling knowledge, and usually a high school diploma or equivalent. Experience with point-of-sale (POS) systems, food safety certification, and familiarity with kitchen equipment are typically required. Excellent teamwork, attention to detail, and a positive attitude help you stand out in this fast-paced environment. These skills ensure efficient operations, satisfied customers, and adherence to food safety standards in a retail food setting.

What is the difference between Pretzel Time vs Pretzel Maker?

AspectPretzel TimePretzel Maker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentRetail food service, mall or shopping centerFood preparation, retail or food service
Employer & IndustryFast food/retail chainFood production/retail
Common Search/ComparisonCustomer service, food prepFood prep, bakery tasks

The main difference between Pretzel Time and Pretzel Maker roles lies in their job scope. Pretzel Time typically refers to the retail store associate responsible for customer service and sales, while Pretzel Maker focuses on the actual preparation of pretzels and bakery items. Both roles require similar credentials and work in comparable environments, but their primary duties differ, with Pretzel Time emphasizing customer interaction and Pretzel Maker concentrating on food preparation.

What are some common challenges faced by Pretzel Time team members during busy periods, and how can they effectively manage them?

Pretzel Time team members often encounter high customer volume during peak hours, such as weekends and holidays. Managing long lines while maintaining product quality and friendly service can be challenging. Effective teamwork, clear communication, and multitasking are key to succeeding in these situations. Many locations use well-defined roles, such as separating dough preparation from cashier duties, to streamline workflow and reduce stress. Developing time management skills and staying organized also help team members handle busy shifts efficiently.

What is a Pretzel Time employee?

A Pretzel Time employee works at Pretzel Time, a chain of quick-service restaurants specializing in freshly baked pretzels and related snacks. Employees typically prepare and bake pretzels, serve customers, operate cash registers, and maintain a clean work environment. They may also be responsible for restocking ingredients, handling customer inquiries, and ensuring food safety standards are met. Working at Pretzel Time often involves teamwork, good customer service skills, and the ability to work in a fast-paced setting.
More about Pretzel Time jobs
What job categories do people searching Pretzel Time jobs look for? The top searched job categories for Pretzel Time jobs are:
Pretzel Time jobs near you
Infographic showing various Pretzel Time job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, and 3% Contract. Highlights an 21% Hybrid, and 79% Remote job distribution, with an average salary of $28,321 per year, or $13.6 per hour.

Team Member (Auntie Anne's Eastridge Mall - San Jose, CA)

FRESH DINING CONCEPTS LLC

San Jose, CA • On-site

$20/hr

Other

Medical, Life, Retirement

Posted 7 days ago

Job description

Start Something Sweet (and Salty!) — Become an Auntie Anne’s Team Member!

Our Mission:
To create moments of joy through fresh baked favorites and unforgettable guest experiences.

Your Role:
Bring that mission to life—one pretzel at a time.

Known for our iconic freshly baked pretzels, Auntie Anne’s delivers crave-worthy treats that make everyday moments better. We’re looking for enthusiastic, dependable Team Members to join our pretzel team and help create those feel-good experiences for every guest.

If you enjoy working with people, love a fast-paced environment, and take pride in great service, we’d love to meet you!

What You’ll Do:

  • Welcome guests with friendly, upbeat service
  • Prepare, bake, and serve Auntie Anne’s products to brand standards
  • Operate registers and handle cash accurately
  • Keep the store clean, stocked, and organized
  • Work together with your team to deliver excellent guest experiences
  • Follow all food safety, sanitation, and operational guidelines

Perks You’ll Love:

  • Flexible scheduling with 20–40 hours per week
  • Free on-duty shift meals + employee discounts on Auntie Anne’s favorites
  • Paid training—no prior experience required
  • Opportunities to grow into leadership roles
  • Free uniforms
  • Eligible benefits may include: health insurance, life insurance, and 401(k)

What We’re Looking For:

  • Must be 18 years or older
  • Flexible availability (weeknights, weekends, and holidays)
  • TB clearance required (if applicable by location)
  • 0–1 year of food service or retail experience preferred, but not required
  • Ability to stand, bend, lift, and stay active throughout your shift
  • Comfortable working in warm and cold environments (ovens, prep areas, walk-ins)
  • Basic math skills and comfort using POS systems
  • Ability to taste test products for quality
  • Strong teamwork and customer service skills
  • Food handler certification (current or ability to obtain within 30 days)
  • High school diploma or equivalent experience preferred
  • Comfortable using smartphones, tablets, and register systems

Ready to Roll?

Join the Auntie Anne’s team and help serve smiles—one pretzel at a time.

Apply today—we can’t wait to meet you!

Apply