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Prep Cook Jobs in Spring, TX (NOW HIRING)

Tiny Boxwoods

Prep Cook

Bellaire, TX · On-site

$14 - $17/hr

Pastry Prep Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Prep Cooks assist in the preparation and production of the daily ...

Tiny Boxwoods

Prep Cook

Bellaire, TX · On-site

$14 - $17/hr

Pastry Prep Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Prep Cooks assist in the preparation and production of the daily ...

Newk's Eatery

Prep Cook

Cypress, TX

$12.50 - $15.75/hr

Prep Cook Newk's Eatery Fresh Ingredients. Fresh Starts. Fresh Opportunities . Looking for more than just a job? At Newk's Eatery , every great meal begins with fresh ingredients prepared by ...

Newk's Eatery

Prep Cook

Cypress, TX · On-site

$12.50 - $15.75/hr

DESCRIPTION Prep Cook Newk's Eatery Fresh Ingredients. Fresh Starts. Fresh Opportunities . Looking for more than just a job? At Newk's Eatery , every great meal begins with fresh ingredients prepared ...

Delicieux Ventures LLC

Prep Cook

Spring, TX · On-site

$11.25 - $14.25/hr

Prep Cook Hourly | Restaurant Operations Type Hourly Reports To Kitchen Manager Scope Line Cook Cert Required Food Handler Position Summary At la Madeleine, we believe in creating a warm, welcoming ...

Texas Roadhouse

Prep Cook

Tomball, TX · On-site

$13.50 - $17/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Spring, TX · On-site

$12.75 - $16/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Cypress, TX · On-site

$12.25 - $15.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Newk's Eatery

Prep Cook

Cypress, TX · On-site

$12.50 - $15.75/hr

Prep Cook Newk's Eatery Fresh Ingredients. Fresh Starts. Fresh Opportunities . Looking for more than just a job? At Newk's Eatery , every great meal begins with fresh ingredients prepared by ...

Texas Roadhouse

Prep Cook

Cypress, TX

$12.50 - $15.75/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Houston, TX

$12.25 - $15.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Tomball, TX

$13.50 - $17/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Carrabba's Italian Grill

Prep Cook

Spring, TX

$13 - $16.50/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Prep Cook ...

Cotton Patch Café

Prep Cook

Spring, TX · On-site

$12.25 - $15.25/hr

Prep Cook Full-Time and Part-Time | Flexible Scheduling Available At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality. We're looking for a dedicated Prep ...

Cotton Patch Cafe

Prep Cook

Spring, TX · On-site

$12.25 - $15.25/hr

Prep Cook Full-Time and Part-Time | Flexible Scheduling Available At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality. We're looking for a dedicated Prep ...

Tiny Boxwoods

Prep Cook

Houston, TX · On-site

$14 - $16/hr

We are looking for an experienced Prep Cook to work with our pastry team. We offer health, dental, and vision insurance after 60 days of working full time (minimum 30 hours). After a year of ...

Tiny Boxwoods

Prep Cook

Houston, TX · On-site

$16 - $18/hr

We are looking for an experienced Prep Cook to work with our pastry team. We offer health, dental, and vision insurance after 60 days of working full time (minimum 30 hours). After a year of ...

Tiny Boxwoods

Prep Cook

Houston, TX · On-site

$16 - $18/hr

We are looking for an experienced Prep Cook to work with our pastry team. We offer health, dental, and vision insurance after 60 days of working full time (minimum 30 hours). After a year of ...

Tiny Boxwoods

Prep Cook

Houston, TX

$14 - $16/hr

We are looking for an experienced Prep Cook to work with our pastry team. We offer health, dental, and vision insurance after 60 days of working full time (minimum 30 hours). After a year of ...

Grotto

Prep Cook

Houston, TX

$13.50 - $17.25/hr

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

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Prep Cook information

See Spring, TX salary details

$8

$13

$18

How much do prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for prep cook in Spring, TX is $13.96, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.38 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Spring, TX as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,036 per year, or $14 per hour.

Prep Cook

Tiny Boxwoods

Bellaire, TX • On-site

$14 - $17/hr

Full-time

Re-posted 24 days ago

Job description

Position Description
Job title
Pastry Prep Cook
Reports to
Bakery Manager(s)/Executive Pastry Chef
Classification
Non- Exempt, hourly pay
Job Purpose
Tiny's Bakery Pastry Prep Cooks prepare and produce our cookie doughs, fresh pastries, ice cream, and prepped savory items that support Tiny's Milk & Cookies, and our restaurants. Pastry Prep Cooks care deeply about our culture and will provide a key role in contributing to our guest's satisfaction. Pastry Prep Cooks assist in the preparation and production of the daily pastries to the specifications and standards set by the Bakery Managers and Executive Pastry Chef in a fast, quick-paced and hot environment.
Duties and Responsibilities
The primary job duties and responsibilities of being a Pastry Prep Cook include but are not limited to the following:
  • Must be passionate about baking and pastries.
  • Must be able to follow traditional and modern recipes.
  • Knowledge in preparation and baking of dough, cookies, muffins, doughnuts, sponges, custards, scones, meringues, mousse, icing and other pastries.
  • Knowledge of various doughs, custards, cookies, mousse, sponges, meringues, icings.
  • Knowledge of mixing methods including creaming, whipping and folding.
  • Knowledge in a specialty including and not limited to; cake decorating, sugar cookies, cinnamon roll forming, bread loafs, cake making, ice cream production, laminations, etc.
  • Knowledge of finishing methods and techniques.
  • Basic celebration cake building and icing.
  • Ability to operate commercial baking equipment including, ovens, mixers, conveyors, and proofing cabinets.
  • Ability to accurately measure baking ingredients for productions using scales or graduated containers.
  • Basic knife skills including, chopping, cutting and dicing.
  • Handles and stores completed products.
  • Understanding of basic pastry kitchen terminology.
  • Inspect food products for consistency and quality.
  • Assist with the set up of banquet functions, outlet orders and breakfast production.
  • Great attention to detail and problem solving skills.
  • Contributes to team effort by accomplishing tasks effectively and quickly.
  • Must adhere to sanitation, safety and food regulations.
  • Maintains a clean and sanitary work station with proper mise in place.
  • Must maintain a neat, clean and well-groomed appearance, meeting the Pressed and Tailored standard.
  • Must be able to speak, read, write and understand the primary language (English).
  • Clear communication both verbal and written.
  • Performs other duties as assigned.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Qualifications
Tiny Boxwoods Productions require the minimum qualifications to successfully perform the position of Pastry Prep Cook.
Qualifications include:
  • Texas Food Handlers certificate
  • Minimum two years of experience in pastry or prep cooking
  • Flexible availability in scheduling
  • Capacity to multitask
  • Ability to work as part of a team

Working Conditions
The incumbent will be working in a restaurant and bakery setting and in the kitchen and dish area. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.
Physical Requirements
The incumbent is required to stand/walk for long periods of time. Incumbent is regularly required to talk, hear, kneel, push, pull, with occasional ascending or descending ladders, stairs and ramps. This position is very active and requires the ability to lift and carry up to 40 lbs. and can constantly move around in the kitchen.

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