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Prep Cook Jobs in Rice Lake, WI (NOW HIRING)

Healthcare Services Group, Inc.

Cook

Luck, WI · On-site

$17.09 - $21/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Dove Healthcare

Cook - Food Services Aide

Spooner, WI · On-site

$14.50 - $17.25/hr

In addition to helping in the kitchen with prep and cleaning, you will also enjoy the reward of ... As a Cook/Food Services Aide, you will: * prepare meals, sandwiches, and desserts * serve food to ...

Dove Healthcare

Cook - Food Services Aide

Spooner, WI · On-site

$14.50 - $21.52/hr

In addition to helping in the kitchen with prep and cleaning, you will also enjoy the reward of ... As a Cook/Food Services Aide, you will:prepare meals, sandwiches, and dessertsserve food to our ...

Dove Healthcare

Cook - Food Services Aide

Spooner, WI · On-site

$14.50 - $21.52/hr

In addition to helping in the kitchen with prep and cleaning, you will also enjoy the reward of ... As a Cook/Food Services Aide, you will: * prepare meals, sandwiches, and desserts * serve food to ...

Vista Prairie Communities

Cook

Rice Lake, WI · On-site

Start a new career as a Cook at Vista Prairie at Brentwood, Assisted Living and Memory Care! Make a difference in someone's life every day. Join Vista Prairie Communities and elevate your career ...

Vista Prairie Communities

Cook

Rice Lake, WI · On-site

$18.92 - $23.81/hr

Start a new career as a Cook at Vista Prairie at Brentwood, Assisted Living and Memory Care! Make a difference in someone's life every day. Join Vista Prairie Communities and elevate your career ...

Aramark

Cook - Spooner Health- FNS

Spooner, WI · On-site

$14 - $18.50/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

New

Aramark

Cook - Spooner Health- FNS

Spooner, WI

$14 - $18.50/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

New

Applebee's

Cook

Rice Lake, WI · On-site

$16 - $21/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Applebee's from Flynn Group

Cook

Rice Lake, WI · On-site

$16 - $21/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Applebee's

Cook

Rice Lake, WI

$16 - $21/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Compass Group

COOK

Ladysmith, WI · On-site

$23/hr

* We are hiring immediately for part time COOK positions. * Location : Marshfield Medical Center Ladysmith - 1200 Port Arthur Road, Ladysmith, WI 54848. Note: online applications accepted only.

Compass Group

COOK

Rice Lake, WI · On-site

$23/hr

Prior cooking and food service experience required. * Perks: Free shift meal! Willing to train! * Pay Range: $19.00 per hour to $23.00 per hour. Make a difference in the lives of people, your ...

Pizza Hut

Job Details

Rice Lake, WI · On-site

$14.50 - $18.75/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Other items are prepared as called for on the prep list following standard recipes and procedures.

Compass Group

COOK (PART TIME)

Ladysmith, WI · On-site

$23/hr

* We are hiring immediately for part time COOK positions. * Location : Marshfield Medical Center Ladysmith - 1200 Port Arthur Road, Ladysmith, WI 54848. Note: online applications accepted only.

Compass Group

COOK (PART TIME)

Ladysmith, WI · On-site

$23/hr

* We are hiring immediately for part time COOK positions. * Location : Marshfield Medical Center Ladysmith - 1200 Port Arthur Road, Ladysmith, WI 54848. Note: online applications accepted only.

Compass Group

COOK (FULL AND PART TIME)

Rice Lake, WI · On-site

$23/hr

Prior cooking and food service experience required. * Perks: Free shift meal! Willing to train! * Pay Range: $19.00 per hour to $23.00 per hour. Make a difference in the lives of people, your ...

Burger King

Cook

Rice Lake, WI

$14/hr

Are you an early bird? Do you like to start your work day early and get off early? We have the current position available if this is what your looking for: The Team Member is responsible for setting ...

Burger King

Cook

Cumberland, WI

$12 - $14/hr

Are you an early bird? Do you like to start your work day early and get off early? We have the current position available if this is what your looking for: The Team Member is responsible for setting ...

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Showing results 21-40

All JobsPrep Cook JobsPrep Cook Jobs in Rice Lake, WI

Prep Cook information

See Rice Lake, WI salary details

$9

$15

$20

How much do prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for prep cook in Rice Lake, WI is $15.44, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.02 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
More about Prep Cook jobs

What cities near Rice Lake, WI are hiring for Prep Cook jobs?

Cities near Rice Lake, WI with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Rice Lake, WI as of August 2026, with employment types broken down into 47% Full Time, 52% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $32,107 per year, or $15.4 per hour.

Cook

Healthcare Services Group, Inc.

Luck, WI • On-site

$17.09 - $21/hr

Full-time

Re-posted 11 days ago

Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 479 frontline employees who took The Breakroom Quiz

233rd of 254 rated facilities management

Job description

Overview

Role: Cook

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Pay RateUSD $17.09 - USD $21.00 /Hr.Available Benefits for All Employees
  • Free Telemedicine*
  • Free Prescription Discount Program
  • Free Employee Assistance Programs
  • Get paid when you need it with PNC EarnedIt
  • Financial Wellness Support from PNC Workplace Banking
  • Hands-on-Training & Support
  • Career Development
Benefits Link

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

*Not available in AR.

Responsibilities
  • Prepare and cook meals according to planned menus and recipes.
  • Ensure food quality, taste, and presentation meet HCSG standards.
  • Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
  • Assist with inventory management and ordering of supplies.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.
Qualifications
  • High school diploma or equivalent.
  • Previous experience as a cook or in food preparation is preferred.
  • Ability to follow recipes and dietary restrictions.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Compliance with COVID-19 vaccination policies
  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. 
  • Must be able to perform routine, repetitive tasks continuously.
  • Must be able to work around food and cleaning products.
  • May be required to complete an approved sanitation and safety course.
  • Current ServSafe or Food Handler certification is required based on State / County law.  
  • Residency within the service area required

Ready to Join Us?

If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Qualifications:- High school diploma or equivalent.- Previous experience as a cook or in food preparation is preferred.- Ability to follow recipes and dietary restrictions.- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.- Compliance with COVID-19 vaccination policies- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.- Must be able to perform routine, repetitive tasks continuously.- Must be able to work around food and cleaning products.- May be required to complete an approved sanitation and safety course.- Current ServSafe or Food Handler certification is required based on State / County law.- Residency within the service area requiredReady to Join Us?If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Education:FlexibleEmployment Type: OTHER

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