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Prep Cook Jobs in Philadelphia, MS (NOW HIRING)

Cook

Meridian, MS · On-site

$15.25 - $19.25/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Meridian, MS · On-site

$15.25 - $19.25/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Philadelphia, MS · On-site

$12 - $16/hr

Requirements/Responsibilities Cook, Kitchen Staff, Food Prep Essential Duties: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the ...

Cook

Philadelphia, MS · On-site

$12 - $16/hr

Requirements/Responsibilities Cook, Kitchen Staff, Food Prep Essential Duties: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the ...

Cook

Louisville, MS · On-site

$11.25 - $15/hr

Requirements/Responsibilities Cook, Kitchen Staff, Food Prep Essential Duties: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the ...

Restaurant Cook

Philadelphia, MS · On-site

$10 - $12/hr

Training & development Cook - Join the Huddle House Family! At Huddle House, we're more than just a ... Follow food safety, sanitation, and restaurant procedures * Assist with prep work, cleaning, and ...

Cook

Meridian, MS · On-site

$13.50 - $18.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Kosciusko, MS · On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Meridian, MS

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Meridian, MS · On-site

$13.75 - $18.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Meridian, MS · On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Philadelphia, MS · On-site

$10/hr

Zaxby's is Hiring a Talented Cook Are you passionate about creating delicious meals in a fun and loving environment? Zaxby's, an American chain of fast casual restaurants known for its chicken wings ...

Cook

Kosciusko, MS · On-site

$13.75 - $18.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Kosciusko, MS · On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

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Prep Cook information

See Philadelphia, MS salary details

$8

$13

$17

How much do prep cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for prep cook in Philadelphia, MS is $13.48, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $14.86 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What are popular job titles related to Prep Cook jobs in Philadelphia, MS?

For Prep Cook jobs in Philadelphia, MS, the most frequently searched job titles are:

What job categories do people searching Prep Cook jobs in Philadelphia, MS look for?

The top searched job categories for Prep Cook jobs in Philadelphia, MS are:

What cities near Philadelphia, MS are hiring for Prep Cook jobs?

Cities near Philadelphia, MS with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Philadelphia, MS as of August 2026, with employment types broken down into 47% Full Time, and 53% Part Time. Highlights an 66% Physical, and 34% Remote job distribution, with an average salary of $28,047 per year, or $13.5 per hour.

$15.25 - $19.25/hr

Full-time

Re-posted 18 days ago


Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz


Job description

Our hours of operation are 6:00am - 2:00pm.

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great team work are key traits of this employee.


Job activities:

  • Set up and stock stations with all necessary supplies
  • Prepare food for service
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and kitchen
  • Stock inventory appropriately
  • Ensure that food comes out at high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
  • Participate in all roles in the kitchen as required, including as dishwasher when needed

What Eggs Up Grill employees say

Pay

Benefits

Hours and flexibility

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