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Prep Cook Jobs in Humacao, PR (NOW HIRING)

Cooks

San Juan, PR

$13.75 - $18.50/hr

COOKS Esta oportunidad de empleo es para contratacion directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. GENERAL DESCRIPTION: Responsible for implementing food ...

Cooks

San Juan, PR

$13.75 - $18.50/hr

COOKS Esta oportunidad de empleo es para contratacion directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. GENERAL DESCRIPTION: Responsible for implementing food ...

Cooks

San Juan, PR · On-site

$13.75 - $18.50/hr

COOKS Esta oportunidad de empleo es para contrataciĂ³n directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. GENERAL DESCRIPTION: Responsible for implementing food ...

Cooks

San Juan, PR · On-site

$13.75 - $18.50/hr

COOKS Esta oportunidad de empleo es para contrataciĂ³n directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo. GENERAL DESCRIPTION: Responsible for implementing food ...

Food Service and Cook experience required. *Internal Employee Referral Bonus Available * Pay Range : $10.50 per hour to $11.00 per hour We Make Applying Easy! Want to apply to this job via text ...

Food Service and Cook experience required. *Internal Employee Referral Bonus Available * Pay Range : $10.50 per hour to $11.00 per hour We Make Applying Easy! Want to apply to this job via text ...

COOK (FULL TIME)

Gurabo, PR · On-site

$12.50/hr

We are hiring immediately for a full time COOK position. * Location : Janssen - 933 Km 0.1, Gurabo, PR 00778 Note: online applications accepted only. * Schedule : Full time schedule. Days and hours ...

COOK (FULL TIME)

Gurabo, PR · On-site

$12.50/hr

We are hiring immediately for a full time COOK position. * Location : Janssen - 933 Km 0.1, Gurabo, PR 00778 Note: online applications accepted only. * Schedule : Full time schedule. Days and hours ...

NIGHT COOK

Gurabo, PR · On-site

$11/hr

We are hiring immediately for a full time NIGHT COOK position. * Location : JLL - State Road 933, Km 0.1, Bo. Mamey, Gurabo, PR 00778 Note: online applications accepted only. * Schedule : Full time ...

* We are hiring immediately for a full time GRILL COOK position. * Location : Los Frailes Industrial Park - 475 Calle C, Guaynabo, PR 00969. Note: online applications accepted only. * Schedule ...

Join Our Team as a Dishwasher/Cook Assistant at 173 GRADOS! Are you ready to be part of a dynamic kitchen team in the heart of San Juan, PR? At 173 GRADOS, we're passionate about delivering ...

GRILL COOK

Juncos, PR · On-site

$12/hr

We are hiring immediately for a full time GRILL COOK position. * Location : AML Marketplace - Road 31, KM 24.6, Juncos, PR 00777 Note: online applications accepted only. * Schedule : Full time ...

We are hiring immediately for a full time NIGHT COOK position. * Location : JLL - State Road 933, Km 0.1, Bo. Mamey, Gurabo, PR 00778 Note: online applications accepted only. * Schedule : Full time ...

We are hiring immediately for a full time NIGHT COOK position. * Location : JLL - State Road 933, Km 0.1, Bo. Mamey, Gurabo, PR 00778 Note: online applications accepted only. * Schedule : Full time ...

Service Deli Clerk

Caguas, PR · On-site

$13.75 - $16.75/hr

... the prep area. Slices vegetables for salads, entrees, and garnish on prepared foods. Assembles party trays, meals, and salads. * Skewers and cooks chickens, ribs and all protein in commercial ...

We are hiring immediately for a full time GRILL COOK position. * Location : AML Marketplace - Road 31, KM 24.6, Juncos, PR 00777 Note: online applications accepted only. * Schedule : Full time ...

We are hiring immediately for a full time GRILL COOK position. * Location : AML Marketplace - Road 31, KM 24.6, Juncos, PR 00777 Note: online applications accepted only. * Schedule : Full time ...

Showing results 21-40

Prep Cook information

See Humacao, PR salary details

$9

$15

$20

How much do prep cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for prep cook in Humacao, PR is $15.88, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $17.50 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What cities near Humacao, PR are hiring for Prep Cook jobs? Cities near Humacao, PR with the most Prep Cook job openings:
Infographic showing various Prep Cook job openings in Humacao, PR as of June 2026, with employment types broken down into 43% Full Time, 55% Part Time, 1% Temporary, and 1% Nights. Highlights an 70% Physical, and 30% Remote job distribution, with an average salary of $33,036 per year, or $15.9 per hour.

$13.75 - $18.50/hr

Full-time

Re-posted 25 days ago


Job description

COOKSEsta oportunidad de empleo es para contratacion directa con nuestro socio - Boys and Girls de Puerto Rico, en el pueblo de San Lorenzo.

GENERAL DESCRIPTION: Responsible for implementing food services in a Head Start program serving children ages 3-5. Responsibilities include preparing attractive, USDA-approved meals; keeping the kitchen clean and sanitary according to Health Department ordinances; and maintaining adequate food stocks, kitchen supplies, and food service records.

TASKS AND ESSENTIAL JOB RESPONSIBILITIES:

1. Prepares nutritious meals that take into consideration children's various cultures and individual nutritional needs.

2. Understands and uses child nutritional needs and age-specific portion sizes to prepare meals in accordance with USDA, Head Start, and CACFP guidelines.

3. Understands and strictly adheres to health, safety, food handling, and sanitation requirements before, during, and after meal preparation.

4. Follows menu guidelines and adjusts when necessary due to the availability of menu items or an individual child's needs.

5. Plan and participate in nutritious cooking activities with children.

6. Prepare assigned menu and participate in family-style meals with children, volunteers, and staff.

7. Work in conjunction with the Site Supervisor and Faculty to monitor family-style dining in classrooms and document as appropriate.

8. Maintain food service record-keeping and reporting as directed by the supervisor.

9. Conduct weekly inventory of food and supplies.

10. Check food deliveries for accuracy and good quality. Notify Headquarters when an item is missing or of poor quality.

11. Monitor and maintain proper food temperatures.

12. Maintain appropriate cleanliness of all kitchen materials and supplies as required.

13. Maintain a list and be aware of the center's food allergies and concerns. Prepare alternate menu items as needed for the affected children.

EXPERIENCE, EDUCATION, SKILLS &KNOWLEDGE REQUIRED:

  • High school diploma. ServSafe Certification or obtain such certification within 3 months.

  • Experience in purchasing and preparing culturally diverse foods for groups. Knowledge of early childhood nutrition

  • Physical exam and background checks are required for this position.

  • Travel required locally or long-distance up to 10% of the time for work-related meetings and functions.

  • Must have a valid driver's license and reliable transportation

Apply Here

Equal Employment Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

We are an equal opportunity employer, committed to creating a diverse and healthy workplace.