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Prep Cook Jobs in Butte, MT (NOW HIRING)

Cook

Ennis, MT

$14.25 - $18/hr

Description Line Cook We are seeking a dedicated and experienced Line Cook to join our culinary team. The ideal candidate will bring a passion for food preparation, a strong work ethic, and the ...

Cook

Ennis, MT · On-site

$14.25 - $18/hr

Description Line Cook We are seeking a dedicated and experienced Line Cook to join our culinary team. The ideal candidate will bring a passion for food preparation, a strong work ethic, and the ...

Cook

Butte, MT · On-site

$13.50 - $18.25/hr

Cook Supervisor's Title: Executive Chef Department: Food Service Reporting Positions: None Exempt Status: Hourly Job summary Your position is an important part of our mission at TSL. Our purpose is ...

Cook

Butte, MT

$13.50 - $18.25/hr

Cook Supervisor's Title: Executive Chef Department: Food Service Reporting Positions: None Exempt Status: Hourly Job summary Your position is an important part of our mission at TSL. Our purpose is ...

Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

Line Cook Department: Culinary Reports to: Executive Chef Exempt/Non-Exempt: Non-Exempt (Hourly) PRIMARY PURPOSE The Line Cook is an integral member of our acclaimed culinary team dedicated to ...

Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

Line Cook Department: Culinary Reports to: Executive Chef Exempt/Non-Exempt: Non-Exempt (Hourly) PRIMARY PURPOSE The Line Cook is an integral member of our acclaimed culinary team dedicated to ...

Cook / Kitchen Team

Helena, MT · On-site

$14.25 - $17.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Cook / Kitchen Team

Helena, MT

$14.25 - $17.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

PM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

PM Line Cook • Department: Culinary • Reports to: Executive Chef / Sous Chef • Exempt/Non-Exempt: Exempt Non-Exempt Position Summary The PM Line Cook is responsible for delivering exceptional ...

PM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

PM Line Cook • Department: Culinary • Reports to: Executive Chef / Sous Chef • Exempt/Non-Exempt: ☐ Exempt ☒ Non-Exempt Position Summary The PM Line Cook is responsible for delivering ...

Cook

Helena, MT

$12.50 - $17/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...

Cook

Helena, MT · On-site

$12.50 - $17/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

Cook

Helena, MT · On-site

$12.50 - $17/hr

As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial rewards and ...

Senior Line Cook

Butte, MT · On-site

$31.23/hr

Senior Line Cook Location: MONTANA TECH OF THE UNIVERSITY OF MONTANA - 55198002 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment ...

Senior Line Cook

Butte, MT · On-site

$15 - $31.23/hr

Senior Line Cook Location: MONTANA TECH OF THE UNIVERSITY OF MONTANA - 55198002 Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More details will be provided during the interview process. Employment ...

Senior Line Cook

Butte, MT · On-site

$15 - $31.23/hr

Senior Line Cook Location: MONTANA TECH OF THE UNIVERSITY OF MONTANA - 55198002 Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment ...

Senior Line Cook

Butte, MT · On-site

$31.23/hr

Senior Line Cook Location: MONTANA TECH OF THE UNIVERSITY OF MONTANA - 55198002 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment ...

Sous Chef

Deer Lodge, MT · On-site

$46K - $63K/yr

... cooking, finishing, and presenting a variety of menu items according to Company standards. Support daily back-of-house operations by helping coordinate production, prep, food quality, sanitation ...

Sous Chef

Deer Lodge, MT · On-site

$46K - $63K/yr

... cooking, finishing, and presenting a variety of menu items according to Company standards. Support daily back-of-house operations by helping coordinate production, prep, food quality, sanitation ...

Showing results 41-60

Prep Cook information

See Butte, MT salary details

$9

$15

$19

How much do prep cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for prep cook in Butte, MT is $15.23, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $16.78 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What are popular job titles related to Prep Cook jobs in Butte, MT?

For Prep Cook jobs in Butte, MT, the most frequently searched job titles are:

What cities near Butte, MT are hiring for Prep Cook jobs?

Cities near Butte, MT with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Butte, MT as of August 2026, with employment types broken down into 49% Full Time, 48% Part Time, and 3% Contract. Highlights an 73% Physical, and 27% Remote job distribution, with an average salary of $31,670 per year, or $15.2 per hour.

$14.25 - $18/hr

Full-time, Part-time

Medical, Life, Retirement, PTO

Re-posted 23 days ago


Job description

Description

Line Cook


We are seeking a dedicated and experienced Line Cook to join our culinary team. The ideal candidate will bring a passion for food preparation, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment. This is an excellent opportunity for someone looking to advance their culinary career while contributing to a dynamic team.


Key Responsibilities:

- Prepare and cook menu items according to recipes and quality standards

- Maintain cleanliness and organization of the kitchen station

- Ensure food safety and sanitation standards are consistently met

- Collaborate with kitchen staff to ensure timely and efficient service

- Assist in inventory management and stock rotation

- Follow all safety procedures and protocols


Skills and Qualifications:

- Proven experience as a line cook or similar role in a professional kitchen

- Valid driver's license

- Montana required certification (specify if applicable, e.g., food handler's permit)

- Ability to work efficiently under pressure and multitask

- Strong attention to detail and commitment to quality

- Excellent communication and teamwork skills

- Flexibility to work various shifts, including evenings and weekends


Join our team and enjoy a supportive work environment that values growth, professionalism, and culinary excellence. We offer competitive pay, opportunities for advancement, and a chance to be part of a vibrant community.

Requirements

Employee Benefits Overview

We are proud to offer a comprehensive benefits package designed to support your well-being and preparing for your future. Here's a general description of the key benefits available to our employees:

401(k) with Employer Match: Eligible employees (21 years and older) can participate in our 401(k) plan, starting after 90 days of employment. We offer an employer match to help you save for retirement.

Health Insurance: Full-time employees are eligible for health insurance benefits. Part-time employees may qualify after one year of service, provided they are averaging at least 30 hours per week.

Paid Time Off (PTO): We believe in work-life balance. That's why we offer Paid Time Off starting from your first day of employment, allowing you to take the time you need for rest, self-care, and personal commitments.

Employer-Paid Life Insurance: We provide life insurance coverage up to $10,000, depending on your employee class, at no cost to you.

Voluntary Life Insurance- Full time employees can opt to participate in additional Life Insurance.

Voluntary STD / LTD - Full Time employees can opt in to participate in Long Term Disability, or short term disability. 

We are committed to fostering a supportive and rewarding environment for all our employees, and these benefits are just one way we show our appreciation for your hard work and dedication.