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Prep Cook Jobs in Belgrade, MT (NOW HIRING)

Prep Cook at Bacchus Pub

Bozeman, MT Β· On-site

$17 - $21/hr

The Bacchus Pub is currently looking for a Prep Cook. OUR CULTURE | Individual Distinction, Collective Soul The Noble House Hotels & Resorts philosophy emphasizes "location, distinction, and soul ...

Prep Cook

Bozeman, MT

$17 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Prep Cook

Bozeman, MT

$17 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Prep Cook

Bozeman, MT

$17 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Prep Cook

Bozeman, MT

$17 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Prep Cook

Bozeman, MT

$17 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

SY27-28 Instructional Roles

Livingston, MT

$15.25 - $19.75/hr

YOUR FUTURE AT INGENUITY PREP STARTS HERE Ingenuity Prep is a high-performing public charter school in Ward 8, serving scholars from Pre-K through Middle School. We are a supportive school community ...

Line Cook

Bozeman, MT Β· On-site

$19 - $30/hr

Working alongside Prep Cook to prepare for daily needs * Preparing food items by cutting, chopping, mixing and preparing ingredients * Being as asset in the creative process of daily specials and ...

Line Cook

Bozeman, MT Β· On-site

$19 - $30/hr

Working alongside Prep Cook to prepare for daily needs * Preparing food items by cutting, chopping, mixing and preparing ingredients * Being as asset in the creative process of daily specials and ...

Line Cook

Bozeman, MT Β· On-site

$19 - $30/hr

Working alongside Prep Cook to prepare for daily needs * Preparing food items by cutting, chopping, mixing and preparing ingredients * Being as asset in the creative process of daily specials and ...

Minimum of 1 year of experience as a prep cook or line cook * Ability to prioritize and complete food orders with speed and precision * Ability to follow procedures and take directions * Basic math ...

Showing results 21-40

Prep Cook information

See Belgrade, MT salary details

$10

$16

$21

How much do prep cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for prep cook in Belgrade, MT is $16.78, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.51 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What cities near Belgrade, MT are hiring for Prep Cook jobs?

Cities near Belgrade, MT with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Belgrade, MT as of September 2026, with employment types broken down into 47% Full Time, 52% Part Time, and 1% Nights. Highlights an 65% Physical, and 35% Remote job distribution, with an average salary of $34,900 per year, or $16.8 per hour.

Prep Cook at Bacchus Pub

Bozeman, MT β€’ On-site

$17 - $21/hr

Full-time

Posted 9 days ago


Job description

Description:

We are...

The newest properties within the Noble House Hotels & Resorts collection - The Hotel Baxter - Bozeman's Crown Jewel - is a historic landmark built in 1929 and has long stood as Bozeman's gathering place and gateway to Montana. As a team member of the Hotel Baxter, you will be a steward of a Bozeman landmark where every interaction with the guests and community delivers great hospitality, genuine warmth, excellence without elitism, and luxury without pretension.


Bacchus Pub is high-volume, full-service restaurant that takes pride in the quality of service and hospitality as well as the products we serve. Our team loves to serve while cultivating a warm, caring, intelligent, and fun atmosphere. The Bozeman community is ready again to pull up a seat and see firsthand what genuine pub-house hospitality all is about.


The Bacchus Pub is currently looking for a Prep Cook.


OUR CULTURE | Individual Distinction, Collective Soul

The Noble House Hotels & Resorts philosophy emphasizes "location, distinction, and soul." Our properties are not a "one-size-fits-all." And neither are our team members. What makes us unique lies within our team. We are a group of individuals that share a passion for hospitality. We let our personalities shine, and we like to have fun.


It is our pleasure to welcome you to your new family. This will be an exciting journey that you have signed up for. We will stumble together, laugh together, learn together and most of all grow together. It takes a fully engaged team for us to reach our common goal of offering our guests delicious seasonal ingredients in a warm welcoming atmosphere.


A day in the life....

A Prep Cook supports the kitchen staff by preparing food items for presentation according to predetermined recipes and menus. Prep Cooks also organize, label and store items while maintaining a sanitary kitchen work area.


Reports to: Chef

Role Tasks

  • Inspect all kitchen surfaces to ensure that all areas are safe and sanitary in accordance with food handling procedures.
  • Prepare food as directed.
  • Organize and label food storage and kitchen equipment.
  • Sanitize work station during and after service.
  • Clean, clean, clean
Requirements:

You own this if you have...

  • Food Preparation & Production: Knowledge of techniques and equipment for preparing and producing food for consumption, including storage and handling techniques.
  • Quality Control and Priority Assessment: Determine how to best achieve the goal of not only meeting the restaurants specifications regarding presentation of all food prepared, but exceeding the outlined commitment to quality.
  • Communication: This position requires a commitment to details both verbally and non-verbally, therefore, the Prep Cook must encourage cooperative and consistent levels of communication with kitchen staff. Must understand instructions, read written company memorandums and communicate with little or no additional direction.
  • Interpersonal Relationships: Must adapt to different personalities of clients, vendors and coworkers without losing focus. Must possess high professional ethics and avoid extreme familiarity or conflicts with others.
  • Flexibility: Must work overtime when needed and assist the workload of others

We've got you covered....At The Hotel Baxter, we are proud to offer our team members the best perks and benefits.

  • On Demand Pay- your pay before payday
  • Team Member/Family/Friend home and restaurant discounts within Noble House Hotels & Resorts (nationwide)

Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

Notice of AI Use in Job Application Review

As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.AI may be used to identify patterns, highlight relevant skills, and experience, and assist in comparing a candidate’s qualifications with the requirement of a specific role. These tools are to improve efficiency and consistency while supporting more informed hiring decisions, which will ultimately be made by the hiring team.