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Poultry Line Jobs in Decatur, GA (NOW HIRING)

Line Cook

Atlanta, GA · On-site

$17 - $19/hr

Line Cook Bibi EateryPosition Summary Bibi Eatery is seeking reliable, fast, and team-oriented Line ... Thermometers must be used to verify internal cooking temperatures for poultry, meats, and reheated ...

Line Cook

Atlanta, GA

$15.25 - $19/hr

A Line Cook is responsible for a high level of consistent meals according to recipes and standards ... Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items

Line Cook

Atlanta, GA · On-site

$15.25 - $19/hr

Description A Line Cook is responsible for a high level of consistent meals according to recipes ... Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items

Line Cook

Atlanta, GA · On-site

$17 - $20.50/hr

Compensation Range $17.00 - $20.50 / Hour Overview Line Cooks - solid pay with room to grow! North ... Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens ...

Line Cook

Mcdonough, GA · On-site

$14.50 - $18/hr

... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...

Kitchen

Atlanta, GA · On-site

$15.25 - $19/hr

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Kitchen

Atlanta, GA · On-site

$15 - $18.75/hr

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in ... Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ...

Marietta Hourly Shipping Clerk

Marietta, GA · On-site

$15.25 - $18/hr

Tip Top Poultry, Inc. Marietta, GA Job Title: Shipping Clerk Reports To: Shift Supervisor Job ... Keep a constant line of communication between sales / truck coordinators if there are any issues ...

Be Seen First

Chef De Cuisine

Austell, GA · On-site

$700 - $900/wk

Poultry: 165°F * Stuffed meats and stuffed seafood: 165°F * Reheated foods for hot holding ... Daily line checks. * Production scheduling. * Prep planning. * Equipment inspections. * Preventive ...

New

Shift Leader (Piedmont)

Austell, GA · On-site

$12.25 - $15.25/hr

... in line with brand standards and food safety, workplace safety, and time tracking protocols to ... poultry products, seafood, and produce items Frequent washing of hands Must be able to use ...

Main Duties and Responsibilities: 1. Prepares a variety of meats, seafood, poultry, vegetables, and ... line stations to assure a smooth service period. 5. Portions food products prior to cooking ...

Cook

Atlanta, GA · On-site

$19/hr

Main Duties and Responsibilities: 1. Prepares a variety of meats, seafood, poultry, vegetables, and ... line stations to assure a smooth service period. 5. Portions food products prior to cooking ...

Main Duties and Responsibilities: 1. Prepares a variety of meats, seafood, poultry, vegetables, and ... line stations to assure a smooth service period. 5. Portions food products prior to cooking ...

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Poultry Line information

See Decatur, GA salary details

$10

$18

$25

How much do poultry line jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for poultry line in Decatur, GA is $18.22, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $19.95 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a poultry line worker?

To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.

What is the difference between Poultry Line vs Poultry Processing Worker?

AspectPoultry LinePoultry Processing Worker
CertificationsFood safety, OSHAFood safety, OSHA
Work EnvironmentAssembly line, cold, fast-pacedProcessing plant, cold, repetitive
Industry UsageManufacturing poultry productsProcessing poultry meat and parts
Job FocusAssembling poultry productsProcessing and packaging poultry

The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.

What are some common challenges faced by workers on a poultry processing line, and how can they be managed?

Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.

What is a poultry line worker?

A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are popular job titles related to Poultry Line jobs in Decatur, GA? For Poultry Line jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Decatur, GA look for? The top searched job categories for Poultry Line jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Poultry Line jobs? Cities near Decatur, GA with the most Poultry Line job openings:
Infographic showing various Poultry Line job openings in Decatur, GA as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $37,897 per year, or $18.2 per hour.

Marietta Hourly Quality Assurance Sorter

Tip Top Poultry Inc

Marietta, GA

$12.50 - $15.50/hr

Full-time

Re-posted 24 days ago


Job description

Job Title: NPIS Sorter / Helper Department: 129 / 179

Special arrangement: Supervisor may temporarily limit duties to only sorter or helper to help with injury or soreness

Direct Reports: None

Key Responsibilities:

  • Sort trimmable and condemnable defects on moving poultry carcasses at 35 birds a minute
  • Prevent unwholesome product from continuing through process
  • Comply with plant and government regulations
  • Work with operations to correct problems upstream when identified at sorting
  • Attendance and punctuality at start up and after breaks is critical
  • Attention to detail and focus required to perform job duties
  • Maintain safe work areas and wear appropriate PPE for the job.
  • Maintain accurate tally of each defect and grower.
  • Rotate hourly between sorter and helper.
  • Capable of working in pairs and being a team player.

Physical Requirements:

  • Frequently required to stand, talk, and hear in a production environment, frequently required to use a knife to cut or trim, frequently lift (15 pounds) and transfer birds from the kill line to the salvage line for at least an hour at a time, vision abilities required by this job include ability to adjust vision focus rapidly and ability to see defects, not susceptible to motion sickness, work is performed in a production setting with moderate noise levels, work is performed in a fluctuating temperature environment (typically 40 degrees to 75 degrees)

Skills and Knowledge:

  • Must be able to read, write, and communicate effectively in English
  • Must be able to acquire and demonstrate knowledge of sorting as described/required by USDA for carcass sorters including passing of written and oral examinations
  • Ability to make accurate and rapid decisions based on observations on fast moving production lines
  • Food Safety prevention programs
  • Communication skills (listening, feedback, presentation)
  • In-depth knowledge of poultry pathology and quality
  • Knowledge of federal guidelines necessary to operating a slaughter facility

Competencies:

Core Competencies

  • Integrity
  • Simplicity
  • Discipline
  • Teamwork

Supervisor Date Manager Date

The job description does not constitute an employment agreement between the employer and employee and is subject to change by the employer as the needs of the employer and requirements of the job change