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Portioning Jobs (NOW HIRING)

El Mercado

Prep Cook

San Antonio, TX

$14/hr

Prepares ingredients ahead of service, such as chopping vegetables, portioning proteins, and organizing items to ensure the kitchen runs smoothly and efficiently. REQUIREMENTS * Ability to work in a ...

Nexien

Production Operator (GA TLJ)

Gainesville, GA · On-site

$17 - $18/hr

Operate and manage mixers, portioning machines, detection systems, and packaging equipment * Use automated equipment for mixing, portioning, and quality control * Oversee full line operations ...

El Mercado

Prep Cook

San Antonio, TX · On-site

$14/hr

DESCRIPTION Prepares ingredients ahead of service, such as chopping vegetables, portioning proteins, and organizing items to ensure the kitchen runs smoothly and efficiently. REQUIREMENTS * Ability ...

AlaTrade Foods

Plant Manager

Boaz, AL · On-site

Provide end-to-end leadership for plant operations, including deboning, portioning, and value-added processing. Partner with Sales and Supply Chain to execute production aligned with customer demand ...

Home Chef

Process Engineer

Atlanta, GA · On-site

Own centralized portioning processes by developing, and maintaining standard work, operating parameters, and process documentation for portioning systems * Develop, track and analyze key process ...

Home Chef

Process Engineer

Lithia Springs, GA

Own centralized portioning processes by developing, and maintaining standard work, operating parameters, and process documentation for portioning systems * Develop, track and analyze key process ...

Home Chef

Process Engineer

Atlanta, GA

Own centralized portioning processes by developing, and maintaining standard work, operating parameters, and process documentation for portioning systems * Develop, track and analyze key process ...

Kreation Juicery Inc

$18.75 - $25.50/hr

The Salad Department Associate is responsible for preparing, assembling, portioning, and packaging salad products in a food manufacturing environment. This role ensures all products meet quality ...

Home Chef

Process Engineer

Atlanta, GA · On-site

Own centralized portioning processes by developing, and maintaining standard work, operating parameters, and process documentation for portioning systems * Develop, track and analyze key process ...

Kreation Organic Juicery

SALAD DEPARTMENT

Harbor City, CA · On-site

$14.25 - $16.25/hr

The Salad Department Associate is responsible for preparing, assembling, portioning, and packaging salad products in a food manufacturing environment. This role ensures all products meet quality ...

Self Love LLC

SALAD DEPARTMENT

Harbor City, CA · On-site

$18.75 - $25.50/hr

The Salad Department Associate is responsible for preparing, assembling, portioning, and packaging salad products in a food manufacturing environment. This role ensures all products meet quality ...

KITCHEN INVESTMENTS LLC

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Line Cook

Tacoma, WA

$17.50 - $19/hr

Line/Prep Cook- Preparing/portioning food items. sauces, etc. Cooking a full menu Fast paced tickets

KITCHEN INVESTMENTS LLC

Be Seen First

Line Cook

Tacoma, WA

$17.50 - $19/hr

Line/Prep Cook- Preparing/portioning food items. sauces, etc. Cooking a full menu Fast paced tickets

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Portioning information

What are the key skills and qualifications needed to thrive as a Food Portioning Worker, and why are they important?

To thrive as a Food Portioning Worker, you need attention to detail, knowledge of food safety standards, and the ability to follow portion guidelines, typically supported by a high school diploma or equivalent. Familiarity with kitchen scales, portioning tools, and sometimes basic inventory management systems is often required. Reliability, teamwork, and efficient communication are essential soft skills for maintaining workflow and food quality. These skills ensure accurate portion control, compliance with health regulations, and smooth kitchen or production operations.

What are some common challenges someone in a food portioning role might face, and how can they be managed?

Individuals working in food portioning often encounter challenges such as maintaining speed and accuracy under time constraints, adhering to strict hygiene and safety guidelines, and managing repetitive tasks that can lead to fatigue. To manage these challenges, it's important to stay organized, follow standardized procedures, and communicate effectively with team members to ensure smooth operations. Regular breaks, proper training, and attention to ergonomic practices can also help reduce physical strain and improve overall efficiency.

What does a portioning job involve?

A portioning job typically involves dividing food products or ingredients into specific amounts or sizes for packaging, serving, or further processing. Workers in this role use scales, measuring tools, and sometimes automated equipment to ensure portions meet company or regulatory standards. This job is common in food production facilities, restaurants, and catering services. Accuracy, attention to detail, and adherence to food safety guidelines are important skills for this position.

What jobs make $3,000 a month without a degree?

In the context of portioning jobs, roles such as food production workers, bakery assistants, or food service staff can sometimes earn around $3,000 monthly with experience and tips, especially in high-volume environments. These jobs typically require on-the-job training, good manual skills, and the ability to work in fast-paced settings. Other related roles may include warehouse or manufacturing workers, which can also reach this income level depending on hours and overtime.

What is the difference between Portioning vs Food Prep Worker?

AspectPortioningFood Prep Worker
Primary FocusDividing food into specific portionsPreparing ingredients and dishes
Skills NeededPrecision, knife skills, knowledge of serving sizesChopping, mixing, basic cooking techniques
Work EnvironmentKitchen, food service, cateringKitchen, restaurant, catering
CertificationsFood safety, sanitationFood safety, sanitation

Portioning focuses on dividing prepared food into specific serving sizes, often as a final step in food service. Food Prep Workers handle the broader task of preparing ingredients and dishes. While both roles require food safety knowledge, portioning emphasizes precision in serving, whereas food prep involves initial preparation tasks.

More about Portioning jobs
What job categories do people searching Portioning jobs look for? The top searched job categories for Portioning jobs are:
Portioning jobs near you
Infographic showing various Portioning job openings in the United States as of May 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% Physical job distribution.
Prep Cook

Prep Cook

El Mercado

San Antonio, TX

$14/hr

Full-time

Posted 9 days ago

Job description

JOB DESCRIPTION

Prepares ingredients ahead of service, such as chopping vegetables, portioning proteins, and organizing items to ensure the kitchen runs smoothly and efficiently.


REQUIREMENTS
  • Ability to work in a high volume, fast-paced work environment.
  • Ability to listen, understand, and respond to team member and guest requests in a loud environment.
  • Must be able to work well as part of a team.
  • Food preparation skills (ingredient prep, chopping, portioning)
  • Organization and workstation setup
  • Ability to follow recipes and instructions
  • Basic food safety knowledge

ABOUT THE COMPANY

We are El Mercado, a fast-casual restaurant concept focused on Mexican cuisine, designed to combine authenticity, operational efficiency, and bold flavors. Our menu centers on bowls and the option to turn it into a burrito. Made with fresh ingredients, bringing together traditional Mexican flavors with a modern counter-service format built to deliver quality, speed, and consistency.