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Polish Restaurant Jobs (NOW HIRING)

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The ideal candidate is a polished restaurant leader with a strong background in fine dining, upscale casual, or chef-driven hospitality , who understands exceptional service, beverage-driven dining ...

New

We are seeking experienced and polished Restaurant Managers to lead the daily operations of our upscale restaurant. This is a key leadership role that blends operational excellence with genuine ...

$12 - $15/hr

Receive, open, unpack and stock restaurant supplies * Polish all glasses and silverware to be used in the dining room * Restocks dining room with china, silverware, glassware, utensils, condiments ...

Polisher

Nashville, TN · On-site

$15 - $18/hr

Polish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant. * Maintain each service station ...

Polisher

Austin, TX · On-site

$15 - $18/hr

Polish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant. * Maintain each service station ...

Polisher

Nashville, TN · On-site

$15 - $18/hr

Polish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant. * Maintain each service station ...

Polisher

Philadelphia, PA · On-site

$2.83/hr

Polisher Pay: Base pay of $2.83 per hour + tips Type: Full-Time Availability: Tuesday to Saturday ... Uphold the restaurant's standards of excellence in all tasks Qualifications: * Attention to detail ...

Runner/Polisher

Boise, ID · On-site

$17 - $19/hr

... restaurant's standards Polish glassware and dishware Operate a variety of kitchen equipment and tools Handle guest concerns by listening and informing a server and/or manager Support team members ...

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If you're a polished restaurant leader ready to take the next step with a high-quality hospitality organization in Brooklyn, we'd like to hear from you. Compensation: $75,000-$85,000 Location:

New

Polisher

Nashville, TN

$16.50 - $21.25/hr

... to restaurant standards * Polish and restock all plates, glassware, flatware, and service items to ensure readiness for service * Maintain organization and cleanliness of storage areas for all ...

... to restaurant standards * Polish and restock all plates, glassware, flatware, and service items to ensure readiness for service * Maintain organization and cleanliness of storage areas for all ...

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Polish Restaurant information

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$5

$16

$22

How much do polish restaurant jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for polish restaurant in the United States is $16.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What is a Polish restaurant?

A Polish restaurant is an establishment that specializes in serving traditional Polish cuisine. These restaurants offer a variety of dishes that reflect the rich culinary heritage of Poland, such as pierogi (dumplings), kielbasa (sausage), bigos (hunter's stew), and various soups like barszcz (beet soup). Polish restaurants often emphasize hearty, comforting meals made with simple, high-quality ingredients. Dining at a Polish restaurant is a way to experience the flavors and culture of Poland, whether through classic recipes or modern interpretations.

What are some common challenges faced by staff working in a Polish restaurant, and how can they be addressed?

Working in a Polish restaurant often involves managing a diverse menu with traditional dishes that may require special preparation techniques. Staff may encounter challenges such as explaining unfamiliar cuisine to customers and handling high-volume periods during cultural celebrations. Building strong communication skills and learning the history and ingredients of Polish dishes can help address these challenges. Teamwork is essential, as kitchen and front-of-house staff must coordinate closely to ensure timely and accurate service, especially when handling large groups or special events.

What are the key skills and qualifications needed to thrive as a Polish restaurant manager, and why are they important?

To thrive as a Polish Restaurant Manager, you need experience in restaurant operations, knowledge of Polish cuisine, and strong leadership abilities, often supported by hospitality management education. Familiarity with POS systems, reservation platforms, and food safety certifications is typically required. Excellent interpersonal skills, cultural sensitivity, and the ability to lead diverse teams help you stand out in this role. These skills are crucial to ensure smooth operations, high customer satisfaction, and authentic dining experiences.

What is the difference between Polish Restaurant vs Polish Chef?

AspectPolish RestaurantPolish Chef
Primary RoleOperates and manages a Polish restaurant, overseeing overall business and customer experiencePrepares and cooks traditional Polish dishes, often working in the kitchen
Required CredentialsBusiness management skills, hospitality experienceCooking certifications, culinary training, knowledge of Polish cuisine
Work EnvironmentFront-of-house, customer service, restaurant managementKitchen, food preparation, culinary environment
Industry UsageRestaurant ownership, hospitality sectorProfessional cooking, culinary arts

While a Polish Restaurant focuses on managing and operating the establishment, a Polish Chef specializes in preparing authentic Polish dishes. Both roles are essential in the Polish dining industry but differ in responsibilities and skill sets.

What cities are hiring for Polish Restaurant jobs?

Cities with the most Polish Restaurant job openings:

What states have the most Polish Restaurant jobs?

States with the most job openings for Polish Restaurant jobs include:

What job categories do people searching Polish Restaurant jobs look for?

The top searched job categories for Polish Restaurant jobs are:

Infographic showing various Polish Restaurant job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,333 per year, or $17 per hour.

Restaurant Managers/Chef all levels 100k (Upscale Casual)

Wichita, KS

Full-time

Medical, Dental, Retirement, PTO

Posted 23 days ago


Job description

AWARD WINNING UPSCALE CASUAL GROWTH CONCEPT NOW HIRING ALL LEVELS GM RESTAURANT MANAGERS CHEF FOH MGR We have a confidential search with a Polished Upscale Casual Restaurant Company Looking for restaurant managers to join their team of restaurant professionals. They are a growing, upscale dining restaurant brand with a scratch menu and a solid reputation for serving fantastic food in an inviting atmosphere. "Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fee for you and confidentiality is assured! Specific qualifications include: • Minimum Two years of salaried restaurant management experience • Full Casual Dining or Casual Plus environment, preferred • Hands-on experience in both FOH and HOH • Previous exposure to a scratch kitchen, a plus Benefits & Compensation for Polished Restaurant Managers: Benefits: Health Insurance, Dental Insurance, Paid Time Off, 401(K) • Complete benefits package for all managers! • Above-average industry salary levels • Organic growth through new restaurant openings • Outstanding culture and positive working environment. If you are the leader described above and are someone who values your team' s efforts, then we want to speak with you. Please apply with a current resume to be considered. We have openings in your area and Nationwide! RM/RVP: up to 175k +Bonus+Car+ 401k GM/MP: up to 120k + 2 Bonus programs + 401k KM/Chef: up to 85k + bonus + 401k Sous Chef: up to 75k + bonus + 401k Foh Manager: up to 75k + bonus + 401k Bar Manager: up to 65k +bonus + 401k AGM: up to 75k + bonus +401k