ZipRecruiter

Log In

1

Plating Manager Jobs in Muskogee, OK (NOW HIRING)

All JobsPlating JobsPlating Manager JobsPlating Manager Jobs in Muskogee, OK

Plating Manager information

See Muskogee, OK salary details

$22.1K

$59K

$98.6K

How much do plating manager jobs pay per year?

As of Aug 28, 2026, the average yearly pay for plating manager in Muskogee, OK is $59,011.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,300.00 and $66,400.00 per year, depending on experience, location, and employer.

What does a plating manager do?

A Plating Manager oversees the plating operations in a manufacturing or metal finishing facility. Their responsibilities include supervising staff, ensuring quality control, maintaining equipment, and making sure all safety and environmental regulations are followed. They also manage workflow, troubleshoot process issues, and implement process improvements to optimize production efficiency. Plating Managers play a crucial role in ensuring that products meet required specifications and standards.

What are the key skills and qualifications needed to thrive as a plating manager?

To thrive as a Plating Manager, you need expertise in electroplating processes, quality control, and a background in chemistry or metallurgy, often supported by relevant technical degrees or certifications. Familiarity with plating equipment, chemical handling systems, and safety compliance tools is typically required. Strong leadership, problem-solving, and communication skills are essential for managing teams and ensuring process efficiency. These skills and qualifications are vital to maintaining product quality, workplace safety, and operational excellence in plating operations.

What are some common challenges a plating manager may face in maintaining quality standards, and how can they address them?

Plating Managers often encounter challenges such as ensuring consistent coating quality, preventing contamination, and maintaining equipment reliability. They must closely monitor chemical bath compositions, enforce strict cleanliness protocols, and regularly calibrate machinery to uphold quality standards. Effective communication with quality assurance teams and ongoing training for plating technicians also play a crucial role in proactively addressing potential issues. By fostering a culture of continuous improvement and attention to detail, Plating Managers can effectively manage these challenges.

What is the difference between Plating Manager vs Plating Supervisor?

AspectPlating ManagerPlating Supervisor
ResponsibilitiesOversees entire plating operations, manages staff, ensures quality standards, and develops procedures.Supervises daily plating processes, directs workers, and maintains production schedules.
CredentialsTypically requires a technical degree and management experience.Requires technical knowledge of plating processes and supervisory skills.
Work EnvironmentOffice and manufacturing floor, overseeing multiple teams.Primarily on the manufacturing floor, directly supervising plating technicians.
FocusStrategic planning, quality control, and team management.Operational oversight and process execution.

The Plating Manager focuses on strategic oversight, quality assurance, and team leadership, while the Plating Supervisor handles daily operations and direct supervision of plating technicians. Both roles require technical knowledge, but the manager typically has broader responsibilities and management credentials.

What cities near Muskogee, OK are hiring for Plating Manager jobs?

Cities near Muskogee, OK with the most Plating Manager job openings:

Plating Manager jobs near you

Expo (Kitchen Expeditor)

Broken Arrow, OK • On-site

Grand Slam Enterprises LLC
See more jobs at Grand Slam Enterprises LLCexternal

Full-time

Posted 8 days ago

Job description

Description:

Direct Reports: Clubhouse Manager


Also Reports: Asst Clubhouse Manager and/or Manager on Duty MOD


     The Kitchen Expeditor is responsible for finishing plates coming out of the kitchen along with organizing and delivering the plates to the correct outlet in the club. They are also responsible for helping, sorting and rolling silverware for banquets and other outlets. Must know menus and details of the plating of the menu. If there is nothing to do in the kitchen, then position can help duties in the Fazio Grill.


Opening Duties:

  • Fill dressings and set up “Expo” line and add labels and dates to all dressings and accessories
  • Sour Cream, Butter and Salsa “iced down” on expo line
  • Sort, Polish and roll appropriate silverware and deliver to outlets
  • Stock kitchen with napkins for rolling and tray service
  • Make sure “expo” line is stocked with appropriate dishware and silverware i.e. Steak knives, soup spoons ramekins etc
  • Put ice in ice bin for the Banquet Soda Machine

Closing Duties:

  • Put up “expo” line and wipe down stainless steel
  • Clean and detach soda accessories and wipe down Banquet Soda Machine
  • Clean and turn off banquet tea an
    d coffee station and throw out used coffee/tea filters
  • Organize and wipe down heat lamp table
  • Restock dressings and inform kitchen leads of any outages or shortages
Requirements: