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Plant Based Dietitian Jobs (NOW HIRING)

Clinical Dietitian

Spearfish, SD · On-site

$31.62 - $39.53/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian

Spearfish, SD · On-site

$31.62 - $39.53/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian

Spearfish, SD · On-site

$31.62 - $39.53/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian | Clinic

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian | Clinic

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian | Clinic

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

Clinical Dietitian | Clinic

Spearfish, SD · On-site

$31.31 - $39.14/hr

... as plant based diets, and public education. Assesses nutrition needs, provides advice, and implements interventions and/or dietary plans according to age and disease specific needs of patient ...

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Plant Based Dietitian information

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$37K

$76K

$111K

How much do plant based dietitian jobs pay per year?

As of Aug 12, 2026, the average yearly pay for plant based dietitian in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What are some common challenges plant based dietitians face when helping clients transition to a plant based diet?

One frequent challenge is addressing clients' concerns about meeting their nutritional needs, particularly for protein, vitamin B12, iron, and calcium. Plant-based dietitians often spend time educating clients on balanced meal planning and food sources that provide these nutrients. Additionally, they may encounter resistance due to clients’ cultural habits or misconceptions about plant-based eating. Success in this role involves providing personalized guidance, practical recipes, and ongoing support to help clients feel confident and satisfied with their dietary changes.

What is a plant based dietitian?

A plant-based dietitian is a registered dietitian who specializes in helping individuals eat more plant-based foods, such as fruits, vegetables, whole grains, legumes, nuts, and seeds. They provide evidence-based nutrition counseling and support for people interested in adopting or optimizing a plant-based diet for health, ethical, or environmental reasons. Plant-based dietitians can help with meal planning, nutrient adequacy, and managing specific health conditions through plant-focused nutrition strategies.

What is the difference between Plant Based Dietitian vs Clinical Dietitian?

AspectPlant Based DietitianClinical Dietitian
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Work EnvironmentHealthcare, community programs, private practice focusing on plant-based nutritionHospitals, clinics, healthcare facilities providing medical nutrition therapy
Industry UsageSpecializes in plant-based diets, vegetarian/vegan nutritionGeneral medical nutrition therapy across various health conditions

Both Plant Based Dietitians and Clinical Dietitians require RD or RDN credentials and work within healthcare settings. The key difference is that Plant Based Dietitians focus on plant-based nutrition, vegetarian, and vegan diets, while Clinical Dietitians provide broader medical nutrition therapy for diverse health issues.

What are the key skills and qualifications needed to thrive as a plant based dietitian?

To thrive as a Plant Based Dietitian, you need a solid background in nutrition science, dietetics, and plant-based dietary principles, typically supported by a degree in nutrition and Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification. Familiarity with nutrition analysis software, electronic health records (EHRs), and food labeling regulations is crucial. Strong communication, cultural competence, and motivational interviewing skills help build trust and effectively guide clients toward healthier plant-based choices. These abilities ensure evidence-based, personalized nutrition counseling that supports client health and sustainable dietary changes.
More about Plant Based Dietitian jobs
What cities are hiring for Plant Based Dietitian jobs? Cities with the most Plant Based Dietitian job openings:
What states have the most Plant Based Dietitian jobs? States with the most job openings for Plant Based Dietitian jobs include:
Infographic showing various Plant Based Dietitian job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 15% Part Time, and 7% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

Diabetes Educator (Dietitian)

Midland Health

Midland, TX • On-site

Full-time

Re-posted 10 days ago


Job description

The Educator Diabetes (Dietitian) is responsible for providing nutrition assessments and care planning for patients with a focus on Whole Food Plant Based. The Clinical Dietitian implements business practices in order to uphold Lifestyle Medicine and Midland Health’s mission and core values and contributes to account revenue and operating profit contribution through the implementation of nutrition services. The clinical Dietitian will pay a key role in the Lifestyle Medicine programs.

SHIFT AND SCHEDULE

Full Time

Monday - Friday

8:00 AM - 5:00 PM 


ESSENTIAL FUNCTIONS/PERFORMANCE EXPECTATIONS
• Conducts nutrition assessments for patients at high, moderate, and low risk, and patients requiring artificial nutrition support.
• Implementation and monitoring of Medical Nutrition Therapy interventions.
• Patient education regarding therapeutic diets and home nutrition support regimens.
• Participate in the Lifestyle Medicine Programs. Including but not limited to, CHIP, Pritikin Intensive Cardiac Rehabilitation nutrition education.
• Attends and participates in all interdisciplinary meetings as scheduled.
• Aids in ensuring patient satisfaction levels are always met.
• Follows all HIPAA policies.


EDUCATION AND EXPERIENCE:
• Must have a bachelor’s degree or higher in Nutrition or related field.
• Must be credentialed as a Registered Dietitian by the Commission on Dietetic Registration or registration eligible (must show proof of completion of internship)
• Must be licensed in the State of Texas
• No experience required.

PHYSICAL REQUIREMENTS
To perform this job successfully, an individual must be able to perform each essential responsibility satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The individual must be able to:
• Stand, walk, sit, stoop, reach, lift, speak and hear. Lifting is limited to 35 lbs. for clinical staff and to 50 lbs. for non-clinical staff. The individual must use an assisted-lift device or get another individual(s) to assist with the lift that is over these maximum limits.