Must have pitmaster experience. * Perks: $250 Sign On Bonus after 90 days of work completion! *Internal Employee Referral Bonus Available * Fixed Pay Rate : $18.00 per hour. We Make Applying Easy!
Must have pitmaster experience. * Perks: $250 Sign On Bonus after 90 days of work completion! *Internal Employee Referral Bonus Available * Fixed Pay Rate : $18.00 per hour. We Make Applying Easy!
SMOKEHOUSE COOK
Pensacola, FL · On-site
$18/hr
Must have pitmaster experience. * Perks: $250 Sign On Bonus after 90 days of work completion! *Internal Employee Referral Bonus Available * Fixed Pay Rate : $18.00 per hour. We Make Applying Easy!
SMOKEHOUSE COOK
Pensacola, FL · On-site
$18/hr
Must have pitmaster experience. * Perks: $250 Sign On Bonus after 90 days of work completion! *Internal Employee Referral Bonus Available * Fixed Pay Rate : $18.00 per hour. We Make Applying Easy!
Pitmaster information
See Florida salary details
$9.88 - $10.57
5% of jobs
$10.57 - $11.25
16% of jobs
$11.41 is the 25th percentile. Wages below this are outliers.
$11.25 - $11.94
17% of jobs
The median wage is $12.43 / hr.
$11.94 - $12.62
17% of jobs
$12.62 - $13.31
17% of jobs
$13.51 is the 75th percentile. Wages above this are outliers.
$13.31 - $14
12% of jobs
$14 - $14.68
8% of jobs
$14.68 - $15.37
6% of jobs
$15.37 - $16.05
1% of jobs
$16.05 - $16.74
0% of jobs
$16.74 - $17.42
1% of jobs
$9
$12
$17
How much do pitmaster jobs pay per hour?
As of Sep 5, 2026, the average hourly pay for pitmaster in Florida is $12.83, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $13.65 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a pitmaster?
To thrive as a Pitmaster, you need deep knowledge of barbecue techniques, meat selection, seasoning, and food safety, often gained through hands-on experience or culinary courses. Familiarity with smokers, grills, temperature probes, and possibly certifications in food handling are typical technical requirements. Attention to detail, patience, and strong time management are crucial soft skills that set top Pitmasters apart. These abilities are essential for consistently producing high-quality barbecue, ensuring food safety, and maintaining customer satisfaction in a competitive culinary field.
What are some common challenges a pitmaster faces during a typical shift?
Pitmasters often manage multiple smokers or grills simultaneously, requiring strong multitasking and time management skills to ensure all meats are cooked perfectly. They must also monitor temperature and smoke levels closely, adapting quickly to changes in weather or equipment performance. Additionally, Pitmasters frequently collaborate with kitchen staff to coordinate timing for service, which can be challenging during busy periods. Maintaining consistency in flavor and quality across large batches is another key challenge that requires deep experience and attention to detail.
What is the difference between Pitmaster vs Barbecue Cook?
| Aspect | Pitmaster | Barbecue Cook |
|---|---|---|
| Credentials | Experience in smoking and grilling, sometimes certifications in BBQ techniques | Basic cooking skills, some may have certifications in culinary arts or BBQ |
| Work Environment | Professional BBQ restaurants, competitions, catering events | Restaurants, food trucks, catering, or home cooking |
| Industry Usage | High-end BBQ joints, competitions, specialty BBQ brands | Casual dining, restaurants, food festivals |
While both Pitmasters and Barbecue Cooks work with smoked and grilled meats, Pitmasters typically have more experience, specialized skills, and often participate in competitions or work in high-end BBQ establishments. Barbecue Cooks may have similar skills but usually work in more casual settings. The roles overlap, but Pitmasters are generally regarded as experts in the craft.
How do you become a pitmaster?
To become a pitmaster, gain experience by working in barbecue restaurants or smoking meats at home, and develop skills in fire management, meat preparation, and flavoring. Many pitmasters also pursue certifications or attend barbecue competitions to refine their techniques and reputation.
How much do pitmasters get paid?
Pitmasters typically earn between $30,000 and $60,000 annually, depending on experience, location, and the establishment. Skilled pitmasters with certifications and a strong reputation can earn higher salaries, especially in high-end or popular venues.
What are popular job titles related to Pitmaster jobs in Florida?
For Pitmaster jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Pitmaster jobs in Florida look for?
The top searched job categories for Pitmaster jobs in Florida are:
$18/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 22 days ago
Compass Group rating
6.4
Based on 1,098 frontline employees who took The Breakroom Quiz
349th of 500 rated business services
Job description
$250 Sign On Bonus!
- We are hiring immediately for full time SMOKEHOUSE COOK positions.
- Location: Navy Federal Credit Union - 3101 Navy Federal Way, Pensacola, FL 32526 Note: online applications accepted only.
- Schedule: Full time schedule. Monday - Thursday, 6:00 am - 4:00 pm. More details upon interview.
- Requirement: Must have pitmaster experience.
- Perks: $250 Sign On Bonus after 90 days of work completion!
*Internal Employee Referral Bonus Available - Fixed Pay Rate: $18.00 per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533748.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.
Job Summary
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
- Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
- Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
- Operates and maintains kitchen equipment as instructed.
- Assists in production planning, record keeping and reporting as required.
- Assists in the ordering and receiving of all food and supplies as required.
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
- Attends in-service and safety meetings.
- Maintains good working relationships with coworkers, customers, administrators and managers.
- Performs job safely while maintaining a clean, safe work environment.
- Performs other duties as assigned.
- Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
- Personal commitment to your own safety and that of others.
- Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.
Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1533748
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What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US