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Personal Chef Jobs in Seattle, WA (NOW HIRING)

Personal Chef - Seattle

Seattle, WA ยท Remote

$27 - $29/hr

We are Down To Earth Cuisine Personal Chef Services and we are looking for rock star chefs chefs to join our growing team. Down To Earth Cuisine offers chefs an alternative to the restaurant grind.

Sous Chef

Kirkland, WA ยท On-site

$27 - $32/hr

Chef-owned restaurant group is hiring for a Sous Chef! We are passionate about food, local farms ... Has a reputation for excellent relations with front of the house staff Desired Personal ...

Sous Chef

Kirkland, WA ยท On-site

Chef-owned restaurant group is hiring for a Sous Chef! We are passionate about food, local farms ... Has a reputation for excellent relations with front of the house staff Desired Personal ...

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

New

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

New

Sous Chef

Issaquah, WA ยท On-site

$30 - $34/hr

Sous Chef Department: Culinary Services/Food and Beverage Schedule: Full Time Pay: $30-$34 DOE Who ... Your personal and professional growth is important to us, so we provide continual professional ...

Sous Chef

Seattle, WA ยท On-site

$27/hr

The Sous Chef will help maintain high culinary standards while supporting residential dining ... Personal Leave Apply today to join a team dedicated to culinary excellence and student success. The ...

Pantry Chef

Seattle, WA

$155 - $165/day

The Pantry Chef is a core member of the shipboard galley team, responsible for cold food ... personal space. The vessel operates in remote locations with limited or no port access between ...

Pantry Chef

Seattle, WA ยท On-site

$18.25 - $22/hr

The Pantry Chef is a core member of the shipboard galley team, responsible for cold food ... personal space. The vessel operates in remote locations with limited or no port access between ...

DISTRICT CHEF - EVERETT, WA

Everett, WA ยท On-site

$100K - $112K/yr

Helps chefs manage cost controls and control expenditures for the account * Teaches Chefs how to ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Assistant Chef

Seattle, WA ยท On-site

$190 - $200/day

... personal space. The vessel operates in remote locations with limited or no port access between ... Assists the Head Chef in preparing all guest and crew meals in accordance with Company menu matrix ...

DISTRICT CHEF - EVERETT, WA

Everett, WA ยท On-site

$100K - $112K/yr

Helps chefs manage cost controls and control expenditures for the account * Teaches Chefs how to ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

DISTRICT CHEF - EVERETT, WA

Everett, WA ยท On-site

$100K - $112K/yr

Helps chefs manage cost controls and control expenditures for the account * Teaches Chefs how to ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

... personal space. The vessel operates in remote locations with limited or no port access between ... Assists the Head Chef in preparing all guest and crew meals in accordance with Company menu matrix ...

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Showing results 1-20

Personal Chef information

See Seattle, WA salary details

$22.2K

$79.3K

$171.9K

How much do personal chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for personal chef in Seattle, WA is $79,335.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,000.00 and $102,500.00 per year, depending on experience, location, and employer.

What is a personal chef?

Personal Chefs plan and prepare meals for their clients. Some cook in their clients' homes or offices, while others work in a professional kitchen or their own kitchen and transport the meals to their clients. In this role, you may work for just one client or have several clients at the same time. Your job duties include discussing meal preferences and dietary restrictions with your client, shopping for ingredients, and preparing the meals. If you cook in your client's home, you are also responsible for cleaning up and putting away kitchen tools. Personal Chefs may cook meals a few times a week or every day, depending on their client's contract expectations.

What are the key skills and qualifications needed to thrive as a personal chef?

To thrive as a Personal Chef, you need advanced culinary skills, menu planning expertise, and relevant food safety certifications such as ServSafe. Familiarity with kitchen equipment, inventory management software, and dietary tracking tools is often required. Strong communication, adaptability, and discretion help build client trust and accommodate diverse preferences. These skills ensure personalized, high-quality service and client satisfaction in a highly customized culinary environment.

What are some common challenges personal chefs face when managing multiple clients?

Personal Chefs often juggle varying dietary preferences, schedules, and kitchen environments across different clients. One of the main challenges is efficiently planning menus and grocery shopping to accommodate unique tastes, allergies, and nutritional needs. Additionally, adapting quickly to unfamiliar kitchens and maintaining high food quality under time constraints requires strong organizational skills. Building clear communication with clients helps set expectations and ensures satisfaction.

What is the difference between Personal Chef vs Private Chef?

AspectPersonal ChefPrivate Chef
CredentialsCulinary degree or certification often preferredSimilar credentials, often with additional experience in luxury settings
Work EnvironmentPrepares meals in clients' homes or for eventsWorks exclusively in private households or estates
Employer & IndustryServes individual clients, families, or small groupsEmployed by wealthy individuals or families for ongoing service
Search & Comparison IntentOften searched for personal meal services or custom meal prepOften searched for exclusive household or estate dining services

Both Personal Chefs and Private Chefs prepare customized meals for clients, often in private settings. The main difference lies in the scope: Personal Chefs typically serve multiple clients or families, while Private Chefs work exclusively for a single household or estate. Credentials and work environments are similar, but the Private Chef role is more specialized for high-end, long-term household employment.

How much do personal chefs get paid?

Personal chefs typically earn between $40,000 and $80,000 annually, depending on experience, location, and client base. Many work on an hourly rate, which can range from $25 to $75 per hour, and may include additional fees for special services or travel.

How much does a personal chef earn?

The average annual salary for a personal chef ranges from $40,000 to $80,000, depending on experience, location, and client base. Personal chefs often charge hourly rates between $25 and $100, and income can increase with specialized skills or working for high-net-worth clients.

Is there a demand for personal chefs?

Yes, there is ongoing demand for personal chefs as more individuals seek customized, in-home dining experiences. The profession is growing due to increased interest in healthy, specialized, and convenient meal preparation, often requiring culinary skills and client-specific dietary knowledge.

What are the most commonly searched types of Personal Chef jobs in Seattle, WA?

The most popular types of Personal Chef jobs in Seattle, WA are:

What are popular job titles related to Personal Chef jobs in Seattle, WA?

For Personal Chef jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Personal Chef jobs in Seattle, WA look for?

The top searched job categories for Personal Chef jobs in Seattle, WA are:

What cities near Seattle, WA are hiring for Personal Chef jobs?

Cities near Seattle, WA with the most Personal Chef job openings:

Infographic showing various Personal Chef job openings in Seattle, WA as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 20% Part Time, 5% Contract, and 1% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $79,335 per year, or $38.1 per hour.

Personal Chef - Seattle

Down to Earth Cuisine

Seattle, WA โ€ข Remote

$27 - $29/hr

Part-time

Re-posted 28 days ago


Job description

Do you consider yourself a master chef? Are you an expert at a multitude of cuisines? Do you consider yourself a consummate customer service professional? We are Down To Earth Cuisine Personal Chef Services and we are looking for rock star chefs chefs to join our growing team.


Down To Earth Cuisine offers chefs an alternative to the restaurant grind. Our chefs enjoy a Monday through Friday schedule during business hours. Have a life outside of work!


You will create personalized menus for clients, based on dietary preferences. Then shop, prepare the meals in the client's kitchen, and package up to a week’s worth of dinners for clients to enjoy at their leisure.


This role offers an opportunity to showcase your culinary expertise, provide top-tier customer service, and contribute to our sustainability-focused approach. If you are a skilled chef with experience in menu planning, meal preparation, and a commitment to superior customer service and sustainability, we encourage you to apply.


Requirements:

-Availability: Monday through Friday, 9:00 AM to 5:00 PM with occasional weekends

-Culinary training or certification is a must.

-Strong commitment to providing superior customer service.

-Patience and the ability to build trust with clients.

-Adaptability to changes within the work environment.

-Excellent time management skills.

-Respectful and professional communication skills.

-Knowledge of sustainability practices and willingness to follow them.

-15-25 hours per week

-5 years' experience as a professional chef (3-4 years DOE)


Responsibilities

-Create menus for clients on a weekly basis

-Shop at local markets for supplies

-Prepare a week's worth of meals in the client's kitchen

-Leave the kitchen spotless before heading to your next client

-Consistent communication with the company and clients

-Complete daily job report

-Participate in regular virtual team meetings


Down to Earth Cuisine is an Equal Opportunity Employer

We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, gender identity, or any other legally protected characteristic.