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Personal Chef Jobs in Santa Rosa, CA (NOW HIRING)

The Charter Oak

Sous Chef

Saint Helena, CA · On-site

$36.06 - $40.87/hr

Required Years of Experience 2 years Job Details Chef Christopher Kostow of The Restaurant at Meadowood and The Charter Oak is looking for a Sous Chef that is a passionate, experienced, and motivated ...

SingleThread

Pastry Chef de Partie

Healdsburg, CA

$16.50/hr

Assure all necessary items are in the restaurant at the start of the shift through personal ... Chefs, Chef de Cuisine, and Executive Chef/Owner. Assist in training and mentoring of your team ...

Mar-Val Food Stores

Chef

Glen Ellen, CA · On-site

$20 - $23/hr

Glen Ellen Village Market is looking for Full Time Chef to join the team! Paid holidays! Paid Vacation after one year! Sick pay! Eligible for Medical, Dental, Vision, and Life Insurance! Plus 401K ...

Graton Resort & Casino

Sous Chef

Rohnert Park, CA

$75K/yr

The Aya Sous Chef plays a vital supporting leadership role within Graton Resort & Casino's premier Rooftop Restaurant, contributing to an elevated dining experience that reflects the venue's refined ...

Graton Resort & Casino

Sous Chef

Rohnert Park, CA

$55K - $74K/yr

The Aya Sous Chef plays a vital supporting leadership role within Graton Resort & Casino's premier Rooftop Restaurant, contributing to an elevated dining experience that reflects the venue's refined ...

Oliver's Market

Deli Sous Chef

Santa Rosa, CA

$24 - $28/hr

DELI SOUS CHEF REGULAR FULL TIME - $24.00 - $28.00/HR SHIFTS: COMPLETE OPEN AVAILABILITY - WEEKENDS ... Work with and around tools and equipment, including but not limited to knives, personal protective ...

Compass Group

Executive Chef

Santa Rosa, CA · On-site

$90K - $95K/yr

Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Compass Group

Executive Chef

Santa Rosa, CA · On-site

$90K - $95K/yr

Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Compass Group

Executive Chef

Santa Rosa, CA · On-site

$90K - $95K/yr

Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Eurest

Executive Chef

Santa Rosa, CA · On-site

$90K - $95K/yr

Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Little Saint

Chef de Partie

Healdsburg, CA

$26 - $28/hr

The Chef de Partie oversees and ensures quality standards for all assigned areas. The position will ... Little Saint encourages and supports education and personal and professional development. Take ...

Little Saint

Chef de Partie

Healdsburg, CA · On-site

$21.75 - $27.50/hr

The Chef de Partie oversees and ensures quality standards for all assigned areas. The position will ... Little Saint encourages and supports education and personal and professional development. Take ...

Delicato Family Wines

Chef

Napa, CA · On-site

The Chef oversees the tasks of the kitchen staff at the winery. Functional Responsibility * Manages ... Required to wear PPE (Personal Protective Equipment) * Work in close quarters or confined spaces

Delicato Family Wines

Chef

Napa, CA · On-site

The Chef oversees the tasks of the kitchen staff at the winery. Functional Responsibility * Manages ... Required to wear PPE (Personal Protective Equipment) * Work in close quarters or confined spaces

Auberge Collection

Sous Chef

Napa, CA

$80K/yr

Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients, culinary trends, and guest preferences. * Oversee food preparation activities, ensuring dishes are ...

Auberge Collection

Sous Chef

Napa, CA · On-site

$80K/yr

Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients, culinary trends, and guest preferences. * Oversee food preparation activities, ensuring dishes are ...

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Showing results 21-40

All JobsPersonal Chef JobsPersonal Chef Jobs in Santa Rosa, CA

Personal Chef information

See Santa Rosa, CA salary details

$21.3K

$76.2K

$165.1K

How much do personal chef jobs pay per year?

As of Sep 8, 2026, the average yearly pay for personal chef in Santa Rosa, CA is $76,176.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $98,400.00 per year, depending on experience, location, and employer.

What is a personal chef?

Personal Chefs plan and prepare meals for their clients. Some cook in their clients' homes or offices, while others work in a professional kitchen or their own kitchen and transport the meals to their clients. In this role, you may work for just one client or have several clients at the same time. Your job duties include discussing meal preferences and dietary restrictions with your client, shopping for ingredients, and preparing the meals. If you cook in your client's home, you are also responsible for cleaning up and putting away kitchen tools. Personal Chefs may cook meals a few times a week or every day, depending on their client's contract expectations.

What are the key skills and qualifications needed to thrive as a personal chef?

To thrive as a Personal Chef, you need advanced culinary skills, menu planning expertise, and relevant food safety certifications such as ServSafe. Familiarity with kitchen equipment, inventory management software, and dietary tracking tools is often required. Strong communication, adaptability, and discretion help build client trust and accommodate diverse preferences. These skills ensure personalized, high-quality service and client satisfaction in a highly customized culinary environment.

What are some common challenges personal chefs face when managing multiple clients?

Personal Chefs often juggle varying dietary preferences, schedules, and kitchen environments across different clients. One of the main challenges is efficiently planning menus and grocery shopping to accommodate unique tastes, allergies, and nutritional needs. Additionally, adapting quickly to unfamiliar kitchens and maintaining high food quality under time constraints requires strong organizational skills. Building clear communication with clients helps set expectations and ensures satisfaction.

What is the difference between Personal Chef vs Private Chef?

AspectPersonal ChefPrivate Chef
CredentialsCulinary degree or certification often preferredSimilar credentials, often with additional experience in luxury settings
Work EnvironmentPrepares meals in clients' homes or for eventsWorks exclusively in private households or estates
Employer & IndustryServes individual clients, families, or small groupsEmployed by wealthy individuals or families for ongoing service
Search & Comparison IntentOften searched for personal meal services or custom meal prepOften searched for exclusive household or estate dining services

Both Personal Chefs and Private Chefs prepare customized meals for clients, often in private settings. The main difference lies in the scope: Personal Chefs typically serve multiple clients or families, while Private Chefs work exclusively for a single household or estate. Credentials and work environments are similar, but the Private Chef role is more specialized for high-end, long-term household employment.

How much do personal chefs get paid?

Personal chefs typically earn between $40,000 and $80,000 annually, depending on experience, location, and client base. Many work on an hourly rate, which can range from $25 to $75 per hour, and may include additional fees for special services or travel.

How much does a personal chef earn?

The average annual salary for a personal chef ranges from $40,000 to $80,000, depending on experience, location, and client base. Personal chefs often charge hourly rates between $25 and $100, and income can increase with specialized skills or working for high-net-worth clients.

Is there a demand for personal chefs?

Yes, there is ongoing demand for personal chefs as more individuals seek customized, in-home dining experiences. The profession is growing due to increased interest in healthy, specialized, and convenient meal preparation, often requiring culinary skills and client-specific dietary knowledge.
More about Personal Chef jobs

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For Personal Chef jobs in Santa Rosa, CA, the most frequently searched job titles are:

What job categories do people searching Personal Chef jobs in Santa Rosa, CA look for?

The top searched job categories for Personal Chef jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Personal Chef jobs?

Cities near Santa Rosa, CA with the most Personal Chef job openings:

Personal Chef jobs near you
Infographic showing various Personal Chef job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $76,176 per year, or $36.6 per hour.

Sous Chef

The Charter Oak

Saint Helena, CA • On-site

$36.06 - $40.87/hr

Full-time

Medical

Posted 13 days ago

Job description

Required Years of Experience

2 years

Job Details

Chef Christopher Kostow of The Restaurant at Meadowood and The Charter Oak is looking for a Sous Chef that is a passionate, experienced, and motivated individual. If you have a culinary background with relevant experience and are interested in this position, please reply and a member of our team will be in touch.

Responsibilities

  1. Report directly to Executive Chef & Culinary Director
  2. Properly monitor all cooks’ working hours, ensuring all staff is punctual and working scheduled hours
  3. Maintain a clean and orderly cooking station and adhere to health and safety standards
  4. Monitoring and managing of equipment and devices used for cooking
  5. Manage & order inventory of cooking ingredients and make appropriate orders within budget
  6. Oversee quality control for ingredients, finished products, and facilities
  7. Ensure that al food items are prepared as per standard recipes whilst maintaining portion control and minimizing waste.

Requirements

  1. Proven experience as a Sous Chef, or relevant role
  2. Ability to impact knowledge into junior kitchen staff if such need arises
  3. Understanding of restaurant business and budgets
  4. Effective organization, communication, and leadership skills
  5. In depth knowledge of sanitation principles, food preparation and cooking techniques/nutrition
  6. Strong attention to detail and ability to comfortably lead a team in a busy atmosphere
  7. DOH food protection certified
  8. Certificate in culinary arts, or relevant field
  9. Experience in schedule creation to ensure kitchen receive adequate manning

Compensation details

  1. Health Insurance • Employee Discount • Work in a dynamic, upscale, community-oriented family-style restaurant • Expand your detailed knowledge of food and beverage • Opportunities for professional growth

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dining Discounts

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