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Perishable Jobs in Massachusetts (NOW HIRING)

Vessel Cook

Hull, MA ยท On-site

$350/day

Ensure proper storage and handling of perishable and non-perishable food items Requirements: * Prior experience as a cook, ship's cook, or galley cook preferred * Knowledge of food safety, sanitation ...

Line Cook

North Falmouth, MA ยท On-site

$20 - $25/hr

Date all food containers and rotate per company standards, making sure that all perishables are kept at proper temperatures. * Check pars for shift use, determine necessary preparation, freezer pull ...

Puts away food product and properly rotates stock of all perishable and non-perishable items. * Clean vegetables; assist in food preparation as necessary Core Competencies: * Ability to communicate ...

Steward I

Roslindale, MA ยท On-site

$16.16 - $24.99/hr

Puts away food product and properly rotates stock of all perishable and non-perishable items. * Clean vegetables; assist in food preparation as necessary Core Competencies: * Ability to communicate ...

Steward I

Roslindale, MA ยท On-site

$16.16 - $24.99/hr

Puts away food product and properly rotates stock of all perishable and non-perishable items. * Clean vegetables; assist in food preparation as necessary Core Competencies: * Ability to communicate ...

Line Cook

North Falmouth, MA ยท On-site

$17 - $21.50/hr

Date all food containers and rotate per company standards, making sure that all perishables are kept at proper temperatures. * Check pars for shift use, determine necessary preparation, freezer pull ...

Utility Steward I

Roslindale, MA ยท On-site

$16.16 - $24.99/hr

Puts away food product and properly rotates stock of all perishable and non-perishable items. * Clean vegetables; assist in food preparation as necessary Core Competencies: * Ability to communicate ...

Line Cook

North Falmouth, MA ยท On-site

$20 - $25/hr

Date all food containers and rotate per company standards, making sure that all perishables are kept at proper temperatures. * Check pars for shift use, determine necessary preparation, freezer pull ...

Receiving Associate Seasonal

Dennis Port, MA ยท On-site

$17.25 - $20.75/hr

Labels all incoming perishable items with date, and stocks according to FIFO. * Conduct random spot-checks of all perishable items for proper storing and packaging to guard against quality loss due ...

Primary Responsibilities for a CDL A Driver at Wilson Farm Drivers are responsible for pick-up and delivery of product ranging from produce and other perishable items to non-perishable, or dry goods ...

Primary Responsibilities for a CDL A Driver at Wilson Farm Drivers are responsible for pick-up and delivery of product ranging from produce and other perishable items to non-perishable, or dry goods ...

Showing results 21-40

Perishable information

See Massachusetts salary details

$18

$28

$40

How much do perishable jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for perishable in Massachusetts is $28.94, according to ZipRecruiter salary data. Most workers in this role earn between $25.19 and $31.49 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Perishable Department Manager, and why are they important?

To thrive as a Perishable Department Manager, you need knowledge of inventory management, food safety protocols, and experience in retail or grocery environments, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory tracking software, and certification in food handling (such as ServSafe) are typically required. Strong organizational skills, attention to detail, and effective communication are essential soft skills for managing staff and ensuring product quality. These abilities are crucial for minimizing waste, maintaining compliance, and driving customer satisfaction in a fast-paced retail setting.

What are some common challenges faced by employees working in perishable goods departments, and how can they be managed?

Employees in perishable goods departments often face challenges such as managing inventory with short shelf lives, ensuring food safety compliance, and handling frequent stock rotations. Staying organized and maintaining clear communication with team members is essential to prevent spoilage and reduce waste. Employees can manage these challenges by following strict first-in, first-out (FIFO) procedures, monitoring temperature controls, and promptly addressing any issues with product quality.

What is the difference between Perishable vs Food Service Worker?

AspectPerishableFood Service Worker
CredentialsFood safety certifications, refrigeration knowledgeFood handling permits, basic food safety
Work EnvironmentGrocery stores, warehouses, storage facilitiesRestaurants, cafeterias, catering services
Industry UsageFood storage, distribution, retailFood preparation, customer service

Perishable workers focus on handling and storing perishable food items, ensuring proper refrigeration and safety. Food Service Workers prepare and serve food in various settings. While both roles involve food safety, Perishable workers specialize in storage and preservation, whereas Food Service Workers focus on customer service and food preparation.

What are perishable jobs?

Perishable jobs refer to roles that involve handling, storing, and managing goods that have a limited shelf life, such as fresh food, dairy, meat, or flowers. Employees in these positions ensure that perishable items are kept at the proper temperature, rotated to maintain freshness, and disposed of if they are no longer safe for consumption. Common perishable job titles include perishable clerk, stocker, and quality control specialist in grocery stores, warehouses, or distribution centers. These roles are vital for maintaining food safety and minimizing waste.
What are the most commonly searched types of Perishable jobs in Massachusetts? The most popular types of Perishable jobs in Massachusetts are:
What are popular job titles related to Perishable jobs in Massachusetts? For Perishable jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Perishable jobs in Massachusetts look for? The top searched job categories for Perishable jobs in Massachusetts are:
Infographic showing various Perishable job openings in Massachusetts as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $60,203 per year, or $28.9 per hour.

Vessel Cook

Goodwin Marine Services

Hull, MA โ€ข On-site

$350/day

Full-time

Re-posted 12 hours ago


Job description

Benefits:
  • Competitive salary

About the Role:
Goodwin Marine Services is looking for a talented and dependable Vessel Cook to join our crew in Hull, MA. This is a unique opportunity to bring your culinary skills aboard and play a vital role in keeping our crew well-fed, energized, and morale high out on the water.
Responsibilities:
  • Plan, prepare, and serve daily meals for vessel crew members
  • Maintain a clean, sanitary, and organized galley in compliance with maritime food safety standards
  • Monitor and manage food inventory, provisions, and supply requests
  • Accommodate dietary restrictions, allergies, and crew preferences
  • Coordinate meal timing around vessel operations and crew schedules
  • Assist with provisioning and restocking during port calls
  • Ensure proper storage and handling of perishable and non-perishable food items
Requirements:
  • Prior experience as a cook, ship's cook, or galley cook preferred
  • Knowledge of food safety, sanitation, and proper food handling procedures
  • Ability to work in a compact galley environment in varying sea conditions
  • Strong time management skills and the ability to serve meals on a consistent schedule
  • Valid TWIC card or the ability to obtain one is preferred
  • Comfortable with extended time at sea and rotating schedules
  • Team-oriented attitude with strong communication skills
About Goodwin Marine Services:
Goodwin Marine Services is searching for a skilled and motivated Cook to join our crew aboard our fleet of offshore research vessels. Our vessels support scientific research, offshore construction, marine surveying, environmental projects, and government operations throughout the Northeast and beyond.
As our vessel cook, you'll play an essential role in maintaining crew morale and supporting successful offshore missions by preparing high-quality meals in a professional galley environment.