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Performance Chef Jobs in Phoenix, AZ (NOW HIRING)

KitchFix

Sous Chef

Goodyear, AZ · On-site

$55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through ... Our operations include contract dining for performance-focused operations in 8 states and a ...

Invited

Sous Chef

Gilbert, AZ

$49K - $67K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Chef ... Hire, train, supervise, and, when necessary, performance-manage kitchen staff to enhance overall ...

Invited Clubs

Executive Chef

Scottsdale, AZ · On-site

$72K - $99K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef at Gainey Ranch Golf Club | Scottsdale, AZ | Invited Ready to join a dynamic company ... They are also accountable for the financial performance of the kitchen, driving profitability while ...

The Deli - Phoenix

Sous Chef

Phoenix, AZ

$49K - $67K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... staff's performance Order supplies to stock inventory appropriately Comply with and enforce ... Proven working experience as an executive chef/sous chef/kitchen manager in a high-volume kitchen

Casino Arizona

EXECUTIVE SOUS CHEF | CAZ

Scottsdale, AZ · On-site

$65K - $83K/yr

Executive Sous Chef (CAZ) Department: Food & Beverage Reports To: Executive Chef Summary ... Ensures Team Member performance plans are in place and addresses subpar performance * Creates ...

Casino Arizona

EXECUTIVE SOUS CHEF | CAZ

Scottsdale, AZ

$65K - $83K/yr

Executive Sous Chef (CAZ) Department: Food & Beverage Reports To: Executive Chef Summary ... Ensures Team Member performance plans are in place and addresses subpar performance * Creates ...

KitchFix

Sous Chef

Goodyear, AZ

$55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What You'll Do: * Assist the Chef de Cuisine with overall kitchen operation as a successful ... performance assessments and communicating with the CDC when disciplinary action may be necessary.

Upward Projects Holdings

Executive Chef

Tempe, AZ · On-site

$72K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Inspire with Hospitality ABOUT THE EXECUTIVE CHEF ROLE As an Executive Chef, your goal is to meet ... Internal candidates must be in good standing and free of performance issues within 1-year time ...

Postino Wine Cafe

Executive Chef

Tempe, AZ · On-site

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

WHY YOU'LL LOVE BEING AN EXECUTIVE CHEF Recognition and rewards for your hard work Generous meal ... Internal candidates must be in good standing and free of performance issues within 1-year time ...

TPC Network

Sous Chef

Scottsdale, AZ · On-site

$50K - $68K/yr

Maintain accountability for cost, utilization, and performance of employees and equipment ... Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team ...

Postino WineCafe

Executive Chef

Phoenix, AZ · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Inspire with Hospitality ABOUT THE EXECUTIVE CHEF ROLE As an Executive Chef, your goal is to meet ... Internal candidates must be in good standing and free of performance issues within 1-year time ...

Roadhouse

Sous Chef

Scottsdale, AZ · On-site

$50K - $67K/yr

Job Summary The Sous Chef is responsible for the plating, cooking and presentation of food using ... Complete quarterly staff performance reviews and in consultation with GM and HR, take disciplinary ...

Postino Wine Cafe

Executive Chef

Tempe, AZ · On-site

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

WHY YOU'LL LOVE BEING AN EXECUTIVE CHEF Recognition and rewards for your hard work Generous meal ... Internal candidates must be in good standing and free of performance issues within 1-year time ...

Postino WineCafe

Executive Chef

Tempe, AZ · On-site

$72K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Inspire with Hospitality ABOUT THE EXECUTIVE CHEF ROLE As an Executive Chef, your goal is to meet ... Internal candidates must be in good standing and free of performance issues within 1-year time ...

TPC Network

Sous Chef

Scottsdale, AZ · On-site

$50K - $68K/yr

Maintain accountability for cost, utilization, and performance of employees and equipment ... Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team ...

Gecko Hospitality

Sous Chef

Gilbert, AZ

$60K - $72K/yr

Sous Chef -- Back of House Leader Salary $60,000-$72,000/yr (Plus a profit share bonus up to $9800 ... performance environment. Physical Requirements * Must have a sense of balance and be able to bend ...

Great Wolf Resorts

Executive Chef

Scottsdale, AZ · On-site

$72K - $99K/yr

  • PTO

Monitor staff performance, product quality and production flow; foster improvement where necessary ... Previous Executive Chef experience * Prior kitchen experience in hotel/resort industry

Kuza

Sushi Executive Sous Chef

Scottsdale, AZ · On-site

$65K - $75K/yr

  • Medical

Executive Chef Location: KUZA Scottsdale (Chauncey Ln) Pay Rate: $65K-75K+/year Job Summary The ... Leadership & Team Management * Assist in supervising BOH staff, including coaching, performance ...

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Showing results 41-60

All JobsPerformance Chef JobsPerformance Chef Jobs in Phoenix, AZ

Performance Chef information

See Phoenix, AZ salary details

$39.7K

$98.8K

$152.4K

How much do performance chef jobs pay per year?

As of Aug 15, 2026, the average yearly pay for performance chef in Phoenix, AZ is $98,822.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $125,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the performance chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the typical daily responsibilities of a performance chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What is a performance chef?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the most commonly searched types of Performance Chef jobs in Phoenix, AZ?

The most popular types of Performance Chef jobs in Phoenix, AZ are:

What are popular job titles related to Performance Chef jobs in Phoenix, AZ?

For Performance Chef jobs in Phoenix, AZ, the most frequently searched job titles are:

What job categories do people searching Performance Chef jobs in Phoenix, AZ look for?

The top searched job categories for Performance Chef jobs in Phoenix, AZ are:

Performance Chef jobs near you
Infographic showing various Performance Chef job openings in Phoenix, AZ as of August 2026, with employment types broken down into 1% As Needed, 88% Full Time, 8% Part Time, and 3% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $98,822 per year, or $47.5 per hour.

Sous Chef

KitchFix

Goodyear, AZ • On-site

$55K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago

Job description

KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through quality food and unparalleled service. Our operations include contract dining for performance-focused operations in 8 states and a headquarters based in Chicago. We believe exceptional hospitality helps all individuals reach their full potential.
Join the Culinary Team Behind Major and Minor League Baseball Organizations.
We're hiring a Sous Chef to join our culinary team supporting the Cincinnati Reds baseball team in Goodyear, AZ.
What You'll Do:
  • Assist the Chef de Cuisine with overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration
  • Exhibit culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions
  • Assist in supervising all kitchen areas to ensure a consistent, high-quality product is produced
  • Supervise hourly food service associates-including, but not limited to, training, counseling, participating in performance assessments and communicating with the CDC when disciplinary action may be necessary.
  • Act as a mentor to the kitchen staff and maintain a "life-long learner" approach
  • Clearly communicate all daily production goals to the team utilizing daily stand-up meetings and production sheets
  • Carry out the CDC's vision when CDC is not present
  • Maintain a well-organized kitchen that reflects the standards of the Reds and of KitchFix
  • Assist in all culinary aspects of menu production including daily service tastings and line checks
  • Assist the CDC in composing menus and sourcing products
  • Maintain and teach a welcoming and "customer-first" attitude; maintain open kitchen visibility with direct client relationships
  • Maintain a "solutions-minded" attitude
  • Maintain existing systems, i.e., rotating cleaning schedules, routine maintenance, opening and closing checklists
  • In partnership with the CDC, oversee product procurement, ordering, receiving, inventory management, and labor scheduling
  • Manage administrative and financial operations, including AP/AR, invoice coding, expense reporting, and inventory reconciliation
  • Learn how to incorporate dishes to support nutritional needs and preferences for athletic populations and cultural diversities
  • Exhibit excellent organizational, management, and communication skills and portray this to both staff and client
  • Display problem-solving mentality while exhibiting patience and compassion

What We're Looking For:
  • Degree in Culinary Arts, Hospitality Management, or equivalent is preferred
  • 3-5 years' experience in a professional, busy kitchen
  • 2 years of food service management experience
  • Previous experience in volume cooking preferred
  • ServSafe Food Managers certification
  • Experience with food, supply orders, and inventory
  • Excellent knowledge of kitchen equipment and advanced knife skills
  • Strong creativity, desire to learn, and interest in building healthy meals with lots of flavor
  • Confidence in working with clients who have food sensitivities
  • Able to work under pressure
  • Ability to prepare creative, simple, healthy, performance-oriented menu items daily
  • Initiate and embrace collaboration with other cooks and chefs
  • Perform the physical demands - Remain on your feet for several hours at a time, ability to lift and carry up to 50 pounds, withstand high temperature conditions, bend, kneel, and stoop
  • Must be willing to submit to a background check and drug screen
  • A working knowledge of baseball a plus
  • Spanish language fluency a plus

Work Schedule:
  • This role requires a non-standard schedule, including early mornings, evenings, weekends, and holidays, aligned with the Reds seasonal schedule.

Our Total Rewards Package includes:
  • Competitive salary, starting at $55,000/year, based on experience
  • Annual bonus potential - up to 5% of annual salary
  • Comprehensive benefits package:
    • Medical, Dental, Vision
    • Health Savings Account (HSA)
    • Flexible Spending Accounts (FSA)
  • Monthly cell phone reimbursement
  • Company laptop
  • 401(k) plan
  • Paid Time Off (3 weeks PTO, Sick Time, Paid Holidays)
  • Paid parental leave
  • Opportunity to contribute directly to KitchFix's growth

KitchFix is an equal opportunity employer that is committed to diversity, inclusion, and equity and creating a place of belonging. KitchFix does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, ancestry, age, disability, sexual orientation, marital status, military or veteran status, genetic information, or any legally protected characteristic.

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