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Pastry Assistant Jobs in San Ramon, CA (NOW HIRING)

Compass Group

Pastry Sous Chef

San Jose, CA · On-site

$76K - $80K/yr

Pastry Sous Chef (Meadow Point) Salary: $76,240 - $80,000 / year Location: Onsite in San Jose, CA ... Sustainable Sourcing: Assist the Chef de Cuisine in ensuring all ingredients and products are ...

Rosewood Hotel Group

Pastry Sous Chef

Menlo Park, CA · On-site

... Pastry Chef to review schedules, assignments, anticipated business levels, changes and other ... Work online with service and assist wherever needed. • Be aware of any shortages and make ...

Private Listing

Lead Pastry Cook

Palo Alto, CA

$20.50 - $25/hr

This position operates the pastry kitchen by themselves with support of the director of dining and sous chef who are well versed in pastry production for this operation. We'd prefer the candidate to ...

Compass Group

SENIOR PASTRY COOK

San Francisco, CA · On-site

$20.50 - $25/hr

* We are hiring immediately for a full time SENIOR PASTRY COOK position. * Location : 222 Second ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

urbanplates

Restaurant Prep Cook / Pastry Cook

Dublin, CA · On-site

$16.90 - $22.17/hr

Restaurant Prep / Pastry Cook Urban Plates Restaurants 5111 Martinelli Way, Dublin, CA 94568 Pay ... Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist ...

urbanplates

Restaurant Prep Cook / Pastry Cook

Dublin, CA · On-site

$16.90 - $22.17/hr

Restaurant Prep / Pastry Cook Urban Plates Restaurants 5111 Martinelli Way, Dublin, CA 94568 Pay ... Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist ...

Urban Plates

Restaurant Prep Cook / Pastry Cook

Dublin, CA · On-site

$16.90 - $22.17/hr

Restaurant Prep / Pastry Cook Urban Plates Restaurants 5111 Martinelli Way, Dublin, CA 94568 Pay ... Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist ...

urbanplates

Restaurant Prep Cook / Pastry Cook

Sunnyvale, CA · On-site

$19.50 - $23.95/hr

Restaurant Prep / Pastry Cook Urban Plates Restaurants 300 W McKinley Ave Suite 100, Sunnyvale, CA ... Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist ...

urbanplates

Restaurant Prep Cook / Pastry Cook

Dublin, CA · On-site

$16.90 - $22.17/hr

Restaurant Prep / Pastry Cook Urban Plates Restaurants 5111 Martinelli Way, Dublin, CA 94568 Pay ... Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist ...

Compass Group

SENIOR PASTRY COOK (FULL TIME)

San Francisco, CA · On-site

$20.50 - $25/hr

* We are hiring immediately for a full time SENIOR PASTRY COOK position. * Location : 222 Second ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Bon Appetit

SENIOR PASTRY COOK (FULL TIME)

San Francisco, CA · On-site

$20.50 - $25/hr

* We are hiring immediately for a full time SENIOR PASTRY COOK position. * Location : 222 Second ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

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All JobsPastry JobsPastry Assistant JobsPastry Assistant Jobs in San Ramon, CA

Pastry Assistant information

See San Ramon, CA salary details

$11

$19

$29

How much do pastry assistant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for pastry assistant in San Ramon, CA is $19.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.92 and $21.49 per hour, depending on experience, location, and employer.

What is a pastry assistant?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What are some typical daily responsibilities for a pastry assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the pastry assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What skills do you need to be a pastry assistant?

A pastry assistant needs strong baking skills, attention to detail, and the ability to follow recipes precisely. Good time management, teamwork, and familiarity with kitchen safety and sanitation are also important for success in this role.

What are the most commonly searched types of Pastry jobs in San Ramon, CA?

The most popular types of Pastry jobs in San Ramon, CA are:

What are popular job titles related to Pastry Assistant jobs in San Ramon, CA?

For Pastry Assistant jobs in San Ramon, CA, the most frequently searched job titles are:

What job categories do people searching Pastry Assistant jobs in San Ramon, CA look for?

The top searched job categories for Pastry Assistant jobs in San Ramon, CA are:

What cities near San Ramon, CA are hiring for Pastry Assistant jobs?

Cities near San Ramon, CA with the most Pastry Assistant job openings:

Pastry Assistant jobs near you

Pastry Sous Chef

Compass Group

San Jose, CA • On-site

$76K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago

Key responsibilities

  • Manage workplace and food safety standards, including allergen management.

  • Contribute to the culinary experience by executing and refining the pastry offerings.

  • Train, coach, and develop kitchen team members to foster continuous learning and growth.

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,097 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

Position Title: Pastry Sous Chef (Meadow Point)
Salary: $76,240 - $80,000 / year
Location: Onsite in San Jose, CA
Hours: Sunday-Thursday with a 5:00AM start time
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
Job Summary
We are seeking a dynamic Pastry Sous Chef to join our exceptional Bon Appétit team in a pivotal culinary leadership role.
The Pastry Sous Chef is responsible for shaping the daily culinary experience within the café, overseeing all facets of food quality, driving the culinary process, and ensuring the efficiency of service. This position requires an understanding of diverse culinary techniques, an unyielding passion for crafting exceptional dishes, and a strong ability to mentor and inspire a high-performing kitchen team. On a daily basis, you will manage a wide range of administrative and operational tasks, including the monitoring of the overall budget. Beyond these responsibilities, the Pastry Sous Chef collaborates closely with the Chef de Cuisine to cultivate robust relationships with key stakeholders, collectively driving operational excellence and enhancing the overall user experience.
Bon Appétit is deeply committed to a culture of workplace and food safety, which you will champion every day. As the Pastry Sous Chef, you will set the standard for responsible practices, ensuring the well-being of our guests, our valued team members, and yourself.
The Food program's vision is to inspire and enable the world to make food choices and use food experiences to develop more sustainable lifestyles and communities.
Key Responsibilities:
  • Food & Workplace Safety: Rigorously manage workplace and food safety standards, including meticulous allergen management, to ensure the highest levels of guest well-being and operational safety.
  • Culinary Vision: Contribute to the overall dining experience by executing and refining the culinary offerings with precision and creativity.
  • Operational Flow: Strictly adhere to all menu, production, and preparation guidelines; diligently follow opening/closing checklists and uphold responsibility guides to maintain seamless operations.
  • Nourishing Meals: Prepare and present thoughtfully balanced meals that effectively fuel and delight our users throughout their day.
  • Exceptional Hospitality: Set and maintain a consistent expectation of genuinely engaging hospitality across all service interactions.
  • Team Talent: Actively train, coach, and develop kitchen team members, fostering a culture of continuous learning and growth.
  • Sustainable Sourcing: Assist the Chef de Cuisine in ensuring all ingredients and products are procured in alignment with sector and Food purchasing standards, emphasizing our commitment to sustainability.

Preferred Qualifications:
  • Education: Degree from an accredited culinary institution is preferred, not required.
  • Culinary Experience: A minimum of 2 years of kitchen supervisory experience or applicable culinary leadership experience within a similar volume, high-quality food service establishment.
  • Safety Leadership: Demonstrated ability to champion and enhance a culture focused on Food and Workplace Safety.
  • Communication: Strong written and verbal communication skills, capable of inspiring and guiding a team.
  • Technical Proficiency: Proficient in computer and technical skills, including a working knowledge of Google Suite tools.
  • Operational Alignment: Passion for the intersection of exceptional food, sustainability, and hospitality.
  • Certifications: ServSafe Certification is preferred.
  • Union Experience: Experience managing in a Union Environment is a plus.

Apply to Bon Appetit today!
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Req ID: 1560834
Bon Appetit
Allison Murphy

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