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Pasta Mia Jobs (NOW HIRING)

Reception

Fullerton, CA · On-site

$17.75 - $20/hr

Ability to handle confidential information Company Description Pasta Mia is a trusted brand in the United States for premium-filled and frozen pasta products, proudly bringing authentic Italian ...

Line Cook

Homestead, FL · On-site

$18 - $23/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Line Cook Description Mamma Mia Pizzeria and Italian ... Knowledge of Italian cuisine and pasta preparation techniques is a plus. * Ability to work in a ...

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Server

Homestead, FL · On-site

$10.98/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Server Description Server Position Summary: The Mamma ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Server

Homestead, FL · On-site

$10.98/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Server Description Server Position Summary: The Mamma ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Bartender

Homestead, FL · On-site

$12 - $14/hr

Company Description Mamma Mia Ristorante Italiano e Pizzeria 2 is a family-owned Italian restaurant ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Bartender

Homestead, FL · On-site

$12 - $14/hr

Company Description Mamma Mia Ristorante Italiano e Pizzeria 2 is a family-owned Italian restaurant ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

Pasta Mia information

See salary details

$70K

$148.7K

$232.5K

How much do pasta mia jobs pay per year?

As of Jun 16, 2026, the average yearly pay for pasta mia in the United States is $148,746.00, according to ZipRecruiter salary data. Most workers in this role earn between $118,000.00 and $167,500.00 per year, depending on experience, location, and employer.

What are the typical daily responsibilities for a Pasta Chef at a restaurant like Pasta Mia?

As a Pasta Chef at Pasta Mia, your daily responsibilities typically include preparing fresh pasta dough, cooking various pasta dishes to order, managing ingredient inventory, and ensuring all kitchen stations are kept clean and organized. You’ll also collaborate closely with other chefs and kitchen staff to maintain high-quality food presentation and timely service during busy meal periods. Attention to consistency, portion control, and adherence to food safety standards are key components of the role.

What is Pasta Mia?

Pasta Mia typically refers to an Italian restaurant or eatery that specializes in serving a variety of pasta dishes. These establishments focus on offering authentic Italian cuisine, often featuring fresh ingredients and traditional recipes. Pasta Mia restaurants may also provide other Italian dishes such as salads, antipasti, and desserts. Whether casual or upscale, they aim to create a warm, inviting atmosphere reminiscent of Italy. The name 'Pasta Mia' translates to 'My Pasta' in Italian, emphasizing a personalized or home-style approach to Italian cooking.

What is the difference between Pasta Mia vs Pasta Chef?

AspectPasta MiaPasta Chef
CredentialsCustomer service skills, basic food handlingCulinary training, pasta-making certifications
Work EnvironmentFast-paced restaurant or food service settingKitchen, restaurant, or culinary establishment
Industry UsageCustomer-facing role in food serviceFood preparation and cooking role
Common Search/ComparisonCustomer experience, food serviceCooking skills, culinary expertise

While Pasta Mia typically refers to a restaurant or food service role focused on customer interaction, a Pasta Chef is a culinary professional specializing in preparing pasta dishes. The Pasta Chef has formal culinary training and technical skills, whereas Pasta Mia emphasizes customer service and food handling. Both roles are integral to the Italian food industry but differ in responsibilities and skill requirements.

What are the key skills and qualifications needed to thrive as a Pasta Chef, and why are they important?

To thrive as a Pasta Chef, you need strong culinary skills, knowledge of Italian cuisine, and experience in kitchen operations, often supported by formal culinary training. Familiarity with commercial kitchen equipment, pasta-making machines, and food safety certifications is typically required. Attention to detail, creativity, and teamwork are essential soft skills for excelling in this role. These skills ensure consistent quality, efficient kitchen workflow, and a memorable dining experience for guests.
More about Pasta Mia jobs
What cities are hiring for Pasta Mia jobs? Cities with the most Pasta Mia job openings:
What states have the most Pasta Mia jobs? States with the most job openings for Pasta Mia jobs include:
Infographic showing various Pasta Mia job openings in the United States as of June 2026, with employment types broken down into 62% Full Time, 36% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $148,746 per year, or $71.5 per hour.
Reception

Reception

Pasta Mia

Fullerton, CA • On-site

$17.75 - $20/hr

Full-time

Medical, Dental, PTO

Posted 25 days ago


Job description

We are seeking a professional and bilingual Receptionist to serve as the first point of contact for customers, vendors, drivers, and visitors. This position supports front office operations, mail distribution, document control, and provides assistance to the Accounting department with Accounts Receivable and Accounts Payable tasks.

This role is ideal for someone who is organized, personable, detail-oriented, and comfortable working in a manufacturing environment.

Bilingual Requirement:

  • Spanish/English required
  • Italian/English plus

Essential Duties & Responsibilities

  • Greet customers, vendors, drivers, and visitors in a professional manner
  • Answer and direct incoming phone calls
  • Manage general office email inquiries
  • Maintain a clean and organized reception and conference area
  • Coordinate visitor sign-in procedures
  • Receive, sort, and distribute incoming mail and packages
  • Prepare outgoing mail and courier shipments
  • Maintain mail logs and documentation when required
  • Monitor office supplies and assist with ordering
  • Scan, file, and maintain physical and electronic records
  • Organize vendor and customer documentation
  • Assist with document preparation and data entry
  • Maintain confidentiality of employee and financial records
  • Assist with preparing and distributing customer invoices
  • Support follow-up on past-due accounts and maintain updated customer files
  • Match invoices to purchase orders and receiving documentation
  • Prepare supporting documentation for check runs
  • Maintain organized and up-to-date customer and vendor files
  • Perform other related administrative duties as assigned.

Qualifications

  • High school diploma required; Associate degree preferred
  • 1-3 years of receptionist experience
  • Experience in a manufacturing or distribution environment preferred
  • Proficiency in Microsoft Office (Excel, Outlook, Word)

Skills & Competencies

  • Professional and courteous communication
  • Strong attention to detail
  • Organized and dependable
  • Ability to multitask and prioritize
  • Comfortable working in a fast-paced environment
  • Ability to handle confidential information

Company Description

Pasta Mia is a trusted brand in the United States for premium-filled and frozen pasta products, proudly bringing authentic Italian tradition to American tables. With a focus on innovation, quality, and safety, Pasta Mia offers a wide range of specialties - from ravioli and tortellini to gnocchi, cannelloni, manicotti, and more. Every product reflects a passion for excellence and a commitment to delivering the true taste of Italy.