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Pasta Mia Jobs (NOW HIRING)

Line Cook

Homestead, FL · On-site

$18 - $23/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Line Cook Description Mamma Mia Pizzeria and Italian ... Qualifications/Requirements: - Previous experience as a line cook or pasta cook in a restaurant ...

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Server

Homestead, FL · On-site

$10.98/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Server Description Server Position Summary: The Mamma ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Server

Homestead, FL · On-site

$10.98/hr

Mamma Mia Pizzeria & Italian Restaurant 2 - Server Description Server Position Summary: The Mamma ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Bartender

Homestead, FL · On-site

$12 - $14/hr

Company Description Mamma Mia Ristorante Italiano e Pizzeria 2 is a family-owned Italian restaurant ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

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Bartender

Homestead, FL · On-site

$12 - $14/hr

Company Description Mamma Mia Ristorante Italiano e Pizzeria 2 is a family-owned Italian restaurant ... Our menu features classic Italian favorites including house-made pasta dishes, traditional entrées ...

Pizza Cook

Orlando, FL · On-site

$19 - $22/hr

Enjoy our housemade pasta, craveable classics, fresh salads and sandwiches, 800° brick-oven pizzas, and our beloved Mia's Family-Style Dining. We're looking for an experienced Pizza Cook who knows ...

Pasta Mia information

See salary details

$70K

$148.7K

$232.5K

How much do pasta mia jobs pay per year?

As of Aug 22, 2026, the average yearly pay for pasta mia in the United States is $148,746.00, according to ZipRecruiter salary data. Most workers in this role earn between $118,000.00 and $167,500.00 per year, depending on experience, location, and employer.

What is Pasta Mia?

Pasta Mia typically refers to an Italian restaurant or eatery that specializes in serving a variety of pasta dishes. These establishments focus on offering authentic Italian cuisine, often featuring fresh ingredients and traditional recipes. Pasta Mia restaurants may also provide other Italian dishes such as salads, antipasti, and desserts. Whether casual or upscale, they aim to create a warm, inviting atmosphere reminiscent of Italy. The name 'Pasta Mia' translates to 'My Pasta' in Italian, emphasizing a personalized or home-style approach to Italian cooking.

What are the key skills and qualifications needed to thrive as a pasta chef, and why are they important?

To thrive as a Pasta Chef, you need strong culinary skills, knowledge of Italian cuisine, and experience in kitchen operations, often supported by formal culinary training. Familiarity with commercial kitchen equipment, pasta-making machines, and food safety certifications is typically required. Attention to detail, creativity, and teamwork are essential soft skills for excelling in this role. These skills ensure consistent quality, efficient kitchen workflow, and a memorable dining experience for guests.

What are the typical daily responsibilities for a pasta chef at a restaurant like Pasta Mia?

As a Pasta Chef at Pasta Mia, your daily responsibilities typically include preparing fresh pasta dough, cooking various pasta dishes to order, managing ingredient inventory, and ensuring all kitchen stations are kept clean and organized. You’ll also collaborate closely with other chefs and kitchen staff to maintain high-quality food presentation and timely service during busy meal periods. Attention to consistency, portion control, and adherence to food safety standards are key components of the role.

What is the difference between Pasta Mia vs Pasta Chef?

AspectPasta MiaPasta Chef
CredentialsCustomer service skills, basic food handlingCulinary training, pasta-making certifications
Work EnvironmentFast-paced restaurant or food service settingKitchen, restaurant, or culinary establishment
Industry UsageCustomer-facing role in food serviceFood preparation and cooking role
Common Search/ComparisonCustomer experience, food serviceCooking skills, culinary expertise

While Pasta Mia typically refers to a restaurant or food service role focused on customer interaction, a Pasta Chef is a culinary professional specializing in preparing pasta dishes. The Pasta Chef has formal culinary training and technical skills, whereas Pasta Mia emphasizes customer service and food handling. Both roles are integral to the Italian food industry but differ in responsibilities and skill requirements.

More about Pasta Mia jobs

What cities are hiring for Pasta Mia jobs?

Cities with the most Pasta Mia job openings:

What states have the most Pasta Mia jobs?

States with the most job openings for Pasta Mia jobs include:

What job categories do people searching Pasta Mia jobs look for?

The top searched job categories for Pasta Mia jobs are:

Infographic showing various Pasta Mia job openings in the United States as of August 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% Physical job distribution, with an average salary of $148,746 per year, or $71.5 per hour.

PIZZA AND KITCHEN COOKS

Pasta Mia LTD

Bartlett, IL

$11 - $17/hr

Full-time

Re-posted 14 days ago


Job description

ITALIAN RESTAURANT, LOOKING FOR EXPERIENCED PIZZA MAKER AND ALSO KITCHEN COOK. ITALIAN DISHES, PASTAS, SANDWICHES, SALADS, SPECIALS, ETC. ALSO DAILY PREP WORK AND CLEANING.

Company Description

Pasta Mia is an Italian Family Restaurant, we have been in business for 33 years.