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Parttime Task Force Executive Chef Jobs in Mount Prospect, IL

Wheeling Park District

Line Cook

Wheeling, IL · On-site

$19 - $21/hr

Job Title: Line Cook Job Status: Part Time - Non-Exempt Department: Chevy Chase Country Club Primary Work Location: Chevy Chase Country Club Reports To: Executive Chef/Sous Chef Supervisory ...

Glaze Teriyaki

Kitchen Manager - Chicago

Chicago, IL · On-site

... Executive Chef recipes - Provide consistent product and experience achieving revenue targets and ... day tasks, producing key menu items, while leading the staff and managing all food related ...

Mather Place

Utility Steward

Wilmette, IL · On-site

$18.25 - $19/hr

... and/or Executive Chef. May also set up public areas and help in dining area as requested by ... Sunday and Monday ) * Part-Time Position: Scheduled Tuesday, Thursday, and Saturday , 12:00 PM-8:00 ...

Lettuce Entertain You Restaurants

Prep Cook

Chicago, IL

$17.05 - $25/hr

... Executive Chef Juan Gutierrez. Join a team dedicated to excellence in one of Chicago's most talked ... Ability to multi-task calmly and effectively in a busy, stressful environment * Work in a confined ...

Crying Tiger

Prep Cook

Chicago, IL · On-site

$17.05 - $25/hr

... Executive Chef Juan Gutierrez. Join a team dedicated to excellence in one of Chicago's most talked ... Ability to multi-task calmly and effectively in a busy, stressful environment * Work in a confined ...

The Prospect

Line Cook

Mount Prospect, IL · On-site

$18 - $22/hr

Executive Chef/Sous Chef Summary of Position: Accurately and efficiently cook meats, fish ... tasks and manage time effectively in a fast-paced environment to meet service demands and maintain ...

SPIN

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Answer, report and follow executive chefs instructions. * Clean up station and take care of ... I acknowledge that I am able to perform the essential tasks as outlined with or without reasonable ...

SPIN Chicago

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Answer, report and follow executive chefs instructions. * Clean up station and take care of ... I acknowledge that I am able to perform the essential tasks as outlined with or without reasonable ...

Invited Clubs

Dishwasher

Chicago, IL · On-site

$13.50 - $17.25/hr

Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

Invited Clubs

Dishwasher

Riverwoods, IL · On-site

$13.25 - $17/hr

Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

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All JobsParttime Task Force Chef JobsParttime Task Force Executive Chef JobsParttime Task Force Executive Chef Jobs in Mount Prospect, IL

Parttime Task Force Executive Chef information

See Mount Prospect, IL salary details

$39.7K

$86.3K

$129.2K

How much do parttime task force executive chef jobs pay per year?

As of Sep 12, 2026, the average yearly pay for parttime task force executive chef in Mount Prospect, IL is $86,321.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,000.00 and $97,900.00 per year, depending on experience, location, and employer.

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What cities near Mount Prospect, IL are hiring for Parttime Task Force Executive Chef jobs?

Cities near Mount Prospect, IL with the most Parttime Task Force Executive Chef job openings:

Parttime Task Force Executive Chef jobs near you

Line Cook

Wheeling, IL • On-site

Wheeling Park District
Amusement, Gambling, and Recreation • 51 - 200 employees
Learn more about Wheeling Park Districtexternal

$19 - $21/hr

Part-time

Re-posted 2 days ago

Job description

Job Title: Line Cook

Job Status: Part Time – Non-Exempt

Department: Chevy Chase Country Club

Primary Work Location: Chevy Chase Country Club

Reports To: Executive Chef/Sous Chef

Supervisory Responsibility: None

Position Summary                                                                                                                                 

Serves as a line cook for Chevy Chase Country Club banquet/catering. Responsibilities include the preparation of food in accordance with the established recipes and industry standards at the CCCC food and beverage department. 

Essential Job Duties                                                                                                                               

  • Prepares an extensive variety of cold and hot food items utilizing standardized recipes and portions foods as specified.
  • Maintains the integrity of CCCC by watching plate presentations, and keeping all recipes confidential.
  • Assists with set-up of kitchen before shift and tear down at end of shift.
  • Washes and cleans all utensils, preparation equipment and counters required for production in the pantry area.
  • Ensures that assigned work areas and equipment are maintained in a safe and sanitary condition at all times.
  • Consistently complies with all state, local and agency laws/policies regarding the sale and disposition of alcoholic beverages. 
  • Assume other duties as assigned by supervisor.
  • Performs the job safely and in compliance with Park District policies, procedures, work and safety rules.
  • Supports and exhibits the established organizational values of respect, communication, integrity, innovation, recognition, continuous learning, fun, empowerment and people.
  • Work as scheduled.
  • Performs other duties or special projects as assigned.

Position Requirements                                                                                                                      

Three to five years’ experience in a banquet, restaurant or catering facility. High School or trade school diploma desired, but not necessary. Ability to exercise good judgment and confidentiality. Capable of working extended hours, to include weekends and holidays as necessary.

   Skills and Abilities

  • Demonstrate consistent attendance and on-time arrival. 
  • CPR/AED certification or be able to earn within 60 days.

Physical Requirements                                                                                                                          

The physical requirements described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.

  • Required to sit, stand, walk, bend, climb stairs, twist, talk and hear; use hands and fingers to handle, feel or operate objects, tool, or controls and reach with hands and arms.
  • Occasionally required to walk on uneven grounds.
  • Hand-eye coordination is necessary to operate computers and various pieces of office equipment.
  • Specific vision abilities are required and include close vision and ability to adjust focus.
  • May occasionally lift and/or move up to 25 pounds.

Working Conditions                                                                                                                                  

  • Most activities will be performed indoors.
  • Driving to other park facilities will require the worker to be outside.
  • Employee may be exposed to cleaning agents and toner chemicals. 

Benefits                                                                                                                                       

Part-Time employees receive a variety of recreational benefits including an Individual Health and Fitness Center membership and Individual Pool membership.

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