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Part Time Test Kitchen Jobs in Missouri (NOW HIRING)

Viva Senior Living

Part-Time Cook

Kearney, MO · On-site

$13 - $17.50/hr

Utilize kitchen equipment during food preparation. * Always stay productive and prepare for future ... Must provide annual verification of a negative TB skin test. * physical and sensory requirements ...

Kohl's

$15/hr

Maintain an organized and sanitary kitchen environment that meets proper conditions and food ... If hired, Health Exam, Fingerprint Based Background Check and TB test will be required * Travel ...

Viva Senior Living

Cook - Part-Time

Maryville, MO · On-site

$12.75 - $17.25/hr

Utilize kitchen equipment during food preparation. * Always stay productive and prepare for future ... Must provide annual verification of a negative TB skin test. * physical and sensory requirements ...

Viva Senior Living

Part-Time Cook

Kearney, MO · On-site

$13 - $17.50/hr

Utilize kitchen equipment during food preparation. * Always stay productive and prepare for future ... Must provide annual verification of a negative TB skin test. * physical and sensory requirements ...

Chesterfield

$14K - $22K/mo

Clean and sanitize kitchen equipment, utensils, and work areas regularly * Assist in dishwashing ... Tuberculosis Screening/Test Compensation $14,420.40 - $21,503.50 Hours Per Day 5 Days Per Year 183 ...

Chesterfield

$15.76/hr

Clean and sanitize kitchen equipment, utensils, and work areas regularly * Assist in dishwashing ... Tuberculosis Screening/Test Compensation $0.00 - $0.00 Hours Per Day 0 Days Per Year 0 Benefits ...

Mbk

Whether you're looking for a flexible, part-time job or the pathway to a lasting career, you'll ... Cooperate and assist with other kitchen and dining services to ensure residents have a positive ...

Viva Senior Living

Cook - Part-Time

Maryville, MO · On-site

$12.75 - $17.25/hr

Utilize kitchen equipment during food preparation. * Always stay productive and prepare for future ... Must provide annual verification of a negative TB skin test. * physical and sensory requirements ...

Mbk

Whether you're looking for a flexible, part-time job or the pathway to a lasting career, you'll ... kitchen 10% - Other duties as assigned or directed by Supervisors or designee of the Executive ...

Lansdowne Village

Dietary Cook

Saint Louis, MO

$13 - $16.50/hr

We have Part-Time availability! * 12pm - 8:30pm & every other weekend (Part-Time) Pay, Benefits and ... Test food temperatures * Prepare special nourishment and supplements as instructed by Dietary ...

Lansdowne Village

Dietary Cook

Saint Louis, MO

$13 - $16.50/hr

We have Part-Time availability! * 12pm - 8:30pm & every other weekend (Part-Time) Pay, Benefits and ... Test food temperatures * Prepare special nourishment and supplements as instructed by Dietary ...

Brightli

Cook

Poplar Bluff, MO · On-site

$15/hr

Recovery Services Employment Type: Part-time Job Summary: Join our dedicated team as a Cook in ... Maintain cleanliness of kitchen, equipment, and dining areas * Track and log food temperatures ...

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Part Time Test Kitchen information

How to make 2000 a week working from home?

A part-time test kitchen role typically does not pay $2000 weekly; earning that amount usually requires full-time work or multiple income streams. To reach such earnings from home, consider freelance culinary consulting, content creation, or developing and selling recipes, which may involve building a strong portfolio, marketing skills, and consistent effort. These roles often require specialized knowledge, a reliable internet connection, and time management skills.

How do I get into a test kitchen?

To get into a test kitchen as a part-time tester, relevant experience in cooking, food preparation, or culinary arts is often required. Building skills in recipe development, food safety, and using kitchen tools can improve your chances, and some positions may require a background in food science or related certifications. Applying to companies that operate test kitchens and demonstrating your culinary knowledge can help you secure a part-time role.

What is the difference between Part Time Test Kitchen vs Part Time Food Stylist?

AspectPart Time Test KitchenPart Time Food Stylist
CredentialsCooking skills, culinary backgroundFood presentation, styling experience
Work EnvironmentTest kitchens, culinary labsPhoto shoots, filming locations
Industry UsageFood companies, recipe developmentAdvertising, media productions

Both roles often require culinary or styling skills and are used in food-related industries. A Part Time Test Kitchen focuses on recipe testing and product development, while a Part Time Food Stylist specializes in making food visually appealing for media. The main difference lies in their primary focus: testing versus styling, though both may collaborate in food media projects.

What jobs pay 4000 a week without a degree?

A part-time test kitchen role typically does not pay $4,000 a week; high-paying jobs that do often include roles like freelance consultants, sales managers, or specialized trades such as real estate or skilled trades, which may require experience or certifications rather than a degree. These positions often involve flexible schedules, commission, or project-based work. Earning $4,000 weekly usually requires significant experience, a strong network, or entrepreneurial efforts rather than entry-level or part-time roles.

How much do America's test kitchen hosts make?

America's Test Kitchen hosts typically earn between $50,000 and $100,000 annually, depending on experience and role. As part-time test kitchen staff, compensation may be prorated based on hours worked and specific responsibilities within the testing environment.
What are the most commonly searched types of Test Kitchen jobs in Missouri? The most popular types of Test Kitchen jobs in Missouri are:
What cities in Missouri are hiring for Part Time Test Kitchen jobs? Cities in Missouri with the most Part Time Test Kitchen job openings:
Part Time Test Kitchen jobs near you
Early Morning "truck" (Stocker) + Kitchen

Early Morning "truck" (Stocker) + Kitchen

Chick-fil-A

Lees Summit, MO • On-site

$16.75 - $20.80/hr

Part-time

Re-posted 26 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,550 frontline employees who took The Breakroom Quiz

14th of 104 rated fast food restaurants

Job description

Chick-fil-A Early Morning Stocker / Inventory / Kitchen support

We are a very high volume Chick-fil-A location so we get a truck of supplies every day Monday through Saturday. The vendor unloads it and puts it into our building, then our people put it away. Frozen, produce, dairy and dry goods.

NOTE: we are a non-smoking property (you may not smoke anywhere on the property, including your vehicle)

Location: Chick-fil-A in Lee's Summit, MO

Shift: Starts at 5am. Shift options are 5a-7:30, 5am-9am, 5am-11am and 5am-2pm

Schedule: We can schedule 2, 3,4 or 5 shifts/week.

Duties include:

  • Work in teams of two (you do NOT work alone)
  • Put away fresh produce, frozen items and non-food supplies
  • Assist with inventory and learn to place our truck orders.
  • Learn kitchen operational positions to get the kitchen started strong for the day
  • Maintain cleanliness and organization of all supply areas
  • Adhere to all food safety guidelines and expectations
  • Adhere to Chick-fil-A policies and dress code

Qualifications and Requirements:

  • Must be at least 18 years old
  • Reliable and trustworthy - employment references who vouch for your reliability and honesty are required for consideration
  • Detail-oriented (items must be stocked according to our store layout plan and procedures)
  • Physically able to lift heavy items repeatedly for over 2 hours.
  • Must be willing and able to lift items that are 50 pounds. May items are between 35-45 pounds.
  • Physically able to climb ladders, push, pull, bend, stoop, reach etc. for 3 solid hours
  • Positive attitude and friendly, professional personality
  • Strong communication and interpersonal skills
  • Able to work independently and in a team
  • English skills are required

Benefits:

  • A fun work environment where you can positively influence others
  • Flexible scheduling - if there are days you need off we can accommodate that with advance notice
  • No Sundays - we are closed every Sunday and do NOT receive inventory on Sundays
  • Free Chick-fil-A meal every time you work (and 50% off on your days off)
  • Opportunities for learning, growth and development - if you want to learn more about our business or more about the product side of the business we will teach you (inventory, ordering, and more).
  • College tuition scholarships and educational financial support
  • Competitive pay

Chick-fil-A policies & appearance standards to be aware of:

  • Non-smoking property. No smoking on business premises. We do not give smoke breaks.
  • No cursing or profanity. Respectful language and interpersonal skills are our standard.
  • Drug-free workplace. All employees must submit to a drug test upon request.
  • Our people are neat, clean and professional
  • Facial hair is fine but beards and mustaches must be neat and trimmed
  • Tattoos are fine, but not on the face or neck
  • Hair cannot be a color of the rainbow (blue, green, etc.)
  • Hair must be secured & out of your face while working

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Our work environment is one of treating each other with dignity and respect. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: PART_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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