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Part Time Tech Apprenticeship Program information

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$29K

$39.7K

$56K

How much do part time tech apprenticeship program jobs pay per year?

As of Aug 8, 2026, the average yearly pay for part time tech apprenticeship program in the United States is $39,683.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,000.00 and $39,000.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Tech Apprenticeship Program vs Part Time IT Support Specialist?

AspectPart Time Tech Apprenticeship ProgramPart Time IT Support Specialist
Required CredentialsBasic technical certifications, on-the-job trainingIT certifications (CompTIA A+, Network+), relevant experience
Work EnvironmentTraining environment, mentorship programs, entry-level tasksCustomer support, troubleshooting, hardware/software maintenance
Employer & Industry UsageTech companies, startups, educational institutionsIT service providers, corporate IT departments, tech support firms

The Part Time Tech Apprenticeship Program is designed for beginners seeking hands-on training and certifications, often in a mentorship setting. In contrast, a Part Time IT Support Specialist role involves providing technical support and troubleshooting in real-world environments, requiring some prior certifications and experience. Both roles serve the tech industry but differ in training focus and job responsibilities.

What cities are hiring for Part Time Tech Apprenticeship Program jobs? Cities with the most Part Time Tech Apprenticeship Program job openings:
What are the most commonly searched types of Tech Apprenticeship Program jobs? The most popular types of Tech Apprenticeship Program jobs are:
Part Time Tech Apprenticeship Program jobs near you

Apprenticeship Program - Student

Kitchen Kettle Foods

Intercourse, PA • On-site

$12 - $14/hr

Part-time

Posted 15 days ago

Job description

APPRENTICESHIP PROGRAM - STUDENT

FOODSERVICE - KITCHEN KETTLE VILLAGE

Intercourse, Pa

Pay: $12-$14 per hour

Position Type: Part-time


Additional required documents to be submitted with the application:

• Interest letter: Please submit a formal one-page letter showcasing your background, interest in food service, and the apprenticeship program.

• At least one professional letter of recommendation or reference

Join our team and be part of something truly special!

At Kitchen Kettle Village, our vision is all about Spreading Happiness, and our mission is to Create Exceptional Experiences and Lasting Memories. We live by our values every day: Create WOWs, Embrace Change, Have Fun, Think, Build Relationships, Work Safe Work Smart, and putting We Before Me in everything we do. If you are passionate about making a difference and being part of a team that embraces these values, please apply. We want you on our team!

Available apprenticeship tracks:

• Line Cook

• Assistant Kitchen Manager

• Assistant Restaurant Manager

WHY WILL YOU LOVE WORKING AT KITCHEN KETTLE VILLAGE?

• Family-owned and operated since 1954

• Non-traditional retail and food service hours - Closed evenings and Sundays

• Scheduling flexibility for work/life balance

• 20% discount at all Kitchen Kettle Foods and Burnley Enterprise shops

• Employee fun days

• Learning and development opportunities

• Benefits package - CLICK HERE TO VIEW

• Full FOH job description - CLICK HERE TO VIEW

• Full BOH job description - CLICK HERE TO VIEW


WHAT IS THE OBJECTIVE OF A FOOD SERVICE APPRENTICE AT KITCHEN KETTLE VILLAGE?

The Food Service Apprenticeship Team Member is expected to gain hands-on experience and develop essential skills in food preparation, cooking, and service while working under the supervision of experienced chefs or food service professionals. This role is designed to provide apprentices with the knowledge and practical expertise needed to pursue a career in the food and hospitality industry.


ESSENTIAL FUNCTIONS:

• Understand the preliminary period before official acceptance into a specific apprenticeship track

• Follow all requirements for the apprenticeship program

• Understand and abide by the company’s cooking methods, kitchen rules, policies and procedures

• Have complete menu knowledge and be able to share with guests.

• Assure guest satisfaction by greeting all guests, visiting tables, responding to guest food and service issues

• Comply with all food safety standards

• Perform all position extra duties as dictated by guest volume demands

• Interact with all team members in a positive productive manner

• Maintain organization in all product storage areas

• Willing to assist in other food service related areas

• Perform all other duties as required or assigned.

COMPETENCIES:

• Embody our vision, mission, and values

• Understand the time commitment of this program both on and off the job, once accepted into the program

• Communication excellence

• Teamwork orientation

• Attention to detail

• Confidentiality

• Problem solving skills

• Stress management/composure

• Coachability

• Ability to adapt to changing environment

• Saturday work is required