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Part Time Sushi Jobs in Florida (NOW HIRING)

Kura Sushi

Sushi Prep

Miami Beach, FL

$14/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinWellington Come ... Schedule: * Part-time hoursavailable! * Availability to work days, nights,weekends, and holidays is ...

Kura Sushi

Sushi Prep

Orlando, FL

$20.50/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinWaterford Lakes ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Kura Sushi

Sushi Prep

Tampa, FL

$20/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinTampa Come join ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Kura Sushi Tampa

Sushi Prep

Tampa, FL

$20/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinTampa Come join ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Kura Sushi Waterford Lakes

Sushi Prep

Orlando, FL

$20.50/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinWaterford Lakes ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Benihana - Orlando II

Sushi Chef

Orlando, FL · On-site

... Insurance for FullTime Restaurant Employees. Part Time Employees are not eligible for ... Prepare and execute all sushi, sashimi, and maki rolls according to Benihana's high standards

Benihana

Sushi Chef

Fort Lauderdale, FL · On-site

$18 - $21/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Prepare and execute all sushi, sashimi, and maki rolls according to Benihana's high standards

Hillstone

Sushi Chef

Miami, FL · On-site

Full and part-time opportunities available. Sushi Chefs: These positions involve precision, knife skills and high volume rolling with a focus on working with quality product. Competitive compensation ...

Benihana

Sushi Chef

Coral Gables, FL · On-site

$18 - $21/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Prepare and execute all sushi, sashimi, and maki rolls according to Benihana's high standards

Kura Sushi

Sushi Prep

Orlando, FL

$20.50/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinVineland Come join ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

Kura Sushi

Sushi Prep

Aventura, FL

$20.50/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinAventura Come join ... Schedule: * Full-time and Part-time hoursavailable! * Availability to work days, nights,weekends ...

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All JobsSushi JobsPart Time Sushi JobsPart Time Sushi Jobs in Florida

Part Time Sushi information

See Florida salary details

$7

$17

$32

How much do part time sushi jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for part time sushi in Florida is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $20.10 per hour, depending on experience, location, and employer.

What is a part time sushi?

A Part Time Sushi job typically involves assisting in a sushi restaurant or kitchen on a part-time basis. Responsibilities may include preparing ingredients, making simple sushi rolls, maintaining cleanliness, and assisting chefs as needed. Some roles also involve customer service, such as taking orders or serving food. Prior experience may not be required, but attention to detail and a willingness to learn are important.

Should I work as a part time sushi if I have no experience?

Part time sushi jobs often do not require prior experience, as employers typically provide training on food preparation, safety, and customer service. Having a willingness to learn, good communication skills, and the ability to work in a fast-paced environment can help you succeed in this role. Certifications like a food handler's permit may be required depending on local regulations.

What are the key skills and qualifications needed to thrive in the part time sushi position, and why are they important?

To thrive as a Part Time Sushi Chef, you need foundational knife skills, knowledge of sushi preparation and food safety, and prior experience in a professional kitchen is often preferred. Familiarity with food handling certifications, sushi rolling tools, and POS (point-of-sale) systems is beneficial. Attention to detail, teamwork, and a strong customer service orientation are standout soft skills in this role. These abilities ensure high-quality food preparation, efficient service, and a positive dining experience for guests in a fast-paced environment.

How many hours do part time sushi chefs work?

Part-time sushi chefs typically work between 10 to 25 hours per week, often with flexible schedules to accommodate restaurant needs. The exact hours can vary based on the establishment, with some working evenings, weekends, or during busy periods. This role usually requires skills in sushi preparation and knowledge of food safety standards.

What are the typical responsibilities of a part time sushi chef during a shift?

As a Part Time Sushi Chef, you will be responsible for preparing a variety of sushi rolls, sashimi, and other menu items according to restaurant standards. Your daily tasks may include managing food preparation areas, maintaining clean and organized stations, checking inventory, and ensuring the freshness and quality of ingredients. You will often collaborate with other kitchen staff and servers to fulfill customer orders efficiently, especially during peak hours. Additionally, you may interact with guests at the sushi bar, provide product recommendations, and answer questions about the menu. This role offers a dynamic environment ideal for those who enjoy hands-on culinary work and customer interaction.

What are the most commonly searched types of Sushi jobs in Florida?

The most popular types of Sushi jobs in Florida are:

What are popular job titles related to Part Time Sushi jobs in Florida?

For Part Time Sushi jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Part Time Sushi jobs in Florida look for?

The top searched job categories for Part Time Sushi jobs in Florida are:

What cities in Florida are hiring for Part Time Sushi jobs?

Cities in Florida with the most Part Time Sushi job openings:

Part Time Sushi jobs near you
Infographic showing various Part Time Sushi job openings in Florida as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $37,256 per year, or $17.9 per hour.

Sushi Chef (Full-time/Part-time)

Sushi Lucy

North Miami, FL • On-site

$20 - $30/hr

Part-time

Re-posted 25 days ago

Job description

Full job description

Overview
We seek a skilled Sushi Chef to join our culinary team. The ideal candidate should have experience in sushi preparation, as well as a strong background in fine dining and food safety standards. This role offers the chance to showcase knife skills and culinary artistry in a comfortable and entertaining restaurant environment, thus delivering an exceptional dining experiences to our guests. Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply.

Responsibilities

  • Prepare a variety of sushi dishes with precision and creativity, adhering to traditional techniques and presentation standards
  • Ensure all food is prepared according to safety and sanitation guidelines, maintaining high standards of food safety
  • Assist in menu planning and development to introduce innovative sushi options and seasonal specials
  • Maintain cleanliness and organization of the sushi station, including proper storage of ingredients and utensils
  • Manage ingredient inventory, ensuring freshness and quality of seafood, rice, vegetables, and other supplies
  • Collaborate with the kitchen team to coordinate meal preparation during service hours
  • Uphold high standards of food handling, knife skills, and culinary techniques to deliver exceptional quality dishes
  • Provide excellent food service by engaging with guests when appropriate and ensuring their satisfaction

Skills

  • Proven experience as a Sushi Chef
  • Strong knife skills and expertise in food preparation, cooking
  • Knowledge of food safety regulations and proper food handling procedures
  • Experience with menu planning, catering, and food industry best practices
  • Ability to work efficiently under pressure during busy service hours while maintaining attention to detail
  • Excellent culinary skills with a focus on sushi making, including rolling, slicing, and plating techniques
  • Prior experience in dietary aide or dietary department roles is a plus but not required
  • Strong understanding of kitchen operations, food service standards, and customer satisfaction principles


Pay: $20 - $30 per hour

Job Type: Part-time / Full-time

Expected hours: 15 - 35 per week

Shift:

  • 2 - 5 days
  • 3:30-6pm prep and
  • 6pm-11pm shift

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training Work Location: In person

Interested candidates: should meet the following criteria:
The applicant needs to be able to demonstrate the following required functions:
1. Chef must have excellent knife skills.                                                                                                                                2. Chef Must have knowledge of preparing and creating all types of sushi dishes                                                          3. Sets up station according to restaurant guidelines.
4. Prepares all food items as directed in a sanitary and timely manner.
5. Follows recipes and presentation specifications as set by the restaurant.
6. Restocks all items as needed throughout shift.
7. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
8. Has knowledge to properly use and maintain all equipment in station.
9. Assists with the cleaning, sanitation, and organization of kitchen and all storage areas.
10.. Responsible for preparing sauces and sushi items for our guests in accordance with Sushi Lucy's guidelines. 11. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.


To be considered, call to schedule an interview at 786 277-4741.