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Part Time Seasonal Server Jobs (NOW HIRING)

LARCHMONT YACHT CLUB

Server-Seasonal

Larchmont, NY · On-site

$23 - $25/hr

Seasonal Server Larchmont Yacht Club Larchmont, New York Seasonal Position | April 1 through October 31 Full-Time or Part-Time | In-Person Compensation: From $23.00 per hour | Non-Tipped Availability ...

Troon

Server

Davenport, FL · On-site

The Oasis Club at Champions Gate, located in Davenport, FL , is pleased to announce an excellent career opportunity for a Part-Time, Seasonal Server ! We are seeking a driven individual who is eager ...

Troon Golf

Server

Davenport, FL · On-site

The Oasis Club at Champions Gate, located in Davenport, FL , is pleased to announce an excellent career opportunity for a Part-Time, Seasonal Server ! We are seeking a driven individual who is eager ...

Highgate Hotels

Seasonal Server Assistant

Denver, CO · On-site

Seasonal Position will be from October 1, 2026 - January 30, 2027. Benefits * In addition to travel ... The Retirement 401(k) Program is open to both full-time and part-time associates who qualify.

Invited

AM Seasonal Server

Akron, OH · On-site

Server 1 works closely with team members to provide a seamless dining experience and plays an ... for part time team members) Want to learn more? Visit www.invitedbenefits.com for full details.

Haymarket

Event Server

La Grange, KY · On-site

Seasonal Server (Showbarn Events) Be a Part of the Legacy! The legacy of Ashbourne Farms is built ... Great opportunity for part time, event-based work, with seasonal peaks April through November

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Part Time Seasonal Server information

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How much do part time seasonal server jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for part time seasonal server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is a part time seasonal server?

A Part Time Seasonal Server is a hospitality worker who is hired to serve food and beverages to guests during a specific busy season, such as holidays or special events. These positions are typically temporary and offer part-time hours, making them ideal for individuals seeking flexible work. Duties include taking orders, delivering food and drinks, setting and clearing tables, and providing excellent customer service. Seasonal servers are often employed by restaurants, hotels, or event venues to help manage increased customer demand during peak periods.

What are the key skills and qualifications needed to thrive as a part time seasonal server?

To thrive as a Part Time Seasonal Server, you need strong customer service skills, basic food and beverage knowledge, and often a food handler’s permit or equivalent certification. Familiarity with point-of-sale (POS) systems and safe food handling procedures is typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These abilities are crucial for providing positive guest experiences, ensuring safety, and contributing to efficient team operations during busy seasonal periods.

What are the typical scheduling expectations and flexibility for a part time seasonal server position?

Part Time Seasonal Servers often work variable shifts, including evenings, weekends, and holidays, to accommodate peak business periods. While scheduling can sometimes be flexible to fit around other commitments, there is usually an expectation to be available during the busiest times, such as special events or holiday seasons. Communication with management about your availability is key to balancing work and personal life. Many employers offer advance scheduling so you can plan ahead, but last-minute shift changes may occasionally occur due to business needs.

What is the difference between Part Time Seasonal Server vs Part Time Seasonal Bartender?

AspectPart Time Seasonal ServerPart Time Seasonal Bartender
CredentialsFood Handler's Permit, TIPS certification (if required)Food Handler's Permit, TIPS certification
Work EnvironmentRestaurants, cafes, casual diningBars, pubs, restaurants with bar service
Employer & Industry UsageHospitality, food service industryHospitality, beverage service industry
Common Search & ComparisonYesYes

The main difference between a Part Time Seasonal Server and a Part Time Seasonal Bartender lies in their roles and work environments. Servers typically work in dining areas serving food and beverages, while bartenders focus on preparing and serving drinks at the bar. Both roles often require similar certifications like a Food Handler's Permit and TIPS certification. Understanding these distinctions helps job seekers find the position that best matches their skills and career goals within the hospitality industry.

How much money can you make as a part time seasonal server?

Part-time seasonal servers typically earn an hourly wage that includes a base pay plus tips, with total earnings often ranging from $10 to $20 per hour depending on location, establishment, and customer volume. In busy seasons or high-tip environments, total earnings can be higher, especially for experienced servers who excel at upselling and providing good service.

What cities are hiring for Part Time Seasonal Server jobs?

Cities with the most Part Time Seasonal Server job openings:

What are the most commonly searched types of Seasonal Server jobs?

The most popular types of Seasonal Server jobs are:

What states have the most Part Time Seasonal Server jobs?

States with the most job openings for Part Time Seasonal Server jobs include:

What are popular job titles related to Part Time Seasonal Server jobs?

For Part Time Seasonal Server jobs, the most frequently searched job titles are:

Part Time Seasonal Server jobs near you
Infographic showing various Part Time Seasonal Server job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 22% Part Time, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Server-Seasonal

Larchmont, NY • On-site

LARCHMONT YACHT CLUB
Traveler Accommodation • 51 - 200 employees
Learn more about LARCHMONT YACHT CLUBexternal

$23 - $25/hr

Full-time, Part-time

Posted 29 days ago

Job description

Seasonal Server
Larchmont Yacht Club
Larchmont, New York

Seasonal Position | April 1 through October 31
Full-Time or Part-Time | In-Person
Compensation: From $23.00 per hour | Non-Tipped

Availability Required:Flexible schedule including days, evenings, weekends, and major holiday weekends based on business needs.

About Larchmont Yacht Club

Larchmont Yacht Club has been a cornerstone of waterfront life on Long Island Sound since 1880. Located just 16 miles from New York City, the Club sits on a scenic waterfront campus and is known for its strong sense of community, sailing tradition, and commitment to hospitality.

Dining is an important part of the member experience. Throughout the spring and summer seasons, members gather across multiple dining areas including elegant indoor spaces, outdoor terraces, waterfront patios, and seasonal venues that overlook the harbor. From relaxed family dinners and casual outdoor meals to regattas, celebrations, and private events, the culinary and service teams help create memorable moments for members and their guests.

Seasonal Servers play a key role in this environment by delivering attentive service while helping maintain the welcoming and polished atmosphere that members expect from a private club.

Position Summary

The Seasonal Server provides professional food and beverage service across the Club's dining venues and event spaces during the busy spring and summer season. Servers help guide members through their dining experience while ensuring service is smooth, attentive, and aligned with the Club's standards.

This position is well suited for college students, teachers on summer break, and experienced servers seeking seasonal employment in a professional hospitality environment. Team members gain valuable experience working in a private club setting that blends fine dining service with relaxed waterfront hospitality.

Successful candidates bring a positive attitude, strong communication skills, and the ability to stay organized in a fast-paced service environment.

Key Responsibilities

Member Dining Service

  • Provide attentive and professional food and beverage service during member dining, private events, and special club functions
  • Present menus, answer questions, and offer recommendations for food and beverages
  • Accurately record orders and communicate with the kitchen regarding timing, dietary restrictions, and special requests
  • Maintain a welcoming and attentive presence throughout the dining experience

Dining Room Operations

  • Set and maintain tables according to club service standards
  • Clear and reset tables efficiently during service
  • Complete side work and station preparation before and after service periods
  • Maintain a clean and organized service environment throughout the shift

Team Collaboration

  • Attend pre-shift meetings to review menus, service notes, and event details
  • Work closely with kitchen staff, managers, and fellow servers to ensure coordinated service
  • Assist with large events and busy dining periods when needed

Member Experience

  • Address member questions or concerns promptly and professionally
  • Maintain a polished appearance and professional demeanor at all times
  • Contribute to a welcoming and professional dining atmosphere

Ideal Background

Strong candidates often come from backgrounds such as:

  • Restaurants or hospitality venues
  • Country clubs, yacht clubs, or resort dining
  • Catering or event service
  • College students studying hospitality, business, or communications
  • Teachers and educators seeking seasonal employment during summer months

Qualifications

  • Previous restaurant or hospitality experience preferred
  • Friendly and professional communication style
  • Strong multitasking and organizational skills
  • Ability to work effectively in a team environment
  • Must meet legal requirements to serve alcohol
  • Food safety or alcohol service certification is a plus

Schedule and Availability

This position requires flexible availability based on the Club's dining schedule and seasonal events.

Servers must be available to work a combination of:

  • Day and evening shifts
  • Weekends
  • Major holidays and holiday weekends including Memorial Day, July 4th, and Labor Day

Schedules are determined based on business needs and seasonal demand.

Physical Requirements

  • Ability to stand and walk for extended periods during service
  • Ability to lift, carry, push, or pull up to 50 pounds
  • Comfortable working in both indoor dining areas and outdoor waterfront settings

Why Join Larchmont Yacht Club

Working at Larchmont Yacht Club offers the opportunity to be part of a professional hospitality team in one of the most beautiful waterfront settings on Long Island Sound. Seasonal Servers gain valuable service experience while working alongside experienced hospitality professionals.

Many team members return each year because of the positive team environment, the opportunity to build strong service skills, and the chance to spend the season working in a vibrant and welcoming club community.

If you enjoy working with people, take pride in delivering thoughtful service, and want to be part of a memorable summer season, we encourage you to apply.

Apply