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Infographic showing various Part Time Samaritan Village job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 60% Full Time, 38% Part Time, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.
Part-Time Cook (21 Hours)

Part-Time Cook (21 Hours)

Samaritan Daytop Village

Manhattan, NY • On-site

$20 - $26.55/hr

Part-time

Re-posted 28 days ago

Samaritan Daytop Village rating

7.0

Company rating: 7.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Overview

Part-Time Cook

21 Hours 

Saturday & Sunday Required 

Don't Just Feed Your Community.....Plan the Menu!

$20-$26.55 per hour

A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the greater New York Area.

Samaritan Daytop Village serves over 33,000 New Yorkers annually within your neighborhoods and communities so our success depends on those we employ.

The Role

Under the general dsupervision, the Cook is responsible for purchasing, stocking, preparing, and cooking the food that is provided to clients at a program site. This work is carried out in support of the mission and goals of Samaritan Daytop Village.

Responsibilities

What You Will Do

  • Cleans food preparation areas, cooking surfaces, equipment, and utensils.
  • Ensures sanitation, health, and safety standards are maintained in work areas.
  • Measures ingredients required for specific foods to be prepared.
  • Washes, cuts, chops, and prepares foods designated for cooking.
  • Follows menu in preparing meals.
  • Follows recipes in cooking meals.
  • Cleans, stocks, and restocks workstation and supply area.
  • Must follow personal sanitation standards before, during, and after cooking food.
  • Orders and takes delivery of food and supplies.
  • Complies with nutrition and sanitary regulations and safety standards.
  • Maintains a positive and professional approach with co-workers and clients.
Qualifications 
  • Culinary School Training
  • At least Two (2) years of relevant experience as a Cook in a restaurant or similar environment such as the NYC Department of Homeless Services (DHS) or another similar city-operated organization.
  • Food Protection Certificate
  • Good understanding of various cooking methods, ingredients, equipment, and procedures.
  • Good communication and interpersonal skills to interact effectively with clients and staff.
  • Available to work a flexible schedule as needed in response to participant and staff needs.
  • Computer literacy including proficiency in Microsoft Office Suite.
  • Experience working directly with people from diverse racial, ethnic, and socioeconomic backgrounds. 

#li-onsite

Employment Type: PART_TIME

What Samaritan Daytop Village employees say

Pay

Hours and flexibility

Workplace

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