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Part Time Restaurant Jobs in Worcester, MA (NOW HIRING)

Skybokx 109 Sports Bar & Grill

Restaurant Supervisor

Natick, MA · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Skybokx 109 Sports Bar & Grill is seeking an experienced and motivated Restaurant Supervisor to ... Flexible availability, including nights, weekends, and holidays * Part-time and full-time ...

Skybokx 109 Sports Bar & Grill

Restaurant Supervisor

Natick, MA · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Skybokx 109 Sports Bar & Grill is seeking an experienced and motivated Restaurant Supervisor to ... Flexible availability, including nights, weekends, and holidays * Part-time and full-time ...

Skybokx 109 Sports Bar & Grill

Restaurant Supervisor

Natick, MA · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Skybokx 109 Sports Bar & Grill is seeking an experienced and motivated Restaurant Supervisor to ... Flexible availability, including nights, weekends, and holidays * Part-time and full-time ...

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Showing results 1-20

All JobsRestaurant JobsPart Time Restaurant JobsPart Time Restaurant Jobs in Worcester, MA

Part Time Restaurant information

See Worcester, MA salary details

$24.4K

$60K

$191.1K

How much do part time restaurant jobs pay per year?

As of Aug 16, 2026, the average yearly pay for part time restaurant in Worcester, MA is $60,004.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $64,400.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the most commonly searched types of Restaurant jobs in Worcester, MA?

The most popular types of Restaurant jobs in Worcester, MA are:

What are popular job titles related to Part Time Restaurant jobs in Worcester, MA?

For Part Time Restaurant jobs in Worcester, MA, the most frequently searched job titles are:

What job categories do people searching Part Time Restaurant jobs in Worcester, MA look for?

The top searched job categories for Part Time Restaurant jobs in Worcester, MA are:

What cities near Worcester, MA are hiring for Part Time Restaurant jobs?

Cities near Worcester, MA with the most Part Time Restaurant job openings:

Part Time Restaurant jobs near you
Infographic showing various Part Time Restaurant job openings in Worcester, MA as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $60,004 per year, or $28.8 per hour.

Food and Beverage Supervisor

Monarch Place

Worcester, MA • On-site

Part-time

Re-posted 14 days ago

Job description

Description:

Restaurant Supervisor (Part-Time) – Uno Pizzeria Bar & Grill, Worcester, MA


Join our dynamic team at Uno Pizzeria Bar & Grill in downtown Worcester as a Part-Time Restaurant Supervisor. Located conveniently next to the Hilton Garden Inn Worcester, our restaurant offers a vibrant dining experience with a focus on quality and customer satisfaction. We are seeking a motivated and organized individual to oversee daily operations during weekend evening shifts, ensuring a welcoming environment and smooth service for our guests.


Key Responsibilities:

- Supervise and coordinate restaurant activities during Friday, Saturday, and Sunday shifts from 3:30 PM until closing

- Lead and motivate staff to deliver exceptional customer service

- Ensure compliance with health, safety, and sanitation standards

- Manage guest relations and address any concerns promptly and professionally

- Oversee opening and closing procedures, including cash handling and shift reports

- Assist in training and mentoring team members to uphold company standards

- Monitor inventory levels and communicate supply needs to management

- Enforce company policies and procedures to maintain a positive work environment

- Perform closing activities at the end of each nightly shift.


Skills and Qualifications:

- Previous supervisory or leadership experience in a restaurant setting preferred

- Strong communication and interpersonal skills

- Ability to work efficiently in a fast-paced environment

- Excellent problem-solving and conflict resolution skills

- Flexibility to work Friday, Saturday, and Sunday evenings

- Knowledge of food safety regulations and best practices

- Ability to manage multiple tasks and prioritize effectively

- Positive attitude and team-oriented mindset

- Exceptional guest service and front-of-house skills

- Knowledge of Toast point-of-sale system preferred but not required


At Uno Pizzeria & Bar, we value our team members and are committed to fostering a supportive and growth-oriented environment. Join us and be part of a passionate team dedicated to delivering memorable dining experiences. We offer competitive pay and opportunities for advancement within our organization.

Requirements: