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Part Time Restaurant Jobs in Miami, FL (NOW HIRING)

East Ridge

Restaurant Server (PT/FT)

Miami, FL · On-site

Experience waiting tables in a hotel, restaurant or club with fine dining preferred. We Have ... Paid Time Off, company paid holidays, 403(B) plan with matching contributions, and more *Part-time ...

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All JobsRestaurant JobsPart Time Restaurant JobsPart Time Restaurant Jobs in Miami, FL

Part Time Restaurant information

See Miami, FL salary details

$23.4K

$57.5K

$183.2K

How much do part time restaurant jobs pay per year?

As of Sep 2, 2026, the average yearly pay for part time restaurant in Miami, FL is $57,516.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,300.00 and $61,700.00 per year, depending on experience, location, and employer.

What is a part time restaurant?

A Part Time Restaurant job involves working in a restaurant on a limited schedule, typically fewer hours than a full-time position. Common roles include servers, cooks, dishwashers, and hosts, depending on the restaurant's needs. These jobs often require flexibility, as shifts may include evenings, weekends, and holidays. Part-time restaurant jobs can be great for students, those looking for extra income, or individuals seeking work experience in the food service industry.

What are typical shift patterns and expectations for part-time restaurant workers?

Part-time restaurant employees often work flexible schedules that can include evenings, weekends, and holidays, depending on the needs of the business. Shifts can vary in length, commonly ranging from 4 to 6 hours, and may be scheduled during busy meal times or events. As a part-time team member, you will typically work alongside both full-time staff and other part-time colleagues, collaborating to ensure smooth service and a pleasant dining environment. This structure offers a degree of flexibility for individuals seeking work-life balance or pursuing other commitments while gaining valuable hospitality experience.

What are the key skills and qualifications needed to thrive in the part time restaurant position, and why are they important?

To thrive in a part-time restaurant role, candidates typically need strong customer service skills, basic math abilities, and experience in food handling or service environments. Familiarity with point-of-sale (POS) systems, health and safety regulations, and sometimes food safety certifications is often required. Outstanding interpersonal communication, teamwork, and adaptability are vital soft skills in the fast-paced restaurant industry. These skills are crucial for delivering excellent service, ensuring operational efficiency, and creating a positive dining experience for customers.

Can I work in a part time restaurant with no experience?

Part time restaurant positions often do not require prior experience, as many roles like servers, hosts, or dishwashers provide on-the-job training. Employers typically look for good communication skills, a positive attitude, and reliability, making it possible to start without previous restaurant experience.

What are the most commonly searched types of Restaurant jobs in Miami, FL?

The most popular types of Restaurant jobs in Miami, FL are:

What are popular job titles related to Part Time Restaurant jobs in Miami, FL?

For Part Time Restaurant jobs in Miami, FL, the most frequently searched job titles are:

What job categories do people searching Part Time Restaurant jobs in Miami, FL look for?

The top searched job categories for Part Time Restaurant jobs in Miami, FL are:

What cities near Miami, FL are hiring for Part Time Restaurant jobs?

Cities near Miami, FL with the most Part Time Restaurant job openings:

Part Time Restaurant jobs near you
Infographic showing various Part Time Restaurant job openings in Miami, FL as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,516 per year, or $27.7 per hour.

Restaurant Server (PT/FT)

East Ridge

Miami, FL • On-site

Part-time

Medical, Dental, Life, Retirement, PTO

Re-posted 9 days ago

Job description

WE'RE WAITING TO HEAR FROM YOU. COME JOIN OUR FAMILY AND GROW YOUR CAREER WITH US!
Our team is only as strong as each individual contributor - which is why we focus our energy on hiring people who are friendly, hardworking and have a true passion for serving older adults.
After all, residents aren't guests in our community; we're working in their home.
Position Title: Server
Overview: The Server courteously and professionally serves food and beverages to all residents and their guests as well as cleans, sets, and breaks down tables and special functions.
ESSENTIAL JOB DUTIES:
The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.
  • Set tables and maintain workstations in proper order
  • Communicate with residents, to take food and beverage orders, and provide service and requested items both promptly and courteously
  • Clear dishes from tables during and after meal service
  • Assist in maintaining a high level of customer service for residents and their guests
  • Maintain knowledge of menu in order to answer questions pertaining to food and beverage menu selections
  • Perform pre-opening and closing checklist duties as assigned
  • Maintain neat, safe and sanitary conditions in working areas.
  • Assist with receiving and greeting residents and guests, as well as seating residents whenever possible
  • Assist other associates in preparation of special meals for parties, banquets, and meetings
  • Maintains confidentiality of resident/family and facility information
  • Coordinates work activities with co-workers to ensure a smooth run department
  • Attend and completes in-service and education sessions, as assigned
  • Adhere to the department standards for personal hygiene and uniform guidelines by maintaining clean and professional appearance at all times
  • Adhere to proper food handling and preparation standards in accordance with applicable local, state and federal regulations.
  • Adhere to all community and departmental policies and procedures as well as applicable local, state, and federal laws, rules and regulations.
  • Practice and adhere to all safety, emergency, and loss prevention procedures as outlined in the Comprehensive Emergency Management Plan (CEMP). This includes responding to all fire alarms and assisting in the evacuation of residents when needed
  • Act as a backup server in other dining rooms as needed

You Have:
  • High school diploma or equivalent preferred, but not required. May be working towards high school diploma or equivalent.
  • Experience waiting tables in a hotel, restaurant or club with fine dining preferred.

We Have:
  • Career advancement opportunities
  • Competitive salaries
  • Comprehensive benefits package, including medical, dental, life and disability insurance
  • Educational assistance programs
  • Paid Time Off, company paid holidays, 403(B) plan with matching contributions, and more

*Part-time positions may not be eligible for certain benefits.
Read Important Disclaimers and Authorizations: Please click here to open important information you need to know before applying to a position at SantaFe Senior Living, Inc. or one of its three affiliate communities; The Village at Gainesville; The Terraces at Bonita Springs; East Ridge at Cutler Bay. If you have trouble opening the link, please copy and paste the following link in a new tab.
http://santafeseniorliving.org/wp-content/uploads/2019/10/DisclaimersAuthorizations.pdf
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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