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Part Time Pastry Jobs in Seattle, WA (NOW HIRING)

Senior Living Cook - Part Time Pastry Assistant Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an ...

Morning Cook

Seattle, WA · On-site

$22 - $28.60/hr

) Senior Living Cook - Part Time Pastry Assistant Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an ...

Barista (Part-Time)

Bothell, WA · On-site

$17.13 - $18/hr

We are currently looking for a regular part-time Barista to join the team! This is regular ... Serve doughnuts, pastries, sandwiches, beverages and coffee orders following Top Pot's recipes and ...

We are currently looking for a regular part-time Barista to join the team! This is regular ... Serve doughnuts, pastries, sandwiches, beverages and coffee orders following Top Pot's recipes and ...

Barista (Part-Time)

Seattle, WA · On-site

$21.30/hr

We are currently looking for a regular part-time Barista to join the team! This is regular ... Serve doughnuts, pastries, sandwiches, beverages and coffee orders following Top Pot's recipes and ...

We are currently looking for a regular part-time Barista to join the team! This is regular ... Serve doughnuts, pastries, sandwiches, beverages and coffee orders following Top Pot's recipes and ...

Barista (Part-Time)

Tacoma, WA · On-site

$17.50/hr

We are currently looking for a regular part-time Barista to join the team! This is regular ... Serve doughnuts, pastries, sandwiches, beverages and coffee orders following Top Pot's recipes and ...

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Showing results 1-20

Part Time Pastry information

See Seattle, WA salary details

$11

$19

$30

How much do part time pastry jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time pastry in Seattle, WA is $19.80, according to ZipRecruiter salary data. Most workers in this role earn between $17.21 and $21.88 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a part time pastry?

To thrive as a Part-Time Pastry Chef, you need a solid understanding of baking techniques, ingredient functions, and attention to detail, often supported by culinary training or relevant experience. Familiarity with kitchen equipment like mixers, ovens, and pastry tools, as well as knowledge of food safety standards, is typically required. Creativity, time management, and teamwork are essential soft skills that set exceptional pastry chefs apart. These skills and qualities are vital to consistently producing high-quality pastries while efficiently collaborating in a busy kitchen environment.

What is the difference between Part Time Pastry vs Part Time Baker?

AspectPart Time PastryPart Time Baker
CredentialsBasic culinary skills, pastry certifications often preferredBasic baking skills, culinary certifications optional
Work EnvironmentPastry shops, bakeries, cafesBakeries, cafes, restaurants
Industry UsageSpecializes in pastries, desserts, and confectionsFocuses on bread, cakes, and baked goods
Search & Comparison IntentInterested in pastry-specific roles and skillsBroader baking roles, including bread and general baked goods

Part Time Pastry roles focus on creating pastries and desserts, requiring pastry-specific skills and certifications. Part Time Baker positions involve a wider range of baked goods, including bread and cakes, with a broader skill set. Both roles are common in bakeries and cafes, but they differ in specialization and daily tasks.

What is a part time pastry?

Part time pastry jobs involve working in a bakery, restaurant, or café to prepare and bake pastries, desserts, and other sweet treats, but on a reduced schedule compared to a full-time position. These roles often include tasks such as mixing dough, decorating cakes, and maintaining a clean workspace. Part time pastry positions are ideal for those seeking flexible hours, such as students or individuals with other commitments, while still gaining experience in the culinary industry.

What are some typical challenges faced by part time pastry chefs, and how can they be managed?

Part-time pastry chefs often face the challenge of balancing multiple responsibilities in a limited number of hours, which can make time management crucial. They may also need to quickly adapt to changing menus, special orders, or seasonal demands. Communication with full-time staff and clear organization of prep work are essential for ensuring smooth shifts. Staying proactive and maintaining a clean, efficient workstation helps part-time pastry chefs deliver quality results even in a fast-paced environment.
What are the most commonly searched types of Pastry jobs in Seattle, WA? The most popular types of Pastry jobs in Seattle, WA are:
What are popular job titles related to Part Time Pastry jobs in Seattle, WA? For Part Time Pastry jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Part Time Pastry jobs in Seattle, WA look for? The top searched job categories for Part Time Pastry jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Part Time Pastry jobs? Cities near Seattle, WA with the most Part Time Pastry job openings:
Infographic showing various Part Time Pastry job openings in Seattle, WA as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,191 per year, or $19.8 per hour.

Morning Cook

Murano

Seattle, WA

$22 - $28.60/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago


Job description

Senior Living Cook - Part Time Pastry Assistant

Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Murano is currently accepting applications for Experienced Cooks to help support residents within our beautiful community residents call home.

If you are a compassionate, caring, responsible, and honest individual who genuinely loves working with the senior population, we would love the opportunity to speak with you! Please APPLY TODAY!

Family means everything to us. From the communities we create to the connections we make with residents, everything we do is rooted in our history as a fifth-generation family business.

We build on that family with the people we hire and the teams they form. As a family company, we can do things differently and for the past 30 years our long-term commitment to team members has been unsurpassed.

We offer our full-time employees:

  • Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending accounts, life insurance).

  • Company-paid Employee Assistance Program (EAP)

  • Paid time off – 7 holidays, and 11 vacation days.

  • Free daily meal every shift.

  • 401(k) with company match and immediate vesting!

  • Tuition reimbursement for career growth.

  • Company-paid short & long-term disability insurance.

  • Pet insurance and team member discounts.

  • Advance Pay benefit – access wages before payday.

  • A stable, growing company with opportunities for advancement!

We offer our part-time employees:

  • Free daily meal every shift.

  • 401(k) with company match and immediate vesting!

  • Company-paid Employee Assistance Program (EAP)

  • Tuition reimbursement for career growth.

  • Pet insurance and team member discounts.

  • Advance Pay benefit – access wages before payday.

  • A stable, growing company with opportunities for advancement!

Our Cooks are responsible for:

  • Assists in preparing all food items following production amounts, proper recipes, and procedures.

  • Ensures all food items are prepared in a timely fashion. Uses batch-cooking and cook to order where appropriate to ensure a fresh product.

  • Prepares all food products in a manner to ensure the highest level of Food Safety and to preserve nutrients toward meeting the specific dietary requirements of the residents.

  • Attends all regularly scheduled dining services meetings and in-service trainings.

  • Maintains kitchen sanitation and safety standards:

    • Cleans and sanitizes all work areas and equipment before and after each use.

    • Practices proper food handling and food storage procedures as per Merrill Gardens and state

    • Food Safety guidelines always.

    • Maintains documentation of all temperature charts and records as per company policy and procedure.

    • Completes assigned cleaning to ensure compliance and sanitary standards are met.

If you are someone with:

  • A minimum of 5 years’ experience in quality food preparation

  • Experience in scratch cooking in a high volume, fine dining setting

  • Proficiency in computer skills including MS Outlook, Word, etc.

  • 1 – year previous dining experience in food preparation.

  • High School diploma required or GED; college degree or equivalent preferred.

Actual pay rate within stated pay range is determined based on relevant factors in compliance with state and local wage laws. This range reflects what we reasonably expect to pay upon hire.

Physical Requirements:

This role requires frequent standing, walking, and manual handling of materials up to 50 lbs. Regular bending, lifting, and reaching are also part of daily responsibilities. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Consider applying to become a Cook with the Merrill Family of Senior Living Communities!

Yes, You Can have a meaningful Career!

Our mission is to provide an inspiring environment for our residents, families, and team members where every life is defined by the possibilities.

Merrill Gardens is an Equal Opportunity Employer