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Part Time Nutrition Jobs in Raleigh, NC (NOW HIRING)

UNC-Chapel Hill

Research Assistant

Chapel Hill, NC · On-site

$27.68/hr

Posting Information Department Nutrition - 466001 Career Area Research Professionals Posting Open ... Part-Time Temporary Hours per week 20 Work Schedule Position Location North Carolina, US Hiring ...

Compass Group

COOK (FULL TIME AND PART TIME)

Raleigh, NC · On-site

$21/hr

Schedule : Full time and part time schedules. Days and hours may vary; mornings and nights included ... nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1 ...

Compass Group

COOK (FULL TIME AND PART TIME)

Raleigh, NC · On-site

$18/hr

... nutrition education programs that empower students to make smart, healthy choices daily. By ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

COOK (FULL TIME AND PART TIME)

Raleigh, NC · On-site

$18/hr

... nutrition education programs that empower students to make smart, healthy choices daily. By ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

COOK (FULL TIME AND PART TIME)

Raleigh, NC · On-site

$21/hr

Schedule : Full time and part time schedules. Days and hours may vary; mornings and nights included ... nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1 ...

NCSU

Grant and Budget Specialist

Raleigh, NC

... nutrition, and sensory science. FBNS is home to 3 undergraduate majors and several graduate ... Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status.

WCPSS

Cashier Assistant, Part-Time (20 hours/week)

Raleigh, NC · On-site

$12.50 - $15.50/hr

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) CASHIER ASSISTANT WORKING TITLE Cashier/Assistant SCHOOL/DEPARTMENT Child Nutrition Services LOCATION School Site PAY GRADE ...

WCPSS

Cashier Assistant, Part-Time (20 hours/week)

Raleigh, NC · On-site

$12.50 - $15.50/hr

Overview POSITION TITLE (Oracle title) CHILD NUTRITION SERVICES (CNS) CASHIER ASSISTANT WORKING TITLE Cashier/Assistant SCHOOL/DEPARTMENT Child Nutrition Services LOCATION School Site PAY GRADE ...

Surgery Partners

Cook/Dietary Aide - Part Time

Durham, NC · On-site

$13.25 - $15.75/hr

Under the direction of the Nutrition Services Manager, the Cook works with other Dietary staff to accomplish all aspects of food production for patients, cafeteria food services and catering events.

Surgery Partners

Cook / Dietary Aide - Part Time

Durham, NC · On-site

$13.25 - $15.75/hr

Under the direction of the Nutrition Services Manager, the Cook works with other Dietary staff to accomplish all aspects of food production for patients, cafeteria food services and catering events.

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Part Time Nutrition information

See Raleigh, NC salary details

$9

$17

$27

How much do part time nutrition jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time nutrition in Raleigh, NC is $17.68, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $19.62 per hour, depending on experience, location, and employer.

What is the difference between Part Time Nutrition vs Part Time Dietitian?

AspectPart Time NutritionPart Time Dietitian
CredentialsOften no formal certification requiredRequires certification or licensure (e.g., RD or RDN)
Work EnvironmentCommunity centers, schools, online platformsClinics, hospitals, private practices
Employer & IndustryHealth organizations, wellness companiesHealthcare facilities, private practices
Search & Comparison IntentGeneral nutrition advice, wellness rolesClinical nutrition, medical settings

Part Time Nutrition roles typically involve providing general nutrition guidance without requiring formal certification, often in community or online settings. In contrast, Part Time Dietitian positions require professional credentials and are usually found in clinical or healthcare environments. Understanding these differences helps job seekers identify roles aligned with their qualifications and career goals.

What are some common challenges faced by part-time nutritionists, and how can they effectively manage client workloads?

Part-time nutritionists often face challenges related to managing a fluctuating client schedule and ensuring continuity of care despite limited hours. Balancing multiple clients within a reduced timeframe requires strong organizational skills and efficient communication. To manage these challenges, it's important to set clear boundaries on availability, use digital tools for tracking client progress, and prioritize follow-ups. Networking with other health professionals can also help provide clients with comprehensive care, even when working part-time.

What are the key skills and qualifications needed to thrive as a part time nutritionist, and why are they important?

To thrive as a Part Time Nutritionist, you need a solid background in nutrition science, diet planning, and typically a degree in nutrition or dietetics, sometimes with state licensure or certification. Familiarity with dietary analysis software and nutrition tracking tools is often required. Strong interpersonal skills, motivational ability, and effective communication help build trust and encourage clients to maintain healthy habits. These skills ensure accurate guidance, client compliance, and successful health outcomes, even in a part-time capacity.

What are part time nutrition jobs?

Part time nutrition jobs are roles in the nutrition field that require fewer hours than full-time positions, often offering flexible schedules. These jobs can include positions such as dietitian assistants, nutrition educators, wellness coaches, or food service consultants. Part time nutrition roles are commonly found in hospitals, schools, fitness centers, community organizations, and private practices. They are ideal for individuals seeking work-life balance or those gaining experience while pursuing related education.
What are the most commonly searched types of Nutrition jobs in Raleigh, NC? The most popular types of Nutrition jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Part Time Nutrition jobs? Cities near Raleigh, NC with the most Part Time Nutrition job openings:
Part Time Nutrition jobs near you
Infographic showing various Part Time Nutrition job openings in Raleigh, NC as of August 2026, with employment types broken down into 3% As Needed, 61% Full Time, 33% Part Time, and 3% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $36,767 per year, or $17.7 per hour.

Produce Prescription Extension Associate

NCSU

Raleigh, NC • On-site

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 12 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

458th of 617 rated colleges and universities

Job description

Posting Information
Posting Number PG193950EP Internal Recruitment No Working Title Produce Prescription Extension Associate Anticipated Hiring Range Commensurate with Experience ($62,000 - $67,000) Work Schedule Monday-Friday, 8AM-5PM Job Location Raleigh, NC Department Agricultural and Human Sciences Leadership Program About the Department
Extension at NC State University partners with communities to deliver education and technology that enrich North Carolinians' lives, land, and the economy. We focus on food and nutrition programming, and our Extension agents deliver evidence-based programming in nutrition, health, food safety, food preservation, and local foods. NC State is working to improve health equity in ten central and eastern NC counties. A primary goal for this project is to engage, leverage, and amplify community resources to implement evidence-based strategies for food and nutrition security through scaling and spreading produce prescription and fruit and vegetable voucher programs.
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being.

What we offer:
  • Medical, Dental, and Vision
  • Flexible Spending Account
  • Retirement Programs
  • Disability Plans
  • Life Insurance
  • Accident Plan
  • Paid Time Off and Other Leave Programs
  • 12 Holidays Each Year
  • Tuition and Academic Assistance
  • And so much more!
Attain Work-life balance with our Childcare benefits, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community. 
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Essential Job Duties
The Produce Prescription Extension Associate will provide organization and programmatic oversight to scale nutrition access programs across the state (a produce prescription program and fruit and vegetable (FV) voucher incentive programs). The Extension Associate will also lead the communication efforts with community stakeholders. The Extension Associate must be organized and dependable and possess excellent communication skills. This position will be located in Raleigh, NC, with the option of a flexible work arrangement.
Oversee scaling NC State's produce prescription and FV voucher incentive programs across the state, which includes, but is not limited to:
  • Expanding the produce prescription and FV voucher incentive programs across the state while maintaining timely communication with the Principal Investigators (PIs), food hubs, clinical partners, FCS Agents, and other community stakeholders on all activities.
  • Establishing relationships with regional food hubs/banks and food producers in North Carolina.
  • Identifying and establishing partnerships with clinical partners throughout the state to provide referrals to the produce prescription program or FV voucher programs.
  • Identifying and establishing partnerships with existing FV voucher incentive programs across the state to increase voucher redemption (i.e., NC Farmers Market Network SNAP Double Up Bucks participants, NC WIC Farmers Market Nutrition participants, NC Medicaid Healthy Opportunities Pilot).
  • Help identify external funding sources to support produce prescription and FV voucher programming through grant writing, proposal development, and stakeholder presentations.
  • Train Extension agents, in areas related to FV voucher programs, produce prescription programs, and community-based nutrition access strategies in collaboration with Extension Specialists.
  • Review, summarize, and stay current on existing literature related to FV voucher programs, produce prescription programs, and community-based nutrition access strategies.
  • Oversee program delivery in non-HOP participating counties, ensuring that programs are taught as outlined in the curriculum, participants are recruited, required data is collected accurately, and program-specific budgets are adhered to.
  • Support all Institutional Review Board approvals through NC State University as needed.
  • Assist in the writing of manuscripts and presentations for professional dissemination at the regional, national, and international levels in accordance with grant activities.

You Belong Here! At NC State, our goal is for all employees to reach their fullest potential at work. As you consider this opportunity, we encourage you to review our Employee Value Proposition (https://news.hr.ncsu.edu/you-belong-here/) and learn more about what makes NC State the best place to learn and work for everyone.
Other Responsibilities
Qualifications
Minimum Education and Experience
  • Earned master's degree in nutrition, public health, or a closely related field.
  • At least five years of experience with health promotion programs or an equivalent combination of education and experience.
Other Required Qualifications
  • Work effectively and communicate as a team member in a collaborative environment.
  • Organized and detail-oriented
  • Exceptional verbal and written communication skills
  • Experience working with a variety of culturally, linguistically, and socio-economically populations
  • Strong computer and Internet skills, including Microsoft Office and Google applications
  • Advanced proficiency in Microsoft Office Suite (Excel, Access, and PowerPoint); Ability to design data-gathering instruments;
  • Ability to analyze data and draw conclusions;
  • Ability to make oral and written presentations on the analysis of a project; and
  • Ability to communicate with professional and administrative personnel.

Knowledge of:
  • Database structure and functions.
  • General methods and techniques of social research, planning, and evaluation.
  • Best practice strategies/methodologies to meet data management requirements.
  • Food environment landscapes and strategies to address food security.

Experience:
  • Managing large volumes of data.
  • Grant writing and proposal development.
  • Preparing, analyzing, and presenting data.
Preferred Qualifications
  • Doctoral degree in nutrition, public health, or a closely related field.
  • Registered Dietitian (or eligible for credentialing)
  • Demonstrated experience in project management is expected.
  • Experience working in grant writing and proposal development.
  • Effective oral and written communication skills for student lay, and professional audiences.
  • Evidence of excellent interpersonal skills, team building, problem-solving ability, networking skills, and ability to work with various groups.
Required License(s) or Certification(s)
n/a
Valid NC Driver's License required No Commercial Driver's License required No
Recruitment Dates and Special Instructions
Job Open Date 02/05/2025 Anticipated Close Date Special Instructions to Applicants
Please attach a Cover Letter, resume/CV, and contact information for three (3) professional references. Please make sure that the information entered on the application matches what is on your resume.
Position Details
Position Number 00111296 Position Type EPS/SAAO Full Time Equivalent (FTE) (1.0 = 40 hours/week) 1.00 Appointment 12 Month Recurring Mandatory Designation - Adverse Weather Non Mandatory - Adverse Weather Mandatory Designation - Emergency Events Mandatory - Medical Emergencies Department ID 111401 - Agricultural and Human Sciences Leadership Program EEO
NC State University is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, gender identity, age, sexual orientation, genetic information, status as an individual with a disability, or status as a protected veteran. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-515-3148 to speak with a representative at the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

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About North Carolina State University

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North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

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