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Part Time Nutrition Jobs in Virginia (NOW HIRING)

Encompass Health

Nutrition Services Aide

Aldie, VA

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

Encompass Health

Nutrition Services Aide

Aldie, VA · On-site

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

Encompass Health

Nutrition Services Aide

Richmond, VA · On-site

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on ... Affordable medical, dental, and vision plans for both full-time and part-time employees and their ...

Compass Group

BILINGUAL NUTRITION OPERATOR

Leesburg, VA · On-site

$18.25/hr

Schedule : Part time schedule. 7:00 am to 3:00 pm, days may vary; rotating weekends included. More ... nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1 ...

Compass Group

BILINGUAL NUTRITION OPERATOR

Richmond, VA · On-site

$15.60/hr

* We are hiring immediately for a full time NUTRITION OPERATOR position. * Location : VCU Health ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

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Showing results 21-40

All JobsNutrition JobsPart Time Nutrition JobsPart Time Nutrition Jobs in Virginia

Part Time Nutrition information

See Virginia salary details

$9

$18

$28

How much do part time nutrition jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time nutrition in Virginia is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $20.00 per hour, depending on experience, location, and employer.

What are part time nutrition jobs?

Part time nutrition jobs are roles in the nutrition field that require fewer hours than full-time positions, often offering flexible schedules. These jobs can include positions such as dietitian assistants, nutrition educators, wellness coaches, or food service consultants. Part time nutrition roles are commonly found in hospitals, schools, fitness centers, community organizations, and private practices. They are ideal for individuals seeking work-life balance or those gaining experience while pursuing related education.

What are the key skills and qualifications needed to thrive as a part time nutritionist, and why are they important?

To thrive as a Part Time Nutritionist, you need a solid background in nutrition science, diet planning, and typically a degree in nutrition or dietetics, sometimes with state licensure or certification. Familiarity with dietary analysis software and nutrition tracking tools is often required. Strong interpersonal skills, motivational ability, and effective communication help build trust and encourage clients to maintain healthy habits. These skills ensure accurate guidance, client compliance, and successful health outcomes, even in a part-time capacity.

What are some common challenges faced by part-time nutritionists, and how can they effectively manage client workloads?

Part-time nutritionists often face challenges related to managing a fluctuating client schedule and ensuring continuity of care despite limited hours. Balancing multiple clients within a reduced timeframe requires strong organizational skills and efficient communication. To manage these challenges, it's important to set clear boundaries on availability, use digital tools for tracking client progress, and prioritize follow-ups. Networking with other health professionals can also help provide clients with comprehensive care, even when working part-time.

What is the difference between Part Time Nutrition vs Part Time Dietitian?

AspectPart Time NutritionPart Time Dietitian
CredentialsOften no formal certification requiredRequires certification or licensure (e.g., RD or RDN)
Work EnvironmentCommunity centers, schools, online platformsClinics, hospitals, private practices
Employer & IndustryHealth organizations, wellness companiesHealthcare facilities, private practices
Search & Comparison IntentGeneral nutrition advice, wellness rolesClinical nutrition, medical settings

Part Time Nutrition roles typically involve providing general nutrition guidance without requiring formal certification, often in community or online settings. In contrast, Part Time Dietitian positions require professional credentials and are usually found in clinical or healthcare environments. Understanding these differences helps job seekers identify roles aligned with their qualifications and career goals.

What are the most commonly searched types of Nutrition jobs in Virginia?

The most popular types of Nutrition jobs in Virginia are:

What cities in Virginia are hiring for Part Time Nutrition jobs?

Cities in Virginia with the most Part Time Nutrition job openings:

Part Time Nutrition jobs near you
Infographic showing various Part Time Nutrition job openings in Virginia as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,498 per year, or $18 per hour.

Preschool Programs Nutrition Consultant

Fredericksburg City Public Schools

Fredericksburg, VA • On-site

$30/hr

Full-time, Part-time

Re-posted 12 days ago

Job description

Position Type:
Preschool Programs Classified
Date Posted:
5/11/2026
Location:
Walker-Grant Early Childhood Center
Date Available:
TBD
Closing Date:
Until Filled
POSITION: Nutrition Consultant (Part-Time)
REQUIREMENTS: Registered dietician or nutritionist. Experience working with young children preferred. Ability to work well with families, other professionals, and program team members a must. Bilingual skills preferred.
LOCATION: FCPS Preschool Programs
DUTIES: See Attached Job Description
SALARY: $30 per hour
BEGINNING DATE: To Be Determined
CONTACT PERSON: Laura Dove, Supervisor of Preschool Programs
(540) 372-1065
APPLICATION
CLOSING DATE: Until Filled
NOTE: Fredericksburg City Public School Division is an equal opportunity employer. Therefore, it does not discriminate on the basis of race, color, national origin, political affiliation, gender, age, marital status or disability in its educational programs or employment. No person shall be denied employment solely because of any impairment which is unrelated to the ability to engage in activities involved in the position or program for which the application has been made.
PLEASE POST: May 4, 2023
Job Description: Nutrition Consultant
Staff Acknowledgement:
Primary Function:
To ensure compliance with the Child Nutrition component of the Head Start Performance Standards 1302.44 & 1302.46 as well as VDOE requirements, including identification of nutritional needs, providing nutritional services, assessing meal service, providing family assistance with nutrition, and ensuring food safety and sanitation standards are met.
Qualifications: Registered Dietician or Nutritionist with pediatric experience.
Reports to: Supervisor of Preschool Programs
Performance Responsibilities:
  1. In collaboration with the Supervisor and content managers, review and revise program nutrition policies and procedures annually.
  2. Provide or arrange for training for Preschool staff on needed nutrition issues to include child nutrition requirements, family style meals, and menu accommodations and multi- cultural experiences.
  3. Assist cafeteria with menu cycles and food selection which broadens each child's food experiences and accommodates medical needs and ethnic preferences.
  4. Attend program orientation for parents to answer nutrition questions.
  5. Assess nutrition information provided by parents on each child during the year.
  6. Designing, implementing, and reviewing mandated screening programs for height, weight and diet as needed.
  7. By November make recommendations regarding children found to have nutrition issues as a result of mandated screenings, or within one month of school entry for new students:
    1. Plan for intervention with parents and staff
    2. Implement and monitor plan throughout school year
    3. Refer to primary care provider and/or nutritionist as needed
  8. In collaboration with managers and other program staff plan and provide opportunities to engage parents in the education of their children and family nutritional needs.
  9. Provide or arrange for several parent and/or staff training of mandated and requested nutrition related topics throughout the school year.
  10. Observe individual children as requested at any site.
  11. Be available, by appointment or phone, for individual staff or parents to discuss children's nutrition issues.
  12. Meet with Health Coordinator or Health Consultant for supervision of program nutrition.
  13. Be actively involved in semi-annual Health Services Advisory meetings (November, May), Federal Reviews, State Reviews, and annual Program Self-Assessment.
  14. Assist as needed in generating statistics for monthly Center Reports for Policy Council and the annual PIR reflecting the number of children screened, those needing rescreening, referral and follow-up, and those completing treatment, as well as any training offered.
  15. Maintaining accurate records in Child plus and central file.
  16. Sign a letter of understanding annually with the Head Start Program outlining responsibilities and compensation.
  17. Other duties as assigned.

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