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Part Time No Experience Bakery Jobs (NOW HIRING)

Bakery Assistant

Wichita, KS ยท On-site

$13 - $15/hr

While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus. Work ...

Bakery Assistant

Wichita, KS ยท On-site

$12 - $14/hr

Free food & snacks Nothing Bundt Cakes in East Wichita is looking for part-time Frosters! We are ... While no formal education or work experience is required, previous experience in an operational ...

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Previous food service or sandwich-making experience preferred, but not required - we're willing to train the right candidate * Ability to work in a fast-paced environment and stay organized under ...

Bakery Clerk (Part-Time) - 6:00 a.m. - 2:00 p.m. - Immediate Openings Location: Moser's Grocery ... On-the-job training - no experience required * Growth opportunities in retail and food service * A ...

Bakery Clerk (Part-Time)

Columbia, MO ยท On-site

$15 - $16/hr

Bakery Clerk (Part-Time) - Immediate Openings Location: Moser's Grocery Store - Rangeline ... On-the-job training - no experience required * Growth opportunities in retail and food service * A ...

Bakery Clerk (Part-Time)

Fulton, MO ยท On-site

$15 - $16/hr

Bakery Clerk (Part-Time) - 6:00 a.m. - 2:00 p.m. - Immediate Openings Location: Moser's Grocery ... On-the-job training - no experience required * Growth opportunities in retail and food service * A ...

Bakery Clerk (Part-Time)

Fulton, MO ยท On-site

$15 - $16/hr

Bakery Clerk (Part-Time) - 6:00 a.m. - 2:00 p.m. - Immediate Openings Location: Moser's Grocery ... On-the-job training - no experience required * Growth opportunities in retail and food service * A ...

Bakery Clerk (Part-Time)

Columbia, MO ยท On-site

$15 - $16/hr

Bakery Clerk (Part-Time) - Immediate Openings Location: Moser's Grocery Store - Rangeline ... On-the-job training - no experience required * Growth opportunities in retail and food service * A ...

Froster

Wichita, KS ยท On-site

$12 - $14/hr

Previous bakery experience is a plus but not required. Perks: * Perfect hours for a balanced work ... Opportunities for Advancement Part time Frosters will be scheduled 20-25 hours per week Monday ...

BAKERY/DEPT LEADER

Dacula, GA ยท On-site

$16.50 - $22.50/hr

Embrace the Customer 1st strategy to create an outstanding customer experience through exceptional ... Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for ...

Baker

Nashville, TN ยท On-site

$12.50 - $16.50/hr

Some early hours and holidays will be needed. Part time and full time are available. Pay range is based on experience. Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, Sunday ...

Baker

Apple Valley, CA ยท On-site

$16.90 - $17.50/hr

Baker Location: 19250 Bear Valley Rd, Apple Valley, CA, 92308-6762 Job Type: Part-Time ... Maintain cleanliness and organization of the bakery area. Qualifications: * Proven experience as a ...

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Part Time No Experience Bakery information

See salary details

$9

$14

$20

How much do part time no experience bakery jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time no experience bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

Can I be a part time no experience bakery with no experience?

Part-time bakery positions often do not require prior experience and may provide on-the-job training. Employers typically look for reliability, a positive attitude, and the ability to work in a team environment. Basic skills like good hygiene and the ability to follow instructions are important for entry-level bakery roles.

How to get a part time no experience bakery job?

To get a part-time bakery job with no experience, apply in person or online at local bakeries, cafes, or grocery stores that hire entry-level staff. Highlight any customer service skills, reliability, and willingness to learn in your application or interview. Some positions may require basic food safety certifications, which can often be obtained quickly and affordably.

What is the difference between Part Time No Experience Bakery vs Part Time No Experience Barista?

AspectPart Time No Experience BakeryPart Time No Experience Barista
Required CredentialsNo formal certifications needed, basic food handling knowledge helpfulNo certifications required, customer service skills preferred
Work EnvironmentBakery setting, food preparation, baking stationsCoffee shop, customer service, beverage preparation
Employer & Industry UsageBakery chains, cafes, food industryCoffee shops, cafes, hospitality industry
Common Search & Comparison IntentLooking for entry-level bakery roles without experienceSeeking beginner barista positions without prior experience

Both roles are entry-level positions requiring no prior experience, but they differ in work environment and skills. A Part Time No Experience Bakery involves food prep and baking in a bakery setting, while a Part Time No Experience Barista focuses on customer service and beverage making in a coffee shop. Your choice depends on your interest in baking versus customer interaction.

More about Part Time No Experience Bakery jobs

What cities are hiring for Part Time No Experience Bakery jobs?

Cities with the most Part Time No Experience Bakery job openings:

What are the most commonly searched types of Part Time Bakery jobs?

The most popular types of Part Time Bakery jobs are:

What states have the most Part Time No Experience Bakery jobs?

States with the most job openings for Part Time No Experience Bakery jobs include:

Bakery Assistant

Nothing Bundt Cakes #177

Wichita, KS โ€ข On-site

$13 - $15/hr

Part-time

Posted 5 days ago


Job description

Benefits:
  • Free uniforms
  • Employee discounts
  • Free food & snacks

At Nothing Bundt Cakes, the Baker is at the heart of it all. 
Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. 
The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contribute to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes. The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.
Accountabilities/Duties: 

  • Follow NbC proprietary recipes and cake production methods with precision to achieve productivity goals.
  • Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
  • Assist baker with accurately preparing raw ingredients and equipment for baking, placing cake pans into a hot oven, and monitoring the baking process.
  • Assist baker with daily baking and production processes
  • Adhere to the proper packaging and storage of baked cakes.
  •  Follow product rotation standards and maintain baking and refrigeration logs.
  • Clean, sanitize, and restock workstation, as well as assist baker to ensure all baking supplies are sufficiently prepared for the next shift
  • Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintain a consistent work attendance and punctuality record.
  • Learn the Froster position to assist bakery scheduling

Knowledge, Skills, and Abilities:

  • Understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities. 
  • Understand basic units of measurement
  • Perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
  • Operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
  • Meticulous about using exact measurements, paying strict attention to timing, and working on a tight, fast-paced production schedule.
  • Evaluate products, processes, information, and surroundings to determine compliance with standards.
  • Possess the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
  • Diligent, organized, and self-motivated, with the ability to operate independently with minimal supervision. 
Education, Certifications, and Work Experience Requirements:

  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus.

Work Availability:

Must have the flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing business demands.