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Part Time Line Cook Jobs in Portage, IN (NOW HIRING)

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook (part-time; 20-30 hours)

Chicago, IL · On-site

$19 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Line Cooks ($19-$20/hour) to join our team! Our ideal candidate is passionate about upholding ... THIS IS A PART TIME POSITION HOURS ARE: We offer a full suite of benefits , including partially ...

Cook

Chicago, IL

$16.25 - $20.25/hr

Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available -- flexible availability preferred! At UNO, we invented the deep dish ...

Sushi Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

Sushi Line Cook Location: 401. N Milwaukee Ave Chicago IL 60654 Employment Type: Part-Time/Full-Time Thank you for your interest in joining our expanding team at Noriko handroll bar. Please be sure ...

Line Cook

Merrillville, IN · On-site

$15.50 - $19.25/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure ... Flexible scheduling (full-time and part-time available) * Career growth opportunities in the ...

Line Cook

Chicago, IL · On-site

$16.60 - $21/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Michigan City, IN · On-site

$15.25 - $19.25/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Valparaiso, IN · On-site

$15.75 - $19.75/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Chicago, IL

$20.80 - $31.20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Department: 11903 Advocate Illinois Masonic Medical Center - Food and Nutrition Status: Part time Benefits Eligible: No Hou rs Per Week: 0 Schedule Details/Additional Information: Various Shifts. 4 ...

Line Cook

Calumet City, IL · On-site

$15 - $21/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Dyer, IN · On-site

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Life

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Restaurant Team Member - Cook

Valparaiso, IN · On-site

$12.50 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who ... Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay

Showing results 21-40

Part Time Line Cook information

See Portage, IN salary details

$9

$15

$20

How much do part time line cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for part time line cook in Portage, IN is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $17.40 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.

What cities near Portage, IN are hiring for Part Time Line Cook jobs?

Cities near Portage, IN with the most Part Time Line Cook job openings:

Infographic showing various Part Time Line Cook job openings in Portage, IN as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $32,643 per year, or $15.7 per hour.

$16.25 - $20.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life

Re-posted 11 days ago


Job description

Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available — flexible availability preferred!

At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone!

What You’ll Do:

  • Prepare and cook menu items according to recipes and standards
  • Set up, stock, and maintain kitchen stations
  • Follow all food safety and sanitation procedures
  • Assist with prep, breakdown, and cleaning of equipment
  • Work as part of a fast-paced, supportive team
  • Compensation: 

What We’re Looking For:

  • 3+ years of line cook experience (required)
  • Weekend availability (Saturdays & Sundays)
  • Ability to stand for long shifts and lift up to 50 lbs
  • A passion for great food and teamwork

Perks & Benefits:

  • Flexible scheduling
  • Employee discounts
  • Paid training & growth opportunities
  • Medical, dental, vision, life insurance (based on hours worked)

Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.