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Part Time Line Cook Jobs in Mississauga, ON (NOW HIRING)

State & Main

Line Cook

Maple, ON · On-site

$17.60/hr

Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook ... Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent Part-time hours ...

Red Lobster

Line Cook

Brampton, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Mississauga, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Toronto, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Etobicoke, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Scarborough, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Thornhill, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Burlington, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Red Lobster

Line Cook

Toronto, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and ... Employment Type: PART_TIME

Boston Pizza

Cook

Burlington, ON

Overview Closing Line Cook Looking for Line Cooks to join our team here at Boston Pizza. We strive ... MinMaxEmployment Type: PART_TIME

University of Guelph

Second Cook

Guelph, ON · On-site

CA$25.11 - CA$30.84/hr

The 2nd Cook (Line Operations) will regularly assign tasks and duties to part-time kitchen staff; enforce safe food handling and health and safety practices in our kitchen locations; assist in ...

Longo's

Prepared Foods Clerks - Part Time

Markham, ON · On-site

We are looking for a Line Cook (Prepared Foods Clerk) - Part Time (Weekend as needed) who is passionate about food and enjoys working in a fast paced, team environment! Do you have outstanding ...

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Mississauga, ON

Part Time Line Cook information

See Mississauga, ON salary details

$8

$13

$18

How much do part time line cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for part time line cook in Mississauga, ON is $13.99, according to ZipRecruiter salary data. Most workers in this role earn between $12.23 and $15.62 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.

What are the most commonly searched types of Line Cook jobs in Mississauga, ON?

The most popular types of Line Cook jobs in Mississauga, ON are:

What cities near Mississauga, ON are hiring for Part Time Line Cook jobs?

Cities near Mississauga, ON with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Mississauga, ON as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 11% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $29,109 per year, or $14 per hour.

Line Cook

State & Main

Maple, ON • On-site

$17.60/hr

Full-time, Part-time, Other

Re-posted 10 days ago

Job description

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef's instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices


Job Types: Full-time, Part-time, Permanent


Part-time hours: 20-30 per week


Salary: $16-$20 per hour


Benefits:

  • Flexible schedule

Schedule:

  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Overtime pay
  • Tips

Ability to commute/relocate:

  • Vaughan, ON L4H 3T6: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 years (required)

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