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Part Time Line Cook Jobs in Lincoln, NE (NOW HIRING)

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Part Time Line Cook information

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$8

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How much do part time line cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time line cook in Lincoln, NE is $14.89, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.54 per hour, depending on experience, location, and employer.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are the most commonly searched types of Line Cook jobs in Lincoln, NE?

The most popular types of Line Cook jobs in Lincoln, NE are:

What cities near Lincoln, NE are hiring for Part Time Line Cook jobs?

Cities near Lincoln, NE with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Lincoln, NE as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $30,978 per year, or $14.9 per hour.

Good Evans Breakfast & Lunch Cook - Lincoln

Good Evans

Lincoln, NE • On-site

$17 - $20/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement

Posted 15 days ago

Job description

Our company is founded on the basis of family and bringing love to the table through friends, food, and fellowship. Were proud to say that our mission is lived out each and every day by our passionate team. We care about creating a community-driven environment, atmosphere, and experience where all people are welcome, and were looking for employees who feel the same.

We are looking for a skilled prep and line cooks to prepare delicious breakfast and lunch meals according to our menu. You will be in charge of cooking and preparing food, as well as ensuring meals are presented to the customers in an attractive and timely manner.

Responsibilities: - Prepare ingredients for menu items - Cook food in various utensils or grillers - Check food while it is cooking to ensure quality - Ensure great presentation by arranging and garnishing food before serving - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are stored properly - Check quality of ingredients

Qualifications: - Proven experience as a Cook - Ability to follow all sanitation procedures - Excellent physical condition and stamina - High level of creativity and ability to work under pressure - Valid Food Hygiene Certificate - Certificate in Culinary Arts or related field and/or relevant course work - Strong communication, organizational and time management skills.

Job Types: Full-time, Part-time

Pay: $17 to $20 per hour

Benefits (all employees):

  • Employee discount

  • DAYS ONLY schedule!

Benefits (FT employees):

  • 401(k)

  • 401(k) matching

  • Dental insurance

  • Health insurance

  • Vision insurance

Physical Setting:

  • Upscale casual restaurant

Schedule:

  • 8 hour shift

  • Day shift

  • Holidays

  • Monday to Friday

  • Weekend availability

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