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Part Time Line Cook Jobs in Hurt, VA (NOW HIRING)

Applebee's

Line Cook

Danville, VA · On-site

$14.50 - $18.25/hr

... part-time or start your career. We offer flexibility, opportunity, and a sense of community to ... Prior experience as cook, line cook, chef, prep cook, grill cook, fry cook, BOH, or other back of ...

Applebee's

Line Cook

Lynchburg, VA · On-site

$15.25 - $19.25/hr

... part-time or start your career. We offer flexibility, opportunity, and a sense of community to ... Prior experience as cook, line cook, chef, prep cook, grill cook, fry cook, BOH, or other back of ...

Texas Roadhouse

Line Cook

Lynchburg, VA · On-site

$15.25 - $19.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

CAVA - Virginia

Grill Cook

Lynchburg, VA

$13.75 - $17.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

CAVA

Grill Cook

Lynchburg, VA · On-site

$13.75 - $17.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Red Lobster

Cook

Lynchburg, VA

$13.50 - $18.25/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Employment Type: PART_TIME

CAVA

Team Member

Lynchburg, VA · On-site

$12.50 - $16/hr

... | Part Time | Full Time | Crew Member| Host | Cashier | Line Cook | Server

Sodexo

Cocinero de parrilla

Lynchburg, VA

$15.50/hr

Tipo de empleo: Full-Time or Part-Time Rango de pago: $14 per hour a $15.50 per hour Los estudiantes universitarios con restricciones horarias, incluidos los estudiantes internacionales, deben ...

Sodexo

Cocinero Senior

Lynchburg, VA

$17.50/hr

Tipo de empleo: Full-Time or Part-Time Rango de pago: $14.50 per hour a $17.50 per hour Los estudiantes universitarios con restricciones horarias, incluidos los estudiantes internacionales, deben ...

Sodexo

Cocinero

Lynchburg, VA

$15/hr

Tipo de empleo: Full-Time or Part-Time Rango de pago: $14.00 per hour a $15.00 per hour Los estudiantes universitarios con restricciones horarias, incluidos los estudiantes internacionales, deben ...

Sodexo

Cocinero

Lynchburg, VA

$17.50/hr

Tipo de empleo: Full-Time or Part-Time Rango de pago: $15 per hour a $17.50 per hour Los estudiantes universitarios con restricciones horarias, incluidos los estudiantes internacionales, deben ...

Sodexo

Cocinero

Lynchburg, VA

$16.50/hr

Tipo de empleo: Full-Time or Part-Time Rango de pago: $14.50 per hour a $16.50 per hour Los estudiantes universitarios con restricciones horarias, incluidos los estudiantes internacionales, deben ...

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Hurt, VA

Part Time Line Cook information

See Hurt, VA salary details

$8

$14

$19

How much do part time line cook jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for part time line cook in Hurt, VA is $14.88, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.54 per hour, depending on experience, location, and employer.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

Where do line cooks get paid the most?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence pay rates, with upscale restaurants often offering higher wages than casual eateries.

How much do part-time cooks make?

Part-time line cooks typically earn between $12 and $20 per hour, depending on experience, location, and the establishment. Some may receive tips, which can significantly increase overall earnings, especially in busy restaurants. Wages can also vary based on skills, certifications, and the restaurant's size and type.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including line cooks, to work part-time schedules. Many restaurants and food establishments offer part-time positions that require fewer hours and can be suitable for individuals balancing other commitments or seeking flexible work arrangements.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What cities near Hurt, VA are hiring for Part Time Line Cook jobs? Cities near Hurt, VA with the most Part Time Line Cook job openings:
Part Time Line Cook jobs near you

Line Cook

Applebee's

Danville, VA • On-site

$14.50 - $18.25/hr

Part-time

Re-posted 8 days ago

Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 736 frontline employees who took The Breakroom Quiz

60th of 87 rated restaurants

Job description

Description:
What does it mean to be part of the neighborhood?
At one of the largest casual dining concepts in the world, we build connections in our community by bringing energy, excitement, and fun to our "Make it Right, Serve it Fast" promise in the restaurant.
We are proud to cook, build, and create the craveable food our neighbors love. Every day is unique when bringing our menu to life to create authentic guest experiences that range from Ladies Night Out to Sunday Family Dinner.
Highlight your love for a fast-paced, high energy kitchen environment with our world class training program to work part-time or start your career. We offer flexibility, opportunity, and a sense of community to those who are committed to making an impact and celebrating excellence.
Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality and cook time standards. Prepares all menu items according to Applebee's Recipes, Plate Presentations and specifications.
Specific Functions and Duties:
1. Prepares menu items according to Applebee's Recipes, Plate Presentations
and specifications.
2. Completes all assigned prep work.
3. Sets up workstation according to station diagram.
4. Practices sanitary and safe food handling at all times.
5. Cleans and sanitizes the work area before, during and after shift.
6. Completes assigned daily and weekly cleaning projects.
Requirements:
Must be 18 years or older for this position.
Prior experience as cook, line cook, chef, prep cook, grill cook, fry cook, BOH, or other back of the house part time restaurant jobs highly desirable.
1. Must be able to speak clearly and listen attentively to employees, dining room staff, and guests. Must be able to stand and exert well-paced mobility for periods of up to six (6) hours in length. Must have the ability to lift pots, pans, etc., up to 40 pounds in weight. Must be able to read and write to facilitate communication. Must possess finger and hand dexterity for using small tools and equipment.
1. Able to place plates, utensils, pans and cases on high and low shelves.
2. Reading, writing and verbal communication skills required.
3. Capable of using knives, slicing equipment and other food preparation equipment.
4. Mobility required during the entire shift.
5. Transports cases up to 50 pounds up to 20 times per day.
6. Able to respond in emergency situations to avoid imminent dangers to self and others.
Physical:
1. Must be able to speak clearly and listen attentively to employees, dining room staff, and guests. Must be able to stand and exert well-paced mobility for periods of up to six (6) hours in length. Must have the ability to lift pots, pans, etc., up to 40 pounds in weight.
Must be able to read and write to facilitate communication. Must possess finger and hand dexterity for using small tools and equipment.
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance Hiring guidelines per federal and local laws.

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