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Part Time Line Cook Jobs in Norfolk, VA (NOW HIRING)

110 Grill

Line Cook

Portsmouth, VA · On-site

$15.25 - $19/hr

We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line cooks are responsible for prepping product, setting up ...

110 Grill

Line Cook

Portsmouth, VA · On-site

$15.25 - $19/hr

We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line cooks are responsible for prepping product, setting up ...

110 Grill

Line Cook

Portsmouth, VA · On-site

$15.25 - $19/hr

We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line cooks are responsible for prepping product, setting up ...

110 Grill

Line Cook

Portsmouth, VA · On-site

$15.25 - $19/hr

We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line cooks are responsible for prepping product, setting up ...

PF Changs

Line Cook

Virginia Beach, VA

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Newport News, VA · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Virginia Beach, VA

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Newport News, VA · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Virginia Beach, VA · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Newport News, VA

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Virginia Beach, VA

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Tucanos Brazilian Grill

Line Cook

Newport News, VA · On-site

$14.25 - $18/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

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Showing results 1-20

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Norfolk, VA

Part Time Line Cook information

See Norfolk, VA salary details

$9

$16

$21

How much do part time line cook jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for part time line cook in Norfolk, VA is $16.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.37 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.

What cities near Norfolk, VA are hiring for Part Time Line Cook jobs?

Cities near Norfolk, VA with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Norfolk, VA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,427 per year, or $16.6 per hour.

Hemingway's Restaurant at Holiday Inn Oceanside - Part Time Lunch/Dinner Line Cook

Coastal Hospitality Associates LLC

Virginia Beach, VA • On-site

$17.50/hr

Part-time

Retirement, PTO

Re-posted 17 days ago

Job description

Hemingway's Restaurant at Holiday Inn Oceanside - Part Time Lunch/Dinner Line Cook
If you are seeking to join a GREAT company that TRULY CARES about YOU- Join our team today!
We are seeking awesome team-players who want to grow their career in hospitality. Cross training is available in other positions. Our team is waiting for someone like you! If you want to be a part of our great team and want to work now, apply immediately.
What You Will Bring To This Ro:
The Cook is responsible for ensuring quality of food for our hotel guests. In addition, he/she maintains consistent food preparation and plate presentation for our pool area and guests. The Hemingway's Resturant - Part-Time Line Cook will be responsible for preparing and cooking food items according to recipes and standards while maintaining a clean and safe work environment. The Line Cook will also be responsible for ensuring that all food items are properly stored, labeled, and rotated to ensure freshness and quality.
How You'll Be Rewarded:
In exchange for your talent, you will be eligible for paid time off, 401k (with match!), travel perks, professional development, and more!
Some of Your Responsibilities Would Be:
  • The cook is responsible for preparing the kitchen before the start of the shift including prepping food for service each day; and stocking the line, pantries or walk-in refrigerators/freezers.
  • They must make sure that all the supplies that will be needed are available and ready for use; this can include preparing items in advance, or performing simple tasks such as stocking the station with plates and bowls.
  • The cook is responsible for preparing the items requested from the kitchen. This requires working with other cooks in the kitchen to make sure that food is ready at the right time, in the right order so that it arrives at the customers table ready to eat and at the proper temperature.
  • The cook is responsible for cleaning the kitchen, and may be asked to help other with their stations; this means disposing of garbage, cleaning utensils, pots, and pans, and cleaning cooking surfaces.
  • Unload delivery trucks and store inventory correctly
  • Follow all safety and sanitation policies when handling food and beverage.

Minimum Qualifications:
  • Qualified candidates must have at least one year of cooking experience in a full-service restaurant.
  • Must be willing and have the ability to work a varied schedule that includes evenings, nights, weekends and holiday.
  • Experience in preparing meals for all meal periods (breakfast, lunch and dinner).
  • Candidates can expect to: walk and stand for a full shift; pushing/pulling up to 50lbs; and lifting up to 50lbs.

Required Characteristics:
  • Well organized and detail-oriented.
  • Ability to work independently and with diverse groups of individuals.
  • Display initiative, perseverance and analytical skills.
  • Professional and ethical in all situations.
  • High school diploma or equivalent.
  • Previous experience as a Line Cook or similar role
  • Strong culinary skills
  • Knowledge of food safety guidelines and regulations
  • Ability to work in a fast-paced environment
  • Excellent communication and teamwork skills

This job description is not intended to provide a complete and comprehensive list of all job duties, requirements, and responsibilities.
EOE M/F/Vet/Disabled
Job Type: Part-Time with flexible scheduling
Salary: From $17.50 per hour

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