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Part Time Line Cook Jobs in Gaithersburg, MD (NOW HIRING)

Hawkers Asian Street Fare

Line Cook

Arlington, VA · On-site

$18 - $25/hr

Flexible scheduling with part-time and full-time opportunities. * Meal benefits during scheduled ... Position Summary As a Line Cook at Hawkers, you are the foundation of the guest experience. Your ...

Boqueria

Line Cook

Washington, DC

$17.75 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • PTO

As a Line Cook, it will be your mission at Boqueria ® to create delicious, high-quality, memorable ... Full- and part-time availability * Benefits include medical, dental, vision, commuter, and ...

Hawkers Asian Street Food

Line Cook

Arlington, VA

$18 - $25/hr

Flexible scheduling with part-time and full-time opportunities. * Meal benefits during scheduled ... Position Summary As a Line Cook at Hawkers, you are the foundation of the guest experience. Your ...

Boqueria Restaurant

Line Cook

Washington, DC

$17.75 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • PTO

As a Line Cook, it will be your mission at Boqueria ® to create delicious, high-quality, memorable ... Full- and part-time availability * Benefits include medical, dental, vision, commuter, and ...

Nando's Restaurant Group

Prep Cook / Line Cook

Washington, DC · On-site

$17 - $21/hr

  • Medical

  • Retirement

  • PTO

Nando's PERi-PERi- Prep Cook/Line Cook #EveryoneIsWelcome We are NOW HIRING for our Nando's team! Full-time and part-time hours are available! We offer a fun and rewarding job with a great supportive ...

NANDO'S

Prep Cook / Line Cook

Washington, DC

$17 - $21/hr

  • Medical

  • Retirement

  • PTO

Nando's PERi-PERi- Prep Cook/Line Cook #EveryoneIsWelcome We are NOW HIRING for our Nando's team! Full-time and part-time hours are available!We offer a fun and rewarding job with a great supportive ...

The Grill District Wharf

Line Cook

Washington, DC

$19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Knead Hospitality + Design is hiring for Line Cooks! We are seeking hospitality professionals to ... QSR / Lil' Succotash, Tu Taco or Kneadza Pizza Job Types: Full-time, Part-time Pay: From $19.00 per ...

Swingers Dupont

Line Cook

Washington, DC · On-site

$19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Knead Hospitality + Design is hiring for Line Cooks! We are seeking hospitality professionals to ... QSR / Lil' Succotash, Tu Taco or Kneadza Pizza Job Types: Full-time, Part-time Pay: From $19.00 per ...

truefood

Line Cook

Arlington, VA · On-site

$18 - $22.75/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

truefood

Line Cook

Gaithersburg, MD

$17 - $21.25/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

True Food Kitchen

Line Cook

Gaithersburg, MD · On-site

$17 - $21.25/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

truefood

Line Cook

Arlington, VA

$18 - $22.75/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

True Food Kitchen

Line Cook

Arlington, VA · On-site

$17 - $22/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

truefood

Line Cook

Gaithersburg, MD

$17 - $21.25/hr

WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

Goodwin Living

Line Cook (Full-Time)

Falls Church, VA · On-site

$21 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook at Goodwin Living Are you a fine-dining line cook ready for a new challenge? At Goodwin ... We've got you covered with incredible benefits, whether you work full-time, part-time, or PRN (as ...

Boqueria Restaurant

Line Cook

Washington, DC

$17.75 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • PTO

Boqueria ® Restaurant 777 9th St NW, Washington, DC 20001 As a Line/Prep Cook, it will be your ... Full- and part-time availability * Benefits include medical, dental, vision, commuter, and ...

PF Changs

To-Go Line Cook

Washington, DC · On-site

$20 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F. Chang's To Go ...

PF Changs

To-Go Line Cook

Washington, DC

$20 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F. Chang's To Go ...

P.F. Chang's

To-Go Line Cook

Washington, DC · On-site

$20 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F. Chang's To Go ...

Goodwin House

Line Cook (Full-Time)

Falls Church, VA

$21 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook at Goodwin Living Are you a fine-dining line cook ready for a new challenge? At Goodwin ... We've got you covered with incredible benefits, whether you work full-time, part-time, or PRN (as ...

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Showing results 41-60

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Gaithersburg, MD

Part Time Line Cook information

See Gaithersburg, MD salary details

$10

$18

$23

How much do part time line cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time line cook in Gaithersburg, MD is $18.48, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $20.53 per hour, depending on experience, location, and employer.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.

What cities near Gaithersburg, MD are hiring for Part Time Line Cook jobs?

Cities near Gaithersburg, MD with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Gaithersburg, MD as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $38,445 per year, or $18.5 per hour.

Line Cook

Hawkers Asian Street Fare

Arlington, VA • On-site

$18 - $25/hr

Full-time, Part-time

Re-posted 11 days ago

Job description

Who We Are
At Hawkers Asian Street Food, our purpose is simple: we spark adventure. Everything we do is driven by three mantras that define who we are and how we show up every day. We always care - for each and every guest as if they are our only guest, and for our team as family. We never compromise - paying attention to the details and maximizing the potential in every team member and every experience. And we be disruptive - challenging the status quo, refusing to succumb to industry norms, and continually raising the bar.
If you're ready to bring that spirit to work every single day, we want you on our team.
What's in It for You?
  • Competitive hourly wage (commensurate with experience and market).
  • Flexible scheduling with part-time and full-time opportunities.
  • Meal benefits during scheduled shifts.
  • Development opportunities toward lead cook, trainer, sous chef, and kitchen leadership roles.

Position Summary
As a Line Cook at Hawkers, you are the foundation of the guest experience. Your station is your stage - and your job is to execute every dish with speed, precision, and consistency, shift after shift. You'll follow Hawkers' standards and recipes, maintain a clean and organized station, and work in tight coordination with your BOH teammates to deliver food that makes guests want to come back. Success in this role requires urgency, attention to detail, organization, and the ability to stay composed during high-volume service periods.
Requirements
Food Production & Quality
  • Prepare all food items to order, following Hawkers' standard recipes, procedures, and plating specifications within designated ticket time standards.
  • Maintain par stock levels at your station; scale production up or down based on volume and minimize product waste.
  • Rotate all products according to First In, First Out (FIFO) principles to maintain freshness and shelf-life standards.
  • Log and discard all products that have reached their "use by" date at the end of each shift, per food safety protocols.
  • Wash, clean, and properly handle all raw food products in accordance with safety and sanitation standards.
  • Operate, maintain, and properly filter fryers using the complete timed cycle on every use; report any equipment issues to leadership promptly.

Standards & Compliance
  • Follow all Hawkers quality assurance and production management systems (including Jolt and QR-based processes) to ensure consistency across every shift.
  • Maintain a clean, organized, and sanitary workstation, including all equipment, utensils, and food preparation surfaces throughout the shift.
  • Uphold all food safety, sanitation, storage, and production standards in compliance with OSHA and HACCP guidelines.
  • Always maintain a high standard of personal hygiene and cleanliness while on the line.
  • Complete all required training courses and ongoing assessments; stay current on menu updates and procedural changes.

Team & Culture
  • Communicate clearly and proactively with team members and leadership regarding order status, product availability, and any line issues.
  • Assist in training new and part-time kitchen team members on proper procedures, recipes, and station standards.
  • Show up as a dependable team player - support fellow cooks at every opportunity and maintain a positive, professional attitude throughout every shift.
  • Demonstrate schedule flexibility and availability to fill in as needed to support smooth kitchen operations.
  • Perform additional duties as directed by kitchen leadership.

Qualifications
  • Must be at least 18 years of age.
  • 1-2 years of experience in a full-service or fast-casual kitchen environment.
  • Ability to work a flexible schedule including evenings, weekends, and holidays.
  • Strong ability to follow recipes and maintain consistency under pressure.
  • Must have or be willing to obtain a Food Handlers Certification.
  • Understanding of and commitment to OSHA and HACCP compliance standards.
  • Experience cooking Asian cuisine or in a high-volume concept kitchen preferred.
  • Proficiency with basic knife skills and knife safety preferred.
  • Familiarity with kitchen management or quality assurance systems (e.g., Jolt) preferred.

Physical Requirements
  • Must be able to stand, walk, bend, squat, and reach above shoulder level for the duration of a shift.
  • Must be comfortable working in an environment with exposure to extreme heat and cold temperatures (ovens, fryers, walk-in coolers/freezers).
  • Must be able to lift and carry up to 40 lbs.
  • Must be able to work at a sustained, fast pace in a high-noise, high-activity kitchen environment.

Salary Description
$18-25/hour

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