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Part Time Line Cook Jobs in Delaware (NOW HIRING)

Part Time Cook

Lewes, DE · On-site

$14 - $18.75/hr

Cook The Lodge at Historic Lewes is looking for a part time cook who is passionate about creating ... One (1) year job related experience that includes food preparation, full-line menu items, and ...

Cook

Dover, DE · On-site

$14 - $18.75/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Employment Type: PART_TIME

Cook

Newark, DE

$13.75 - $18.50/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Employment Type: PART_TIME

Cook

Talleyville, DE · On-site

$13.50 - $18.25/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Employment Type: PART_TIME

Team Member

Dover, DE

$12.75 - $16.50/hr

... | Part Time | Full Time | Crew Member| Host | Cashier | Line Cook | Server

Full Time Cook

Lewes, DE

$14 - $18.75/hr

Part Time/PRN Cook The Lodge at Historic Lewes is looking for a full time cook who is passionate ... One (1) year job related experience that includes food preparation, full-line menu items, and ...

Team Member

Claymont, DE · On-site

$15.50 - $18/hr

Team Member Location: 3700 Philadelphia Pike, Claymont, DE Status: Part-time including nights ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Claymont, DE · On-site

$15.50 - $18/hr

Team Member Location: 3700 Philadelphia Pike, Claymont, DE Status: Part-time including nights ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Claymont, DE · On-site

$15.50 - $18/hr

Team Member Location: 3700 Philadelphia Pike, Claymont, DE Status: Part-time including nights ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Newark, DE · On-site

$15.50 - $18/hr

Dash In - 2410 Pulaski Hwy, Newark, DE Status: Part-time including nights, weekends, and holidays ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Newark, DE · On-site

$15.50 - $18/hr

Dash In - 2410 Pulaski Hwy, Newark, DE Status: Part-time including nights, weekends, and holidays ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Newark, DE · On-site

$15.50 - $18/hr

Dash In - 2410 Pulaski Hwy, Newark, DE Status: Part-time including nights, weekends, and holidays ... food service experience, line cook or prep cook experience * Customer service experience

Kitchen Team Member

New Castle, DE · On-site

$16.50 - $18/hr

Kitchen Team Member Location: 154 N Pulaski Hwy, New Castle, DE Status: Full-time or Part-time ... experience, line cook or prep cook experience preferred * Flexibility to work days, nights ...

Team Member

Claymont, DE · On-site

$15.50 - $18/hr

Team Member Location: 3700 Philadelphia Pike, Claymont, DE Status: Part-time including nights ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Newark, DE · On-site

$15.50 - $18/hr

Dash In - 2410 Pulaski Hwy, Newark, DE Status: Part-time including nights, weekends, and holidays ... food service experience, line cook or prep cook experience * Customer service experience

Team Member

Newark, DE · On-site

$15.50 - $18/hr

Chestnut Hill Rd.) Status: Part-time including nights, weekends, and holidays Pay Rate: $15.50 ... food service experience, line cook or prep cook experience * Customer service experience

Kitchen Team Member

New Castle, DE · On-site

$16.50 - $18/hr

Kitchen Team Member Location: 154 N Pulaski Hwy, New Castle, DE Status: Full-time or Part-time ... experience, line cook or prep cook experience preferred * Flexibility to work days, nights ...

Showing results 41-60

Part Time Line Cook information

See Delaware salary details

$9

$17

$22

How much do part time line cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time line cook in Delaware is $17.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What are the most commonly searched types of Line Cook jobs in Delaware? The most popular types of Line Cook jobs in Delaware are:
What cities in Delaware are hiring for Part Time Line Cook jobs? Cities in Delaware with the most Part Time Line Cook job openings:
Infographic showing various Part Time Line Cook job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,613 per year, or $17.1 per hour.

$14 - $18.75/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago


Job description

Cook
The Lodge at Historic Lewes is looking for a part time cook who is passionate about creating memorable dining experiences while exceeding guest expectations. If you are looking for a positive work environment and want to be part of a culinary team that is proud of the meals they prepare and serve, look no further. The Lodge at Historic Lewes offers flexible scheduling options and no late evenings. If you are enthusiastic and passionate about providing excellent dining experiences and enjoy the senior population, we want you to be part of our culinary team.
The Perks of Working with Us
  • Competitive pay plus comprehensive benefits (available day one of your first full month of employment)
  • Generous PTO package, including your birthday as a paid holiday!
  • Medical, dental and vision insurance
  • 401k with company match
  • Employee assistance program

Top Reasons to Work with Us
  • Family-owned and operated management company
  • Team approach to work
  • Smaller by design - Vantage Point is not a big national chain and that means more corporate involvement and support of the team
  • Make a difference in the lives of those who live with us

Description of responsibilities:
  • Prepare food items utilizing standardized recipes
  • Determine food and supplies needed
  • Coordinate meal production with service hours
  • Monitor food items for temperature, taste, and quality
  • Ensure proper preparation, portioning, and serving of food items per the menu cycle and standardized recipes
  • Oversee proper food storage procedures
  • Complete daily, weekly, and monthly cleaning duties
  • Maintain food safety equipment records and food safety temperature records
  • Practice all safety and loss prevention measures
  • Perform other duties as assigned

Required experience:
  • High school diploma/GED
  • One (1) year job related experience that includes food preparation, full-line menu items, and therapeutic diets
  • Culinary apprenticeship or training preferred

Required skills:
  • Ability to communicate effectively
  • Interest in working with a senior population
  • Demonstrated customer service skills
  • Organizational and time management skills
  • Ability to work a flexible schedule

Who Is Vantage Point Retirement Living?
Headquartered in Exton, Pennsylvania, Vantage Point Retirement Living is a senior living development and management company that has been ensuring area seniors enjoy vibrant, carefree, and healthy lifestyles since 1995. Widely recognized for our hands-on, personal involvement, we have decades of experience creating incredible communities. We are a local family-run organization backed by big-business experience, but regionally focused. Our family-oriented company is invested in our senior living communities because we live here, too. We do senior living...better. And it all starts with our team.
VP Advantage Services LLC/ Vantage Point Retirement Living is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Our company's philosophy is our commitment to non-discriminatory practices for our residents, staff, and business partners. Through our cultural awareness, we celebrate the diversity of residents and staff by supporting various celebrations, history, and means of acknowledgment of all cultures we serve.