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Part Time Line Cook Jobs in Alabama (NOW HIRING)

Lakewood Line Cook (Part Time)

Point Clear, AL · On-site

$14.50 - $18.25/hr

As a Line Cook, you will play a vital role in the kitchen by meticulously preparing a diverse range of dishes while adhering to established recipes and quality standards. This role requires attention ...

Line Cook

Gadsden, AL · On-site

$12.75 - $16.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook

Florence, AL · On-site

$14.25 - $17.75/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cooks

Birmingham, AL

$14.75 - $18.50/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham ... Benefits: * Flexible schedules for part-time and full-time positions. * Day and night shifts ...

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham ... Benefits: * Flexible schedules for part-time and full-time positions. * Day and night shifts ...

Line Cook

Homewood, AL · On-site

$15.75 - $19.75/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook

Fultondale, AL · On-site

$13.75 - $17.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... Career Area Job ID #336081300-COOK Share This Job

Line Cook

Decatur, AL · On-site

$14.75 - $18.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture ... COOK Share This Job

Line Cook

Mobile, AL · On-site

$13 - $16.25/hr

GAME ON You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work ... Employment Type: PART_TIME

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Part Time Line Cook information

See Alabama salary details

$8

$15

$20

How much do part time line cook jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for part time line cook in Alabama is $15.51, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.21 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What are the most commonly searched types of Line Cook jobs in Alabama? The most popular types of Line Cook jobs in Alabama are:
Lakewood Line Cook (Part Time)

Lakewood Line Cook (Part Time)

PCH

Point Clear, AL • On-site

$14.50 - $18.25/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 15 days ago


Job description

Step into an exciting career at the legendary Grand Hotel Golf Resort & Spa, located on Alabama's Gulf Coast. Nestled on 550 acres of stunning beauty, the Grand combines rich Southern tradition with modern luxury to offer world-class guest experiences. Our signature restaurants and a reinvention of all dining operations celebrate culinary excellence. With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch, brunch, and dinner menus that spotlight honest farm-to-table fare, alongside iconic cocktails that enhance these brilliant meals. At the Grand, culinary tradition meets new South innovation, creating unforgettable dining experiences that reflect the art of gastronomy.
As a Line Cook, you will play a vital role in the kitchen by meticulously preparing a diverse range of dishes while adhering to established recipes and quality standards. This role requires attention to detail, strong organizational skills, and effective communication with kitchen staff to ensure timely service. You will maintain proper food storage and labeling procedures, ensuring the freshness and quality of each dish that delights our guests.
Key Responsibilities:
  1. Food Preparation: Prepare a variety of dishes following established recipes to ensure consistent quality and presentation.
  2. Inventory Management: Conduct regular inventory checks and maintain records of daily production usage to support accurate forecasting.
  3. Quality Assurance: Ensure all food served meets high standards of quality, taste, and presentation.
  4. Cleanliness and Safety: Maintain a clean and organized workstation, utilizing sanitizers and adhering to health and safety regulations.
  5. Collaboration: Communicate effectively with kitchen staff to facilitate smooth operations and timely service.

Perks & Benefits:
As part of the PCH Hotels & Resorts portfolio, associates enjoy an array of perks and benefits, including:
  • Health, Dental, and Vision Coverage: Comprehensive options, including both FSA and HSA plans.
  • 401(k) with Company Match: Plan for your future with our matching retirement plan.
  • Exclusive Discounts: Enjoy discounts on hotel stays, dining, golf, and retail at PCH properties and worldwide through Marriott.
  • Opportunities for Growth: Ongoing training and development with room for career advancement.

Join us at the Grand Hotel Golf Resort & Spa, where culinary excellence is celebrated, and hospitality thrives. Be part of a team dedicated to delivering exceptional dining experiences that create lasting memories for our guests!
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.