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Part Time Knife Making Jobs (NOW HIRING)

Line Cook

Denver, CO · On-site

$20 - $22/hr

Full-Time or Part-Time Position The Line Cook plates dishes and completes basic food prepping tasks ... Basic Knife-Handling Skills * High Volume Capabilities * Understanding of Product Placement * Able ...

Line Cook

Denver, CO · On-site

$20 - $22/hr

Full-Time or Part-Time Position The Line Cook plates dishes and completes basic food prepping tasks ... Basic Knife-Handling Skills * High Volume Capabilities * Understanding of Product Placement * Able ...

AM Line Cook

Stone Harbor, NJ · On-site

$18.50/hr

Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs ... Proficient knife skills and ability to multi-task. Physical Requirements: * Must be able to lift 40 ...

Prep Cook

Atlanta, GA · On-site

$13.50 - $17/hr

Job Type Part-time Description Prep Cooks - We want you at Punch Bowl Social! Join the Punch Bowl ... Excellent knife skills a must * Attention to detail and quality of product What you'll be doing:

We're currently looking for applications interested in full-time or part-time hours. Duties Front ... knife when you pass 102) * Free cooking classes (pickling, soup-making, hot sauce making)

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Part Time Knife Making information

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How much do part time knife making jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for part time knife making in the United States is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $17.79 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Knife Making jobs? The most popular types of Knife Making jobs are:
Line Cook

Line Cook

Little Pub Holdings LLC

Denver, CO • On-site

$20 - $22/hr

Part-time

Medical, Dental, Vision

Posted 20 days ago


Job description

Full-Time or Part-Time Position
JOB DESCRIPTION:
The Line Cook plates dishes and completes basic food prepping tasks for the restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked
DUTIES:
  • Prepares and cooks to order foods requiring short preparation time.
  • Reads food orders or receives verbal instructions on food required by guests, and prepares and cooks food according to instructions. 
  • Provides the highest quality of service to customers at all times
  • Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. 
  • Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use. 
  • May clean and sanitize work stations and equipment and must follow all company and regulatory rules and procedures. 

SKILLS/QUALIFICATIONS: 
  • Verbal Communication
  • Dependable
  • Productive
  • Customer Service Oriented
  • Self-Motivated
  • Team Player
  • Able to Take Direction
  • Multi-Tasker
  • Flexible with Schedules
  • Basic Knife-Handling Skills
  • High Volume Capabilities
  • Understanding of Product Placement
  • Able to Work in a Standing Position for Long Periods of Time

While we prefer candidates with service industry experience, we are willing to train the right person, with the right work ethic and attitude. Growth opportunities are available to those employees who prove to be valuable members of our team! Join us!
PAY:
  • $20.00 - $22.00 per hour
BENEFITS:
  • Flexible scheduling: 8, 10, 12 hour days, nights, and weekends
  • Discounts
  • CO Sick Time
  • Employee Assistance Program
  • Full Time Benefits include
    • Medical, Dental, Vision, and ancillary benefits for those who regularly work 30+ hours

EXPERIENCE:
  • Restaurant Cook: 1 year (Preferred)