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Part Time Kitchen Jobs in Mankato, MN (NOW HIRING)

Ecumen

Dining Assistant, Part-Time AMs

Saint Peter, MN · On-site

$17 - $19/hr

Schedule: * Part-Time * Shift: 8:00am-2:30pm * 58.8 hours bi-weekly * Position works various ... Commercial kitchen experience * Knowledge of kitchen equipment * Previous senior care experience

Compass Group

COOK (FULL TIME AND PART TIME)

New Ulm, MN · On-site

$18.50/hr

Schedule : Full time and part time schedules; days and hours may vary. AM and PM shifts. More ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Living Meadows

Dishwasher

Madelia, MN · On-site

$19/hr

Join Living Meadows as a part-time Dishwasher! This flexible job is perfect for high school students eager to learn and grow while working in a fun, energetic kitchen environment. You will be an ...

Compass Group

COOK (FULL TIME AND PART TIME)

New Ulm, MN · On-site

$18.50/hr

Schedule : Full time and part time schedules; days and hours may vary. AM and PM shifts. More ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Living Meadows

Dietary Aide

Madelia, MN · On-site

$19/hr

As a Part-Time Dietary Aide at Living Meadows in Madelia, MN, you can make a real difference every day! You'll work onsite in our vibrant kitchen, serving meals that bring comfort and joy. Not only ...

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All JobsKitchen JobsPart Time Kitchen JobsPart Time Kitchen Jobs in Mankato, MN

Part Time Kitchen information

See Mankato, MN salary details

$8

$15

$19

How much do part time kitchen jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time kitchen in Mankato, MN is $15.27, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.44 per hour, depending on experience, location, and employer.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

Can I work in a part time kitchen with no experience?

Part time kitchen jobs often do not require prior experience, as many positions focus on basic food preparation, cleaning, and customer service skills. Employers may provide on-the-job training, making it accessible for beginners to start working without previous experience.

What is the easiest job in a part time kitchen?

In a part-time kitchen, roles such as dishwasher or prep cook are often considered the easiest because they require less experience and involve straightforward tasks like cleaning dishes or preparing ingredients. These positions typically have minimal responsibilities and are suitable for those new to kitchen work or seeking flexible schedules.

What are the most commonly searched types of Kitchen jobs in Mankato, MN?

The most popular types of Kitchen jobs in Mankato, MN are:

What cities near Mankato, MN are hiring for Part Time Kitchen jobs?

Cities near Mankato, MN with the most Part Time Kitchen job openings:

Part Time Kitchen jobs near you
Infographic showing various Part Time Kitchen job openings in Mankato, MN as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $31,768 per year, or $15.3 per hour.

Dining Assistant, Part-Time AMs

Ecumen

Saint Peter, MN • On-site

$17 - $19/hr

Part-time

Dental, Vision, Life, Retirement, PTO

Posted 18 days ago

Ecumen rating

7.4

Company rating: 7.4 out of 10

Based on 54 frontline employees who took The Breakroom Quiz

17th of 247 rated social care providers

Job description

The Dining Assistant is responsible for assisting with food preparation, serving and cleanup. This position maintains work area in proper order and follows established policies and procedures of the facility while demonstrating high levels of service.
About Us: Ecumen Prairie Hill and Ecumen Sand Prairie are hiring a Dining Assistant in St Peter, MN. Ecumen Sand Prairie consists of 42 assisted living rental apartment homes, and Ecumen Prairie Hill consists of 43 independent living and assisted living rental apartment homes, as well as 20 additional residences for seniors requiring memory care services. Join Ecumen, a trusted nonprofit with over 160 years of experience and Minnesota's 8th largest senior living provider. Make a meaningful impact while supporting older adults in a compassionate and inclusive environment.
Schedule:
  • Part-Time
  • Shift: 8:00am-2:30pm
  • 58.8 hours bi-weekly
  • Position works various weekdays, every other weekend, and every other holiday.

Pay: The targeted pay range for this job is $17.00 - $19.00 per hour. Ecumen considers a variety of factors when determining new hire pay including experience, qualifications, and, when applicable, certifications, licenses, and education.
Benefits: Ecumen offers a comprehensive benefits package to our part-time team members including dental, vision, flexible spending accounts, life & disability insurance, paid time off benefits, a generous 6% 401(k) match, and other well-being resources. Learn more at https://www.ecumen.org/find-a-career/benefits/.
Essential Job Responsibilities:
  1. Provides exemplary service to our residents, families and guests, ensuring all feel welcome and are given responsive, friendly and courteous service.
  2. Serves meals to residents per diet order and portion size, and at the proper temperature. Complies with all federal and state regulations.
  3. Maintains a clean, sanitary, safe and efficiently organized work area. Products will be labeled, dated and rotated ensuring an adequate, fresh inventory of food and supplies. Operates all equipment, specific to duties, in a safe manner.
  4. Completes opening and closing duties as assigned. Accomplishes routine, daily and weekly cleaning responsibilities.
  5. Notifies supervisor if any changes in residents' personal health is observed.
  6. Responds to resident requests and special requests, concerns or complaints and promptly notifies the supervisor.
  7. Partners effectively with others in a demanding and changing environment, supports all team members within the community as directed by the leadership team.
  8. Assists with special functions as directed.
  9. Demonstrates respect for facility property and supplies.
  10. Performs other duties as assigned.

Minimum Required Qualifications:
  • Must be 15 years of age or older
  • Ability to communicate effectively both verbally and written
  • Ability to follow all safety rules, regulations, policies and procedures of the facility including but not limited to: Vulnerable Adult and Abuse Policy, HIPAA, Resident's Bill of Rights, Universal Precaution, AWAIR, OSHA, Right to know, SDS, ADA, HUD Policy and Procedures, Fair Housing laws and regulations

Preferred Qualifications:
  • High school diploma or GED
  • Commercial kitchen experience
  • Knowledge of kitchen equipment
  • Previous senior care experience
  • Serv Safe or other food safety and sanitation training/certification

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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