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Part Time Kitchen Jobs in Maine (NOW HIRING)

Applebee's

Kitchen Cook - Urgently Hiring

Windham, ME · On-site

$14 - $18.75/hr

Windham is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Windham, ME. As part of the BOH team, you'll be responsible for food preparation ...

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How much do part time kitchen jobs pay per hour?

As of May 28, 2026, the average hourly pay for part time kitchen in Maine is $14.92, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.06 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Kitchen Staff, and why are they important?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What are part time kitchen jobs?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What are the most commonly searched types of Kitchen jobs in Maine? The most popular types of Kitchen jobs in Maine are:
Part Time Kitchen jobs near you
Infographic showing various Part Time Kitchen job openings in Maine as of May 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, and 3% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $31,028 per year, or $14.9 per hour.
Part Time Kitchen Staff

Part Time Kitchen Staff

Rusty Lantern Markets LLC

Livermore Falls, ME • On-site

$12.75 - $16.50/hr

Part-time

Medical, Retirement, PTO

Posted 20 days ago

Rusty Lantern Markets rating

6.0

Company rating: 6.0 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

Job description

Company Overview

Rusty Lantern Markets is a growing chain of convenience stores across New England, renowned for our bright, spacious, and friendly atmosphere. We pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items.

Summary

As a Kitchen Team Member at Rusty Lantern Markets, you will play an essential role in preparing delicious meals and ensuring the highest standards of food safety and quality. This position is vital to our mission of providing fresh and convenient meal options to our customers.

Responsibilities

  • Prepare and cook a variety of food items according to established recipes and standards.
  • Ensure all food safety and hygiene practices are followed during food preparation and handling.
  • Assist in menu planning and development of new meal offerings.
  • Maintain cleanliness and organization of the kitchen area at all times.
  • Collaborate with team members to ensure efficient kitchen operations.
  • Monitor inventory levels of food supplies and assist with ordering as needed.
  • Provide exceptional customer service when interacting with customers at the counter.
  • Support the overall goals of Rusty Lantern Markets by contributing positively to the team environment.

Perks & Benefits

  • Paid vacation and sick time
  • Birthday off
  • Paid holidays, plus earn floating holidays
  • 401K with employer match
  • Health benefits with generous employer contributions for employees and family
  • Annual raises
  • Store discount for all team members
  • Employee Referral Program

Hours: We are hiring for a part time kitchen team member. The hours and days of the week will be discussed during your interview since we can be flexible.

Qualifications

  • Proven experience in food preparation or cooking within a fast-paced environment.
  • Strong knowledge of food safety regulations and best practices.
  • Ability to work collaboratively as part of a team while also being self-motivated.
  • Excellent organizational skills with attention to detail in meal preparation.
  • Familiarity with menu planning is a plus but not required.
  • Experience in the food service industry is highly desirable.
  • Ability to handle multiple tasks efficiently under pressure.

Required

  • Physically must be able to squat, bend, and turn as needed, lift 25 pounds, and stand for long periods of time.

If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets—apply today!

What Rusty Lantern Markets employees say

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