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Part Time Food Service Jobs in Portland, OR (NOW HIRING)

Sr Food Services Worker

Portland, OR · On-site

$16 - $19.25/hr

We currently have an opening for a part-time Food Services Worker to join our Portland, OR team. Assists in the preparation of the patients' meals and nourishments; serves cafeteria customers ...

Sr Food Services Worker

Portland, OR · On-site

$16 - $19.25/hr

We currently have an opening for a part-time Food Services Worker to join our Portland, OR team. Assists in the preparation of the patients' meals and nourishments; serves cafeteria customers ...

New

FOOD SERVICE WORKER

Ridgefield, WA · On-site

$16 - $19.25/hr

Both full-time and part-time positions offer the following benefits to associates: * Retirement ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

PeaceHealth is seeking a Food Service Assistant - Kitchen for a Part Time, 0.53 FTE, Evening position. The salary range for this job opening at PeaceHealth is $20.06 - $27.36. The hiring rate is ...

Description PeaceHealth is seeking a Food Service Assistant - Kitchen for a Part Time, 0.53 FTE, Evening position. The salary range for this job opening at PeaceHealth is $20.06 - $27.36. The hiring ...

FOOD SERVICE UTILITY

Vancouver, WA · On-site

$16 - $19.25/hr

* We are hiring immediately for a full time FOOD SERVICE UTILITY position. * Location : Banfield ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

FOOD SERVICE WORKER (ON CALL)

Ridgefield, WA · On-site

$16 - $19.25/hr

Both full-time and part-time positions offer the following benefits to associates: * Retirement ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER (ON CALL)

Ridgefield, WA · On-site

$16 - $19.25/hr

Both full-time and part-time positions offer the following benefits to associates: * Retirement ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Both full-time and part-time positions offer the following benefits to associates: * Retirement ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

* We are hiring immediately for full time FOOD SERVICE WORKER/CASHIER positions. * Location : Cowlitz ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Showing results 41-60

Part Time Food Service information

See Portland, OR salary details

$9

$17

$22

How much do part time food service jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time food service in Portland, OR is $17.21, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $18.61 per hour, depending on experience, location, and employer.

What is a part time food service job?

Part time food service jobs involve working in restaurants, cafeterias, catering companies, or other food establishments for less than a full-time schedule, typically under 35 hours per week. These roles can include serving customers, preparing food, bussing tables, cleaning, or cash handling. Part time positions are ideal for students, those seeking flexible hours, or individuals looking to supplement their income. Responsibilities and schedules can vary depending on the employer and the specific position within the food service industry.

What are the key skills and qualifications needed to thrive as a part time food service worker?

To thrive as a Part Time Food Service worker, you need basic food handling knowledge, customer service skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and sometimes a food handler's certification are typically required. Strong communication, teamwork, and the ability to work efficiently under pressure help individuals excel in this role. These skills ensure safe food practices, satisfied customers, and smooth service in busy dining environments.

What are some common challenges faced in a part time food service role, and how can they be managed effectively?

Part-time food service employees often experience challenges such as managing high-volume periods, learning to multitask in fast-paced environments, and adapting to varying shifts. Effective communication with team members and staying organized are essential for handling peak hours smoothly. Being proactive, remaining flexible, and maintaining a positive attitude can help you adapt quickly and provide excellent customer service, which is highly valued in food service roles.

What is the difference between Part Time Food Service vs Part Time Restaurant Server?

AspectPart Time Food ServicePart Time Restaurant Server
CredentialsNone typically required; food safety training may be preferredFood handler's permit often required; basic customer service skills
Work EnvironmentFast-paced food establishments, cafeterias, cateringRestaurants, cafes, dining establishments
Employer & Industry UsageRestaurants, cafeterias, catering companiesRestaurants, dining venues, hospitality industry
Common Search & ComparisonPart Time Food ServicePart Time Restaurant Server

Both roles involve working in food-related settings, but Part Time Food Service is a broader category that includes various food establishments, while Part Time Restaurant Server specifically refers to serving customers in a restaurant environment. The main differences lie in the specific job duties and required certifications, with restaurant servers often needing a food handler's permit and focusing on customer service at dining tables.

What are the most commonly searched types of Food Service jobs in Portland, OR?

The most popular types of Food Service jobs in Portland, OR are:

What cities near Portland, OR are hiring for Part Time Food Service jobs?

Cities near Portland, OR with the most Part Time Food Service job openings:

Infographic showing various Part Time Food Service job openings in Portland, OR as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,787 per year, or $17.2 per hour.

Sr Food Services Worker

Shriners Children's

Portland, OR • On-site

$16 - $19.25/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Shriners Children's rating

8.0

Company rating: 8.0 out of 10

Based on 45 frontline employees who took The Breakroom Quiz

137th of 1,065 rated hospitals


Job description

Company Overview
Shriners Children's is an organization that respects, supports, and values each other. Named as the 2025 best mid-sized employer by Forbes, we are engaged in providing excellence in patient care, embracing multi-disciplinary education, and research with global impact. We foster a learning environment that values evidenced based practice, experience, innovation, and critical thinking. Our compassion, integrity, accountability, and resilience define us as leaders in pediatric specialty care for our children and their families.
With 20+ hospitals, outpatient clinics, ambulatory care centers and outreach locations across the globe, we provide excellent care to children up to age 18 regardless of their family's ability to pay or insurance status. Please click here to learn more about our locations.
Job Description
We currently have an opening for a part-time Food Services Worker to join our Portland, OR team. Assists in the preparation of the patients' meals and nourishments; serves cafeteria customers, operates the cash register and performs daily after-meal cleanup.
Key Responsibilities:
  • Demonstrates skills and abilities to perform food preparation (including maintaining food temperatures), set-up, and service for patients (including special diets) and cafeteria customers
  • Performs clean-up of patient trays and cafeteria dishes and dining room according to department procedure. Demonstrates knowledge and skills to operate Hobart Dishwasher according to departmental procedure and manufacturer's instructions on file.
  • Demonstrates knowledge and skills to operate cash register according to manufacturer's instructions. Competently rings up cafeteria sales, makes correct change, and is able to reconcile cash drawer at the end of the shift.
  • Demonstrates knowledge and ability to perform safe storage of food items to avoid waste and spoilage, according to department procedure
  • Demonstrates ability to handle food items according to Health Department temperature standards. Uses techniques which prevent cross-contamination of potentially hazardous foods

Required Qualifications:
  • 1 year of food preparation or distribution experience
  • 1 year customer service experience
  • Food Handler Card or ServSafe

Preferred Qualifications:
  • High School Diploma/GED
  • 1 Year Cashier experience

Compensation is determined based on years of relevant experience and departmental equity.

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