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Entry Level Food Service Jobs in Portland, OR (NOW HIRING)

... Food Service employees prepare meals according to airline specifications by cutting, chopping ... Previous food industry experience is helpful but not required * Entry-level candidates are welcome ...

About this role We're hiring entry-level Financial Sales Consultants for our remote team. You'll ... Any customer-facing role -- retail, hospitality, food service, tutoring * Student athletes or ...

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Sales Associates -- Hillsboro/Aloha

Hillsboro, OR · On-site

$16.25 - $18.75/hr

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Sales Associates -- Hillsboro/Aloha

Portland, OR · On-site

$16 - $18.25/hr

Overview Crew positions are entry-level opportunities with full- and part-time possibilities to fit ... food service safety. What you might not expect is the camaraderie of the store team and fun ...

Dishwasher

Sandy, OR · On-site

$14.70/hr

If you like working with your hands and keeping busy, you could be a great fit for this entry-level ... Get ready to join a fun, friendly, and vibrant food service team - apply today! ABOUT THIS JOBOur ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

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Entry Level Food Service information

See Portland, OR salary details

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How much do entry level food service jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for entry level food service in Portland, OR is $17.21, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $18.61 per hour, depending on experience, location, and employer.

How to get an entry level food service job with no experience?

To get an entry level food service job with no experience, focus on creating a simple resume highlighting soft skills like communication and teamwork. Apply to local restaurants, cafes, or fast-food outlets, and be prepared to start with flexible hours or shifts. Demonstrating a positive attitude and willingness to learn can increase your chances of being hired without prior experience.

What are entry level food service jobs?

Entry level food service jobs are positions in the food industry that require little to no previous experience. These jobs often include roles such as cashier, server, dishwasher, host, or fast food worker. Employees in these positions are responsible for tasks like taking orders, preparing food, cleaning, and providing customer service. Entry level food service jobs are a great way to gain experience, learn important skills, and start a career in hospitality or the restaurant industry.

What are the key skills and qualifications needed to thrive as an entry level food service worker?

To thrive as an Entry Level Food Service worker, you typically need basic food safety knowledge, attention to cleanliness, and a high school diploma or equivalent. Familiarity with point-of-sale systems, kitchen equipment, and food handling certifications such as ServSafe are often required. Strong teamwork, communication, and customer service skills help you work efficiently and provide a positive dining experience. These skills are essential for maintaining food quality, ensuring customer satisfaction, and adhering to health and safety regulations.

What are some common challenges faced by entry level food service workers, and how can they be overcome?

Entry level food service workers often face challenges such as adapting to a fast-paced environment, managing multiple tasks simultaneously, and providing excellent customer service under pressure. To overcome these challenges, it's important to communicate clearly with your team, stay organized, and remain calm during busy periods. Many employers also provide training and mentoring to help new employees build confidence and learn best practices quickly.
What are the most commonly searched types of Food Service jobs in Portland, OR? The most popular types of Food Service jobs in Portland, OR are:
What are popular job titles related to Entry Level Food Service jobs in Portland, OR? For Entry Level Food Service jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Entry Level Food Service jobs in Portland, OR look for? The top searched job categories for Entry Level Food Service jobs in Portland, OR are:
Infographic showing various Entry Level Food Service job openings in Portland, OR as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,787 per year, or $17.2 per hour.

Food Preparer

JCSI

Portland, OR

$18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 6 hours ago


Job description

Food Preparer – $18.00/HR | Airline Catering | Portland, OR

Location: Portland, OR 97218 (Portland International Airport Area)

Full-Time | Immediate Openings | Weekly Pay

Food Service employees prepare meals according to airline specifications by cutting, chopping, wrapping, and assembling dishes and meals. They also set up food carts for airlines with all required food items.

Minimum Requirements – Please Read Before Applying

To be considered for this position, candidates must meet the following requirements:

Required Qualifications

  • Ability to speak, read, and understand English

  • Ability to follow and understand customer specifications and paperwork in English

  • Full compliance with all work rules and regulations

  • Flexibility and ability to react to changing priorities

  • Ability to use knives and kitchen equipment

  • Good organizational skills

  • Ability to adapt to frequent changes

  • Ability to communicate with customers and coworkers

  • Ability to work in a high-stress environment with changing priorities

  • Ability to work assigned schedules, which may include days, nights, weekends, or holidays

  • Ability to work overtime when required

  • Ability to handle dry ice

  • Ability to stand on your feet all day

  • Ability to regularly stand, bend, lift, and move during shifts of 8+ hours

  • Ability to perform heavy lifting and pushing up to 75 lbs

  • Ability to work in a temperature-controlled environment

  • Ability to work while wearing required items such as hair nets and lab coats

  • Must follow appearance and food safety standards, including no piercings or fake nails

Security & Screening Requirements

Candidates must be able to:

  • Pass a criminal background check

  • Pass a drug test

Preferred Qualifications

  • Previous food industry experience is helpful but not required

  • Entry-level candidates are welcome and can be trained

Pay & Benefits

  • $18.00 per hour

  • Medical Insurance after 30 days, if elected

  • Dental Insurance after 30 days, if elected

  • Vision Insurance after 30 days, if elected

  • Supplemental Insurance after 30 days, if elected

  • Company-Paid Life Insurance

  • Paid Sick Days

  • Paid Holidays

  • Paid Vacation

  • Free Daily Lunch

  • Free Parking

  • Overtime Opportunities

  • Discounted standby flights with Alaska Airlines after 90 days

What You'll Do

  • Prepare meals according to airline specifications

  • Cut, chop, wrap, and assemble dishes and meals

  • Set up food carts for airlines with all required food items

  • Follow diagrams and specifications that outline ingredients, portions, weights, and preparation steps

  • Assemble food items according to exact customer guidelines

  • Plate food prepared by the hot food area

  • Track food temperatures using a digital system/iPad

  • Wrap food items

  • Write tags with expiration dates and temperatures

  • Use chef knives and kitchen equipment safely

  • Follow all customer specifications, paperwork, work rules, and regulations

Work Environment

  • Active food preparation environment

  • Temperature-controlled work area

  • Exposure to extreme temperature changes and noise

  • Regular standing, bending, lifting, walking, and moving throughout the shift

  • Heavy lifting and pushing up to 75 lbs

  • Shifts may be 8+ hours

  • Required use of hair nets and lab coats

  • No piercings or fake nails permitted

Apply today to start an entry-level airline catering role in Portland with paid benefits, free daily lunch, free parking, and overtime opportunities.