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Part Time Food Science Jobs in Texas (NOW HIRING)

Food Service Worker

Austin, TX · On-site

$14.50 - $15/hr

Harmony Science Academy Cedar Park - 74756001 Workdays/shifts : Weekdays - morning shifts. More ... Employment Type: Full-Time or Part-Time Pay Range: $14.50 per hour - $15 per hour Working with ...

Food Service Worker

Austin, TX · On-site

$14.50 - $15/hr

Harmony Science Academy Cedar Park - 74756001 Workdays/shifts: Weekdays - morning shifts. More ... Employment Type: Full-Time or Part-Time Pay Range: $14.50 per hour - $15 per hour Working with ...

Preferred: High school diploma or equivalent Primary Location Liberty Campus Schedule Part time ... advancing science and discovery. We strive to do better and find energy and inspiration in our ...

COOK (PART TIME)

Dallas, TX · On-site

$13.75 - $18.50/hr

Perot Museum of Nature and Science - 2201 North Field Street, Dallas, TX 75201. Note: online ... Ensures quality food service is provided at all times. Essential Duties and Responsibilities:

COOK (PART TIME)

Dallas, TX

$13.75 - $18.50/hr

Perot Museum of Nature and Science - 2201 North Field Street, Dallas, TX 75201. Note: online ... Ensures quality food service is provided at all times. Essential Duties and Responsibilities:

Tray Passer

Burnet, TX

$16.50 - $19.80/hr

Adheres to food safety, sanitation, and infection prevention standards. Customer Service * Provides ... Preferred: High school diploma or equivalent Primary Location Burnet Campus Schedule Part time ...

Part-time Courier

Dallas, TX · On-site

$15.50 - $19.75/hr

... scientific solutions and expertise - So The World Can Trust In What It Consumes™. Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements ...

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Part Time Food Science information

See Texas salary details

$11

$21

$31

How much do part time food science jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for part time food science in Texas is $21.04, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $26.44 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part-Time Food Science professional, and why are they important?

To thrive as a Part-Time Food Science professional, a foundational knowledge of food chemistry, microbiology, and safety, often supported by coursework or a degree in food science or a related field, is essential. Familiarity with laboratory equipment, food analysis techniques, and compliance systems like HACCP or FDA regulations is typically required. Strong attention to detail, effective communication, and teamwork are valuable soft skills in this role. These skills ensure food products are safe, high-quality, and developed efficiently in compliance with industry standards.

What are part time food science jobs?

Part time food science jobs involve working less than a full-time schedule in the field of food science, which focuses on the study, production, and safety of food. These roles can include positions such as laboratory assistants, quality assurance technicians, research assistants, or roles in food product development. Part time positions are ideal for students, recent graduates, or professionals seeking flexible work arrangements. Tasks may range from conducting experiments and analyzing food samples to supporting research projects or assisting with food safety compliance. Such jobs are found in food manufacturing companies, research labs, universities, and government agencies.

Is food science in high demand?

Food science jobs, including part-time roles, are in steady demand due to ongoing needs for food safety, quality control, and product development. The industry values skills in laboratory analysis, food technology, and regulatory compliance, making it a stable field with opportunities across various sectors.

Is it possible to work remotely in food science?

Part time food science roles are typically performed on-site due to the need for laboratory work, product testing, and quality control. However, some tasks such as data analysis, report writing, and project management can be done remotely if the employer allows flexible work arrangements. Remote work opportunities are more common in administrative or research support positions within the field.

What are some common challenges faced by part-time food science professionals, and how can they effectively manage them?

Part-time food science professionals often face challenges such as balancing multiple projects, adapting quickly to different teams, and staying up-to-date with industry standards on a limited schedule. Effective time management and strong communication skills are essential to ensure smooth collaboration with full-time staff and to maximize productivity during shorter work hours. Staying proactive in seeking feedback and regularly updating technical knowledge can also help part-time employees make a significant impact while maintaining flexibility.

What is the difference between Part Time Food Science vs Part Time Food Technologist?

AspectPart Time Food SciencePart Time Food Technologist
CredentialsRelevant degrees in food science or related fieldsFood science degrees, certifications often preferred
Work EnvironmentLaboratories, research facilities, quality control labsManufacturing plants, quality assurance departments
Industry UsageAcademic, research, product developmentFood production, quality testing, product formulation

Part Time Food Science roles typically focus on research, development, and testing within labs or academic settings, requiring relevant degrees. Part Time Food Technologists often work directly in manufacturing environments, applying food science principles to ensure product quality and safety. Both roles share similar credentials but differ mainly in work environment and specific job functions.

Is it easy to get a job with a food science degree?

A food science degree can improve job prospects in roles such as quality assurance, product development, and research. Entry-level positions are often available, but competition varies depending on location and industry demand; relevant skills like laboratory techniques and certifications can enhance employability.

What jobs can I do with a food science degree?

A food science degree prepares individuals for roles such as food technologist, quality assurance manager, product development scientist, or food safety specialist. These jobs typically involve working in laboratories, manufacturing facilities, or regulatory agencies, often requiring knowledge of food chemistry, microbiology, and quality control processes.
What are the most commonly searched types of Food Science jobs in Texas? The most popular types of Food Science jobs in Texas are:
What are popular job titles related to Part Time Food Science jobs in Texas? For Part Time Food Science jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Part Time Food Science jobs in Texas look for? The top searched job categories for Part Time Food Science jobs in Texas are:
Infographic showing various Part Time Food Science job openings in Texas as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,766 per year, or $21 per hour.

Lecturer-Pool Faculty of Human Sciences (Food Science & Nutrition) - up to 4 Positions to be Filled

Employment @ Sam Houston State University

Huntsville, TX

Part-time

Posted 7 days ago


Job description

Come and join the Bearkat community!

Named after Texas' legendary hero, General Sam Houston, the university boasts a rich historical legacy that resonates with the spirit of Texas, which provides a balance between a peaceful, natural setting and proximity to urban amenities. With a student population of over 21,000, SHSU offers a vibrant and dynamic community. SHSU has a small town feel with large scale opportunities. Located in the Piney Woods region of East Texas and just an hour drive north of Houston, Huntsville provides area residents with a sense of community and belonging.
SHSU offers compelling options for individuals seeking a fulfilling and impactful career including a superior benefit package, competitive salaries and a flexible work environment fostering work/life balance. SHSU offers programs that support a healthy work-life balance, contributing to employee well-being and job satisfaction, as well as, professional development opportunities with our educational assistance and dependent assistance programs.

Position Information
This position is security-sensitive and thereby subject to the provisions of the Texas Education Code 51.215, which authorizes the employer to obtain criminal history record information.
Position Title Lecturer-Pool Faculty of Human Sciences (Food Science & Nutrition) - up to 4 Positions to be Filled Requisition 202600096F Rank Lecturer-Pool FLSA status Exempt Hiring Salary
Commensurate with education and experience.
Position Category Position Type Part-Time Non-Tenure Track College College of Health Sciences Department Dept of Human Sciences Open Date 07/20/2026 Quicklink https://shsu.peopleadmin.com/postings/47895
Refer Applicants To
Contact Name Dr. Thamizhisai Periyaswamy Title
Department Chair
Human Sciences
Box 2177
Huntsville, Texas 77341
Contact Phone 936-294-1241 Contact Email txp065@shsu.edu
Position Details
Duties Performed in the Usual Course of the Job
The Department of Human Sciences at Sam Houston State University invites applications for a qualified instructor in the ACEND-accredited undergraduate B.S. Food Science and Nutrition program. Duties will include teaching one or more undergraduate lecture and/or lecture/lab courses for the Fall 2026 semester.
Lecturer-Pool faculty are term positions hired to teach one to four courses per semester. Lecturer-Pool faculty hiring is based on student demand, and on a semester-by-semester basis.
Educational Requirements for the Position
Applicants must have a Master's degree in Nutrition, Food Science, Dietetics, or a closely related field of study. A minimum of 18 graduate semester hours within the discipline are required.
Experience Required for the Position
Applicants who are Registered Dietitians (R.D.) accredited by the Commission of Dietetic Registration are preferred.
Other Requirements for the Position
Preferred qualifications include experience in dietetic practice and teaching at the college level. Candidates with the ability to teach courses such as Food Preparation and Safety, Cultural Foods, Nutrition, and other ACEND-required courses, are especially encouraged to apply.
Special Instructions Summary
Interested candidates should submit the following documents: Cover letter detailing the candidate's interest in the position, professional, and/or teaching experience; Curriculum Vitae; name and contact information for three professional references; and three letters of recommendation.
Open Until Filled Yes
EEO Statement
EEO Statement
Sam Houston State University is an Equal Employment Opportunity Employer and Smoke/Drug-Free Workplace. All qualified applicants will receive consideration for employment without regard to race, creed, ancestry, marital status, citizenship, color, national origin, sex, religion, age, disability, or protected veteran status. The University takes seriously the initiative to ensure equal opportunity in the workforce and to comply with Title VII as interpreted by the U.S. Supreme Court. Sam Houston State University is an "at will" employer. Employees with a contract will have additional terms and conditions. Security-sensitive positions at SHSU require background checks in accordance with Education Code 51.215.
Annual Security and Fire Safety Report