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Part Time Food Science Jobs in Tennessee (NOW HIRING)

KidStrong Franklin Coach

Franklin, TN ยท On-site

$20 - $25/hr

Free food & snacks * Opportunity for advancement KidStrong Franklin is Hiring Coaches! The best job ... KidStrong is a science-based kids training program that builds brain, body, and character in kids ...

New

Free food & snacks * Free uniforms WHAT IS KIDSTRONG? At KidStrong, we help parents build stronger ... Having flexibility for a part-time or full-time schedule * Seasonal positions available THE ROLE ...

KidStrong Camp Coach

Burns, TN ยท On-site

$20 - $22/hr

Free food & snacks * Free uniforms WHAT IS KIDSTRONG? At KidStrong, we help parents build stronger ... Having flexibility for a part-time or full-time schedule * Seasonal positions available THE ROLE ...

Showing results 41-54

Part Time Food Science information

See Tennessee salary details

$10

$20

$30

How much do part time food science jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time food science in Tennessee is $20.50, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $25.72 per hour, depending on experience, location, and employer.

What skills and qualifications are needed for a part time food science job?

To thrive as a Part-Time Food Science professional, a foundational knowledge of food chemistry, microbiology, and safety, often supported by coursework or a degree in food science or a related field, is essential. Familiarity with laboratory equipment, food analysis techniques, and compliance systems like HACCP or FDA regulations is typically required. Strong attention to detail, effective communication, and teamwork are valuable soft skills in this role. These skills ensure food products are safe, high-quality, and developed efficiently in compliance with industry standards.

What is a part time food science job?

Part time food science jobs involve working less than a full-time schedule in the field of food science, which focuses on the study, production, and safety of food. These roles can include positions such as laboratory assistants, quality assurance technicians, research assistants, or roles in food product development. Part time positions are ideal for students, recent graduates, or professionals seeking flexible work arrangements. Tasks may range from conducting experiments and analyzing food samples to supporting research projects or assisting with food safety compliance. Such jobs are found in food manufacturing companies, research labs, universities, and government agencies.

What are common challenges faced by part time food science professionals, and how can they manage them?

Part-time food science professionals often face challenges such as balancing multiple projects, adapting quickly to different teams, and staying up-to-date with industry standards on a limited schedule. Effective time management and strong communication skills are essential to ensure smooth collaboration with full-time staff and to maximize productivity during shorter work hours. Staying proactive in seeking feedback and regularly updating technical knowledge can also help part-time employees make a significant impact while maintaining flexibility.

What is the difference between Part Time Food Science vs Part Time Food Technologist?

AspectPart Time Food SciencePart Time Food Technologist
CredentialsRelevant degrees in food science or related fieldsFood science degrees, certifications often preferred
Work EnvironmentLaboratories, research facilities, quality control labsManufacturing plants, quality assurance departments
Industry UsageAcademic, research, product developmentFood production, quality testing, product formulation

Part Time Food Science roles typically focus on research, development, and testing within labs or academic settings, requiring relevant degrees. Part Time Food Technologists often work directly in manufacturing environments, applying food science principles to ensure product quality and safety. Both roles share similar credentials but differ mainly in work environment and specific job functions.

What are the most commonly searched types of Food Science jobs in Tennessee? The most popular types of Food Science jobs in Tennessee are:
What cities in Tennessee are hiring for Part Time Food Science jobs? Cities in Tennessee with the most Part Time Food Science job openings:
Infographic showing various Part Time Food Science job openings in Tennessee as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,637 per year, or $20.5 per hour.

Adjunct Faculty, Music

The University of Tennessee-Chattanooga

Chattanooga, TN โ€ข On-site

Part-time, Temporary

Re-posted 14 days ago


Job description

Description
The Department of Music at the University of Tennessee at Chattanooga College of Arts and Sciences invites applications for the position of Adjunct Faculty.
Instructors are responsible for leveraging their expertise to deliver education services to students through:
  • Preparing course plans and materials
  • Delivering courses
  • Monitoring progress/attendance
  • Advising students
  • Recording grades and submitting reports

Qualifications
Instructor with a Master's degree in discipline with two (2) years of experience. Teaching experience preferred. This is a part-time, temporary position that may require day, evening and/or weekend availability.
Application Instructions
Only online applications will be accepted. It is not necessary to contact the campus. No phone calls or agency calls, please.
All adjunct faculty positions are filled based on course availability and Departmental need. The Hiring Department may contact qualified candidates at any time.
The University of Tennessee at Chattanooga is the second-largest campus in the University of Tennessee System and serves a diverse student body of more than 11,000 undergraduate and graduate students through five academic colleges. Since its founding as Chattanooga University in 1886, UTC has established a reputation for excellence built on a unique blend of the private and public traditions of American higher education. Today, UTC brings a passion for excellence in all pursuits and is dedicated to making a difference in our community and in the lives of our students.
Nestled between scenic Lookout Mountain and the Tennessee River, Chattanooga offers breathtaking natural beauty, lively city amenities and a small-town feel.
Our city has it all, with historic cultural institutions like the Chattanooga Symphony Orchestra and the Bessie Smith Cultural Center, iconic attractions like Rock City and Ruby Falls, opportunities for epic outdoor adventures, and an eclectic contemporary art, music and food scene.
Chattanooga's robust economy fosters an environment where tech start-ups thrive alongside established industries and corporations. It's where innovation meets tradition, creating endless opportunities for growth and success.
UTC embodies Chattanooga's dynamic spirit, serving as one of the city's most vital institutions where progressive transformation and community thrive. UTC is where Chattanooga goes to build the future