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Part Time Cook Jobs in Toronto, ON (NOW HIRING)

State & Main

Line Cook

Maple, ON · On-site

$17.60/hr

Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent Part-time hours ... Cooking: 1 years (required)

Lucky Strike Entertainment

Cook

Brampton, ON · On-site

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Revera, Inc.

Cook - Part Time

Burlington, ON · On-site

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Bowlero

Cook

Brampton, ON · On-site

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Bowlero

Cook

Brampton, ON · On-site

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Bowlero

Cook

Brampton, ON · On-site

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

Bowlero

Cook

Brampton, ON · On-site

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Job Type: Part-time Shift: * Evening shift * Night shift Weekly day range: * Weekend availability ...

State & Main

Line Cook

Vaughan, ON

CA$16 - CA$20/hr

Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent Part-time hours ... Cooking: 1 years (required) REQUIREMENTS * 1 Year Experience ABOUT THE COMPANY STATE & MAIN KITCHEN ...

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Part Time Cook information

See Toronto, ON salary details

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How much do part time cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time cook in Toronto, ON is $12.62, according to ZipRecruiter salary data. Most workers in this role earn between $10.55 and $14.45 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Toronto, ON?

The most popular types of Cook jobs in Toronto, ON are:

What cities near Toronto, ON are hiring for Part Time Cook jobs?

Cities near Toronto, ON with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Toronto, ON as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $26,240 per year, or $12.6 per hour.

Job Title Cook | Seasonal Part-Time | Rogers Stadium

Ovg Canada

Toronto, ON • On-site

CA$20/hr

Part-time

Re-posted 3 days ago

Key responsibilities

  • Cook menu items in cooperation with the rest of the kitchen staff, following the specifications, recipes and techniques of the company

  • Ensure that food comes out simultaneously, in high quality and in a timely fashion

  • Set up stocking stations with all necessary supplies

Job description

Cook | Seasonal Part-Time | Rogers Stadium
Job Locations CA-ON-Toronto
Job Post Information* : Posted Date 7 months ago(2/2/2026 11:39 AM)
ID 2026-29826
Location : Name Rogers Stadium
Position Category Food & Beverage Management
Job Type Seasonal Part-Time
Location : Location CA-ON-Toronto
Job Post Information* : External Company Name Oak View Group
Location : Postal Code M3K0A1
Location : Address 105 Carl Hall Road
Job Post Information* : Post End Date 10/1/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Position Summary

The Cook is an essential part of the kitchen team, responsible for preparing and cooking menu items efficiently and to the highest quality standards. They ensure food is plated attractively, prepared on time, and meets food safety regulations. Working in collaboration with their team, the Line and Prep Cook helps maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment. Must be comfortable working in outdoor conditions.

This is a seasonal role from May 4, 2026 and will end on Ocober 1, 2026. 

This role pays an hourly rate of $20.00

This position will remain open until Ocober 1, 2026.

About the Venue

Welcome to Rogers Stadium, a new 50,000 capacity outdoor venue in North Toronto. Oak View Group serves the stadium as its main Food & Beverage partner during a brief but intense season of 12-15 concerts, running from May to September. This is a perfect opportunity for someone looking for an extra gig, part-time work, and a fun work environment.

Responsibilities
  • Cook menu items in cooperation with the rest of the kitchen staff, following the specifications, recipes and techniques of the company
  • Answer, report and follow executive or sous chef's instructions
  • Comply with nutrition and sanitation regulations and safety standards
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Maintain a positive and professional approach with coworkers and customers
  • Set up stocking stations with all necessary supplies
  • Garnish each dish in a creative and aesthetically pleasing manner
  • Ensure that the correct quantities are prepared to meet daily needs
  • Monitor product freshness and rotate out old product based on a schedule created by the restaurant
  • Performs other job-related duties as assigned by management
Qualifications
  • Culinary school diploma or other professional culinary certificates
  • Minimum 2 years' experience as a cook
  • In-depth knowledge of various cooking methods, ingredients, and procedures characteristic of the Italian cuisine
  • Accuracy and speed in executing assigned tasks
  • Comfortable working with a team in a fast-paced kitchen environment
  • Must be able to work different shifts, which may include holidays, evenings and weekends
  • Able to legally work in Canada
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

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