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Part Time Cook Jobs in Surrey, BC (NOW HIRING)

GSL Group

Line Cook

Delta, BC · On-site

$19.50/hr

You love to cook, truly believe that "teamwork makes the dreamwork", and are friendly and easy to ... Employment Type: PART_TIME

GSL Group

Line Cook

Delta, BC · On-site

$19.50/hr

You love to cook, truly believe that "teamwork makes the dreamwork", and are friendly and easy to ... Employment Type: PART_TIME

Amica Senior Lifestyles

Cook

West Vancouver, BC · On-site

CA$27.60/hr

COOK Amica Lions Gate Regular Part Time $27.60 Established in 1996, Amica Senior Lifestyles operates over 30 senior living residences in British Columbia and Ontario, while continuing to grow in ...

Canucks Sports & Entertainment

Cook

Vancouver, BC

$24.57/hr

Cook Department: Hospitality Reports to: Sous Chef, Hospitality Hourly Rate: $24.57 At Canucks ... This is a part-time, hourly, events-based position. A typical shift includes: * Performing food ...

Revera, Inc.

Cook (Casual Part Time)

Surrey, BC · On-site

CA$26.09/hr

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Lookout Housing and Health Society

Cook

Abbotsford, BC · On-site

CA$27.17 - CA$28.97/hr

... Part Time - Temporary until incumbent return Header We provide housing and a range of support ... The Cook prepares, cooks, and serves daily meals and is responsible for ensuring availability of ...

Sienna Senior Living

Second Cook

Port Coquitlam, BC · On-site

CA$20.57/hr

Second Cook Aspira Astoria Retirement Living - Port Coquitlam, BC Rate of Pay: $20.57/hr This ... This is a Permanent Part-Time position with 16 hours biweekly . Schedule: * Sun 8:00AM-12:00PM

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Part Time Cook information

See Surrey, BC salary details

$7

$13

$17

How much do part time cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for part time cook in Surrey, BC is $13.23, according to ZipRecruiter salary data. Most workers in this role earn between $11.07 and $15.16 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Surrey, BC?

The most popular types of Cook jobs in Surrey, BC are:

What cities near Surrey, BC are hiring for Part Time Cook jobs?

Cities near Surrey, BC with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Surrey, BC as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,526 per year, or $13.2 per hour.

Line Cook

GSL Group

Delta, BC • On-site

$19.50/hr

Part-time

Posted 25 days ago

Job description

We innovate | We have tenacity |We empower | We get things done | We are unique |We have fun

You have a strong work ethic, superior organizational skills, and excellent communication. You love to cook, truly believe that "teamwork makes the dreamwork", and are friendly and easy to work with. You have a high attention to detail and love working in a fun, fast-paced environment.

As the Cook, you're instrumental in creating our customer's dining experience at Heyhey. You play a critical part in our success. You use your thorough understanding of food safety and handling to prepare high quality meals, ensuring the highest standards are realized. We'll do our part to provide a fun environment, great teammates to work with and abundant free parking!!

Ideally, you have recent experience as a cook in a similar 'bar & grill' type of place that serves high quality 'pub style' meals. If you already have your Food Safe certification, your resume will show up in our "daily specials' board.  

If you are available Thursday nights, Saturday and Sundays (days and evenings) and want to work 3 shifts per week, have a good sense of humour, a track record (at least a year) of cooking excellent meals to your customers, have your Food Safe certification and are able to safely lift up to 50 pounds, click that "apply" button today!

Heyhey Bar & Grill is in Delta's Planet Ice,  where you can enjoy great food and drinks with an incredible view of the ice rinks. Planet Ice, part of the GSL Group of Companies, is a leading sporting facility with four NHL size ice surfaces.

GSL Group is proud to be an equal opportunity employer.  We value diversity and are dedicated to providing a work environment that is free from harassment and discrimination. All employment decisions are made based on qualifications, job requirements and business needs. We are passionate about being known for an inclusive culture where talented people of all backgrounds want to work.

Employment Type: PART_TIME

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