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Part Time Cook Jobs in Courtenay, BC (NOW HIRING)

Lookout Housing and Health Society

Cook

Courtenay, BC · On-site

CA$27.17 - CA$28.97/hr

Employment Status Part Time - Permanent Header We provide housing and a range of support services ... The Cook prepares, cooks, and serves daily meals and is responsible for ensuring availability of ...

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Part Time Cook information

See Courtenay, BC salary details

$7

$14

$18

How much do part time cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for part time cook in Courtenay, BC is $14.06, according to ZipRecruiter salary data. Most workers in this role earn between $11.76 and $16.11 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What cities near Courtenay, BC are hiring for Part Time Cook jobs?

Cities near Courtenay, BC with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Courtenay, BC as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,241 per year, or $14.1 per hour.

Cook

Lookout Housing and Health Society

Courtenay, BC • On-site

CA$27.17 - CA$28.97/hr

Full-time, Part-time

Re-posted 12 days ago

Job description

Employment Status

Part Time - Permanent

Header

We provide housing and a range of support services to adults with low or no income who have few, if any, housing or support options. Because the people we serve have challenges meeting basic needs and goals, we place minimal barriers between them and our services. For more information about Lookout, please visit www.lookoutsociety.ca

Location

The Junction-Courtenay

Days and Hours of work

Saturday through Sunday
Shift times will be 1000 - 1800 Hours 
Shifts are 7.5 hours in length  
Days of rest shall be consecutive. Schedule may change with two weeks' notice 
Probationary/qualifying period will be 488 hours with mid and end point reviews

Salary

$27.17 - 28.97 depending upon applicants' length of seniority (as per the Collective Agreement)

Job Summary

The Cook reports to the Site Manager and works in accordance with the mission and philosophy of Lookout Housing and Health Society including following Lookout's Code of Ethics. The Cook prepares, cooks, and serves daily meals and is responsible for ensuring availability of food and beverages for guests. Maintains a high standard of cleanliness in eating and prep areas.

This position requires successful completion of respirator fit testing, as Lookout is COR (Certificate of Recognition) certified and must comply with WorkSafeBC health and safety requirements. To ensure a proper respirator seal during fit testing and use, employees are required to be clean-shaven where the respirator seals against the face.

Job Duties
  • Prepare, cook, and serve daily meals, snacks and beverages
  • Ensure availability of food for guests after hours
  • Maintain high standard of cleanliness throughout kitchen, dining, storage areas and equipment
  • Work with and oversee kitchen volunteers
  • Follow set menu and itemize supplies required
  • Will organize and complete required work in a safe, clean and friendly environment
  • Some shopping may occur
  • Responsible for complying with and contributing to all aspects of health and safety program
  • Employees are expected to remain alert and attentive during working hours. Sleeping during shifts is not permitted.
Qualifications & Competence
  • Minimum Grade 12 education and Cooking Diploma plus two (2) years of recent related experience; or equivalent combination of education, training, and experience
  • Must have current Occupational First Aid Level 1 and FOODSAFE Certificate from the Department of Health
  • Experience with institutions or large organizations including experience with cost analysis and effectiveness
  • Experience in menu planning and developing order supply lists
  • Crisis Intervention Skills Training is an asset
  • Ability to work independently or in a team setting and to manage and organize daily workload
  • Demonstrated ability to communicate clearly and effectively, both verbally and in writing
  • Must understand and maintain clientele/worker boundaries
  • Ability to work with disadvantaged and challenging adults in a diverse environment
  • Quick learner and self-motivated
  • Strong physical and mental ability to perform work tasks
  • Must be able to operate job related equipment
  • A minimum two (2) years of sobriety if you have had concerns related to alcohol and/or drug use
  • Criminal Record Clearance - Vulnerable Sector
Closing Date

Applications will be accepted until September 1, 2026 at 5:00 pm

Apply