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Part Time Cook Jobs in Port Coquitlam, BC (NOW HIRING)

Line Cook

Langley, BC ยท On-site

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin is hiring Line Cooks at our Langley restaurant at #530 - 19705 Fraser Hwy, Langley, BC . We're looking for dependable people who enjoy ...

Line Cook

Langley, BC

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin is hiring Line Cooks at our Langley restaurant at #530 - 19705 Fraser Hwy, Langley, BC . We're looking for dependable people who enjoy ...

Line Cook

Coquitlam, BC

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin Coquitlam is hiring Line Cooks at our Coquitlam restaurant at 3000 Lougheed Hwy , Coquitlam, BC . We're looking for dependable people who ...

Line Cook

Vancouver, BC ยท On-site

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin Vancouver is hiring Line Cooks at our Robson Street restaurant at 803 Thurlow Street , Vancouver, BC . We're looking for dependable ...

Line Cook

Coquitlam, BC ยท On-site

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin Coquitlam is hiring Line Cooks at our Coquitlam restaurant at 3000 Lougheed Hwy , Coquitlam, BC . We're looking for dependable people who ...

Line Cook

Surrey, BC ยท On-site

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin is hiring Line Cooks at our Guildford restaurant at 10237 152nd Street, Surrey, BC . We're looking for dependable people who enjoy ...

Line Cook

Vancouver, BC

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin Vancouver is hiring Line Cooks at our Robson Street restaurant at 803 Thurlow Street , Vancouver, BC . We're looking for dependable ...

Line Cook

Surrey, BC

CA$19 - CA$21/hr

$19.00-$21.00/hour + tip-out | Full-Time & Part-Time Red Robin is hiring Line Cooks at our Guildford restaurant at 10237 152nd Street, Surrey, BC . We're looking for dependable people who enjoy ...

PT/FT Cook

Burnaby, BC ยท On-site

$18.25/hr

The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...

Cook

Mission, BC ยท On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: PART_TIME

Cook

Richmond, BC ยท On-site

CA$18.25/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: PART_TIME

Second Cook

Port Coquitlam, BC ยท On-site

CA$20.57/hr

Second Cook Aspira Astoria Retirement Living - Port Coquitlam, BC Rate of Pay: $20.57/hr This ... This is a Permanent Part-Time position. Schedule: * Sun 6:00AM-2:00PM * Mon 10:30AM-7:00PM If you ...

Line Cook

Delta, BC ยท On-site

$19.50/hr

You love to cook, truly believe that "teamwork makes the dreamwork", and are friendly and easy to ... Employment Type: PART_TIME

Cook

Vancouver, BC ยท On-site

$24.57/hr

Cook Department: Hospitality Reports to: Sous Chef, Hospitality Hourly Rate: $24.57 At Canucks ... This is a part-time, hourly, events-based position. A typical shift includes: * Performing food ...

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Third Cook, Concessions

Vancouver, BC ยท On-site

CA$23.40 - CA$24.74/hr

Please note that this is an auxiliary part-time position, which is scheduled per operational needs ... Job Summary Cooks and prepares meals in accordance with a menu plan. Organizational Status ...

Cook

Burnaby, BC ยท On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Employment Type: PART_TIME

Second Cook

Port Coquitlam, BC ยท On-site

CA$20.57/hr

Second Cook Aspira Astoria Retirement Living - Port Coquitlam, BC Rate of Pay: $20.57/hr This ... This is a Permanent Part-Time position. Schedule: * Sun 6:00AM-2:00PM * Mon 10:30AM-7:00PM If you ...

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Part Time Cook information

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Port Coquitlam, BC?

The most popular types of Cook jobs in Port Coquitlam, BC are:

What cities near Port Coquitlam, BC are hiring for Part Time Cook jobs?

Cities near Port Coquitlam, BC with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Port Coquitlam, BC as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution.

CA$19 - CA$21/hr

Full-time, Part-time

Medical

Re-posted yesterday


Job description

$19.00โ€“$21.00/hour + tip-out | Full-Time & Part-Time

Red Robin is hiring Line Cooks at our Langley restaurant at #530 - 19705 Fraser Hwy, Langley, BC.

Weโ€™re looking for dependable people who enjoy working with a team and want to learn. Previous kitchen experience is welcome, but it is not required โ€” weโ€™ll provide the training you need to succeed.

Full-time and part-time positions are available, with a combination of day, evening, and weekend shifts.

Pay & Benefits
  • $19.00โ€“$21.00/hour base wage
  • Additional tip-out
  • Tip-outs paid weekly
  • Full-time and part-time positions available
  • Flexible day, evening, and weekend scheduling
  • Health benefits available for eligible full-time team members
  • Discounted meals for team members and immediate family
  • Employee referral bonuses
  • Training and development
  • Opportunities to grow into Shift Supervisor and Management roles
What Youโ€™ll Do

As a Line Cook, youโ€™ll prepare Red Robin menu items while working as part of our kitchen team.

Your responsibilities will include:

  • Preparing and cooking burgers, chicken, fries, appetizers, and other menu items
  • Learning and working multiple kitchen stations, including grill, fry, and prep
  • Following recipes and food-quality standards
  • Following food-safety and sanitation procedures
  • Keeping your station clean, organized, stocked, and ready for service
  • Preparing ingredients and completing food-prep tasks
  • Working closely with other kitchen team members during busy periods
  • Helping ensure food is prepared accurately and served on time
  • Supporting your teammates wherever needed
Who Weโ€™re Looking For

Previous restaurant experience is not required.

Weโ€™re looking for people who:

  • Are dependable and arrive ready to work
  • Have a positive and respectful attitude
  • Enjoy working as part of a team
  • Are comfortable working in a busy restaurant environment
  • Want to learn new kitchen skills
  • Take pride in preparing quality food
  • Can stay organized during busy shifts
  • Are available for a combination of day, evening, and/or weekend shifts

Experience as a Line Cook, Prep Cook, Cook, Kitchen Helper, Dishwasher, or in another restaurant role is welcome, but weโ€™re equally interested in people who are new to restaurant kitchens and ready to learn.

Training & Career Growth

Weโ€™ll train you on our kitchen stations, recipes, food-safety procedures, and Red Robin operating standards.

For team members who want to grow, strong performance, reliability, and leadership can lead to opportunities as a Shift Supervisor and eventually into restaurant management.

We believe in developing people from within and giving strong team members opportunities to take on more responsibility as they build their skills.

Job Details
  • Position: Line Cook
  • Location: Red Robin Langley, 19705 Fraser Hwy, Langley, BC
  • Job Types: Full-time and Part-time
  • Base Wage: $19.00โ€“$21.00/hour
  • Additional Compensation: Tip-out
  • Schedule: Days, evenings, weekends, and holidays based on restaurant needs
  • Work Location: In person
Join Our Team

If youโ€™re looking for a restaurant job with competitive pay, additional tip-out, flexible scheduling, training, and opportunities to grow, weโ€™d like to hear from you.

Apply today โ€” previous kitchen experience is welcome, but not required.

Proud to be locally owned and operated.

Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that restaurant, and each franchisee is solely responsible for the application process associated with its job postings. Red Robin is an Equal Opportunity Employer.